Escuela de cocina PDF Download

Author:
Publisher:
ISBN: 9788419250643
Category :
Languages : es
Pages : 0

View

Book Description

Author: Karlos Arguiñano
Publisher:
ISBN: 9788483060841
Category : Cocina
Languages : es
Pages : 144

View

Book Description

Author: Tomás García Cerezo
Publisher:
ISBN: 9786072115972
Category : Cooking
Languages : es
Pages : 496

View

Book Description

Author: The Silver Spoon Kitchen
Publisher: Phaidon Press
ISBN: 9780714870014
Category : Cooking
Languages : en
Pages : 0

View

Book Description
75 fail-proof recipes for pizza, focaccia, and calzone from the world's most trusted and bestselling Italian cookbook series. Making pizza at home has never been easier! The Silver Spoon Italian Cooking School: Pizza teaches everything you need to know about making not just fresh pizzas but foccacia, calzones, and savory pies at home. With the illustrated step-by-step instructions, readers learn to make basic pizza dough and classic pizza dishes such as a Margarita, Neopolitan, Quattro Formaggi, and so many more. Readers build their cooking repertoire as they progress through the books, building confidence with simple recipes at the start and advancing to more challenging dishes. The Silver Spoon Italian Cooking School series is designed for modern cooks to prepare healthy, delicious, and authentic recipes in their own home. Ideal for cooking novices, each book in the series features illustrated instructions for basic techniques and a collection of 75 Italian recipes to keep readers inspired. The Silver Spoon is the most influential and bestselling Italian cookbook of the last 50 years. From the publisher of The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years.

Author: Àngels Casanovas Freixas
Publisher:
ISBN: 9788480169134
Category : Cooking
Languages : es
Pages : 0

View

Book Description
Un libro pensado para los que empiezan y también para aquellos que desean alcanzar la perfección en la cocina. Con Escuela de Cocina encontrará todas las respuestas a sus dudas y aprenderá rápidamente los secretos y las técnicas para preparar platos como los de los mejores chefs. Cada apartado se complementa con útiles indicaciones sobre los utensilios que son indispensables en la cocina y con una selección de recetas fáciles para elaborar apetitosos platos.

Author: Juan Altamiras
Publisher:
ISBN:
Category :
Languages : es
Pages : 232

View

Book Description

Author:
Publisher: Grao
ISBN: 9788478276547
Category : Business & Economics
Languages : es
Pages : 185

View

Book Description
Actividades para introducir a los niños y niñas en el «mundo mágico» de la cocina. Cocinando recetas sencillas, niños y niñas se adentran en el conocimiento de los alimentos: el origen, la estacionalidad, las características nutricionales, las técnicas culinarias más adecuadas, las combinaciones de alimentos.

Author: Juan Altamiras
Publisher:
ISBN:
Category : Cooking, Spanish
Languages : es
Pages : 134

View

Book Description

Author: Instituto de Estudios Sindicales, Sociales y Cooperativos (Madrid) Escuela Provincial de Oviedo
Publisher:
ISBN:
Category :
Languages : es
Pages : 24

View

Book Description

Author: Louis Eguaras
Publisher:
ISBN: 9788415289470
Category : Cooking
Languages : es
Pages : 216

View

Book Description