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Author: Boye Lafayette De Mente Publisher: Tuttle Publishing ISBN: 9780804834179 Category : Business & Economics Languages : en Pages : 0
Book Description
"Etiquette Guide to Japan offers an inside look at the social norms of the Japanese-when to bow, how to propose a toast, when to pay the bill, the careful art of gift-giving, how to deal with public transportation, dating, weddings, funerals, and last, but not least, how to say good-bye at the end of your stay"--Amazon.
Author: Boye Lafayette De Mente Publisher: Tuttle Publishing ISBN: 9780804834179 Category : Business & Economics Languages : en Pages : 0
Book Description
"Etiquette Guide to Japan offers an inside look at the social norms of the Japanese-when to bow, how to propose a toast, when to pay the bill, the careful art of gift-giving, how to deal with public transportation, dating, weddings, funerals, and last, but not least, how to say good-bye at the end of your stay"--Amazon.
Author: James M. Vardaman Publisher: Tuttle Publishing ISBN: 1462902391 Category : Travel Languages : en Pages : 144
Book Description
A concise guide for business people or tourists, Japanese Etiquette Today contains vital information for navigating tricky Japanese social interactions. Japan today "looks" more and more Western, principles governing social and business relations become harder to see. Most foreigners know that Japanese etiquette differs from that of other countries, but few people know the extent of the differences. It is this diversity that first attracted the authors of Japanese Etiquette Today, a book written to make working and living in Japan enjoyable and rewarding experiences. The authors look at a variety of formal and informal occasions governed by subtle rules--visiting a Japanese office and home, giving and returning gifts, attending weddings and funerals, and much more. The result is an informal overview of Japanese society and a manual of practical advice on getting a long in that society. Complete with essential vocabulary and phrases, this handy guidebook explains what to do and perhaps more important what not to do, what to say, what to wear, indeed, whatever you need to observe the complex rules of modern Japanese etiquette.
Author: Boye Lafayette De Mente Publisher: Tuttle Publishing ISBN: 146292008X Category : Business & Economics Languages : en Pages : 237
Book Description
"In Japan, the process of accomplishing a goal is just as significant, if not more significant, than the actual result--a notable contrast to the West. De Mente defines kata as the 'way things are supposed to be done,' and he educates readers on how the concept has shaped Japan throughout its history and the present. […] Japan: A Guide to Traditions, Customs and Etiquette is really an exploration of the Japanese psyche. -- JQ Magazine"
Author: Amy Chavez Publisher: Stone Bridge Press, Inc. ISBN: 1611729319 Category : Travel Languages : en Pages : 109
Book Description
2018 Foreword Indie Awards Winner Going to Japan? This unfussy modern guide guarantees you keep it polite and get it right! This guide to common courtesy, acceptable behavior, and manners is essential for any visitor to Japan. Japanese are unfailingly polite and will never tell you if you've crossed the line. But by knowing how to act in every situation you'll gain the respect of your hosts and in the end get even better service and enjoyment during your travels. Covered here are all the essentials—like travel, greetings, dining—plus subtle niceties like tone of voice, body language, cell phone usage, city vs. country styles, and attire (and what to do about your tattoos!). The author, a 25-year resident of Japan and tourist adviser who lives on the fabled Inland Sea, knows just what foreign visitors need and delivers it in a smart, compact, and delightfully illustrated package for quick use and reference.
Author: Boye Lafayette De Mente Publisher: Tuttle Publishing ISBN: 1462900232 Category : Travel Languages : en Pages : 183
Book Description
Farewell to faux pas! South Korea is one of the greatest economic success stories of the past 60 years, and more and more Westerners are traveling to this bustling, modern country for business and pleasure. But no matter why you visit, an understanding of Korea's etiquette and culture is essential to an enjoyable and successful trip. With Etiquette Guide to Korea, you'll never need to worry about making an embarrassing mistake. This authoritative guide covers everything the courteous traveler needs to know, including the importance of names and how to use them, shaking hands versus bowing, table manners for celebrations and everyday meals, and how to negotiate in Korea. Also included are invaluable lists of Korean vocabulary and helpful phrases, making this book the most important item you can pack for your trip or extended stay in Korea.
Author: Jan Bardsley Publisher: Univ of California Press ISBN: 0520267834 Category : Reference Languages : en Pages : 300
Book Description
"Manners and Mischief is a cohesive, stimulating volume. Reading these essays and the editors' enlightening introduction was a joy: I learned a great deal, smiled and laughed with uncommon regularity, and marveled at the quality of this remarkable collection." -William M. Tsutsui, author of Godzilla on My Mind "This book is full of fascinating insights. Well-written and often witty, it captures a detailed snapshot of Japanese society in the early 21st century. I would say this is the most insightful book on modern Japan I have read in years." -Liza Dalby, anthropologist and novelist
Author: Isao Takei Publisher: iUniverse ISBN: 153204819X Category : Business & Economics Languages : en Pages : 193
Book Description
Japanese Business Culture and Practices presents detailed insights and descriptions on the proper ways to conduct business with contemporary Japanese. It focuses on the traditional and nontraditional business-related practices, including the internal mechanisms of promotion and decision-making in Japanese corporations. From advice on how to avoid cultural misunderstandings and how to develop trust with Japanese colleagues, readers will gain insights on how to communicate, negotiate, entertain, and socialize with Japanese as well as the minutiae of correct behavior. Using linguistic examples to facilitate how Japanese themselves view their work environment, authors Isao Takei and Jon P. Alston describe the social etiquette and protocols Japanese expect all foreigners to adopt in order to successfully conduct business. With a glossary of terms and practical real-life experiences, this is an essential guide for anyone who wants to forge deeper business relationships with Japanese.
Author: Abby Denson Publisher: Tuttle Publishing ISBN: 1462914934 Category : Travel Languages : en Pages : 128
Book Description
Traveling to Japan has never been so much fun—visit the land of anime, manga, cosplay, hot springs and sushi! This graphic Japan travel guide is the first of its kind exploring Japanese culture from a cartoonist's perspective. Cool Japan Guide takes you on a fun tour from the high-energy urban streets of Tokyo to the peaceful Zen gardens and Shinto shrines of Kyoto and introduces you to: the exciting world of Japanese food—from bento to sushi and everything in between. the otaku (geek) culture of Japan, including a manga market in Tokyo where artists display and sell their original artwork. the complete Japanese shopping experience, from combini (not your run-of-the-mill convenience stores!) to depato (department stores with everything). the world's biggest manga, anime and cosplay festivals. lots of other exciting places to go and things to do—like zen gardens, traditional Japanese arts, and a ride on a Japanese bullet train. Whether you're ready to hop a plane and travel to Japan tomorrow, or interested in Japanese culture, this fun and colorful travelogue by noted comic book artist and food blogger Abby Denson, husband Matt, friend Yuuko, and sidekick, Kitty Sweet Tooth, will present Japan in a unique and fascinating way.
Author: Vincent Miller Publisher: Createspace Independent Publishing Platform ISBN: 9781722938277 Category : Languages : en Pages : 120
Book Description
The Japanese people have an extensive range of customs, rituals, and forms of etiquette for all aspects of their lives. These forms of etiquette are not only interesting for non-Japanese but also open our eyes to the fact that despite the huge strides Japan has made in terms of modern-day advancement in technologies, the age-old customs and traditions are still a deeply-embedded part of their society. They revere and respect their customs, traditions, and other forms of etiquette and expect people visiting from other countries to do so too. Similarly, the Japanese people are equally respectful of other people's traditions, customs, and etiquette and work hard to understand them so that they don't make a mistake when they visit other countries. Taking a page out of their etiquette book, it makes a lot of sense to learn about the Japanese forms of etiquette so that we can be prepared to do the right thing at the right time in the right place when we travel to Japan. Moreover, knowing about the culture of another country is a fabulous way of opening our minds and celebrating world differences. With the etiquette tips in this book, you will be able to handle the expectations of the courteous and polite people of Japan in terms of good behaviour and manners. Most of the people are happy to welcome guests and tourists with open arms and will be even more obliged to do their best to make your stay in their country happy and worthwhile if you show an effort to replicate their etiquette norms and requirements. What are you waiting for? Get this book and start learning today!
Author: Elizabeth Andoh Publisher: Ten Speed Press ISBN: 030781355X Category : Cooking Languages : en Pages : 330
Book Description
In 1975,Gourmet magazine published a series on traditional Japanese food —the first of its kind in a major American food magazine — written by a graduate of the prestigious Yanagihara School of classical cuisine in Tokyo. Today, the author of that groundbreaking series, Elizabeth Andoh, is recognized as the leading English-language authority on the subject. She shares her knowledge and passion for the food culture of Japan in WASHOKU, an authoritative, deeply personal tribute to one of the world's most distinctive culinary traditions. Andoh begins by setting forth the ethos of washoku (traditional Japanese food), exploring its nuanced approach to balancing flavor, applying technique, and considering aesthetics hand-in-hand with nutrition. With detailed descriptions of ingredients complemented by stunning full-color photography, the book's comprehensive chapter on the Japanese pantry is practically a book unto itself. The recipes for soups, rice dishes and noodles, meat and poultry, seafood, and desserts are models of clarity and precision, and the rich cultural context and practical notes that Andoh provides help readers master the rhythm and flow of the washoku kitchen. Much more than just a collection of recipes, WASHOKU is a journey through a cuisine that is rich in history and as handsome as it is healthful. Awards2006 IACP Award WinnerReviews“This extensive volume is clearly intended for the cook serious about Japanese food.”—Minneapolis Star Tribune“. . . scholarly, yet inspirational . . . a foodie might just sit back and read for sheer enjoyment and edification.”—Milwaukee Journal Sentinel
Author: Boye Lafayette De Mente
Author: Boye Lafayette De Mente
Author: James M. Vardaman
Author: Boye Lafayette De Mente
Author: Amy Chavez
Author: Boye Lafayette De Mente
Author: Jan Bardsley
Author: Isao Takei
Author: Abby Denson
Author: Vincent Miller
Author: Elizabeth Andoh