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Energy Efficiency in New York State Agriculture

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

Book Description

Energy Efficiency in New York State Agriculture

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

Book Description

Energy Requirements for New York State Agriculture

Author: New York State College of Agriculture and Life Sciences. Department of Agricultural Engineering
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 62

Book Description

New York State Energy Plan and Final Environmental Impact Statement

Author: New York (State). Energy Planning Board
Publisher:
ISBN:
Category : Energy development
Languages : en
Pages : 272

Book Description

Energy Information Data Base: Corporate Author Entries

Author:
Publisher:
ISBN:
Category : Energy conservation
Languages : en
Pages : 484

Book Description

Handbook of Energy Utilization In Agriculture

Author: David Pimentel
Publisher: CRC Press
ISBN: 1351089412
Category : Science
Languages : en
Pages : 661

Book Description
The aim of this volume is to collect and present available data, both published and unpublished, on energy use in agriculture and forestry production. Energy analyses for some sciences such as ecology are not new, but their applications to agriculture started in 1973. These analyses have grown rapidly in number and complexity. This handbook is intended for agriculturalists and others concerned with energy use in crop, livestock, and forestry production.

Sustainable Energy Solutions in Agriculture

Author: Jochen Bundschuh
Publisher: CRC Press
ISBN: 113800118X
Category : Science
Languages : en
Pages : 498

Book Description
Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of renewable energy essential. This book provides a technological and scientific endeavor to assist society and farming communities in different regions and scales to improve their productivity and sustainability. To fulfill future needs of a modern sustainable agriculture, this book addresses highly actual topics providing innovative, effective and more sustainable solutions for agriculture by using sustainable, environmentally friendly, renewable energy sources and modern energy efficient, cost-improved technologies. The book highlights new areas of research, and further R&D needs. It helps to improve food security for the rapidly growing world population and to reduce carbon dioxide emissions from fossil fuel use in agriculture, which presently contributes 22% of the global carbon dioxide emissions. This book provides a source of information, stimuli and incentives for what and how new and energy efficient technologies can be applied as effective tools and solutions in agricultural production to satisfy the continually increasing demand for food and fibre in an economically sustainable way, while contributing to global climate change mitigation. It will be useful and inspiring to decision makers working in different authorities, professionals, agricultural engineers, researchers, and students concerned with agriculture and related primay industries, sustainable energy development and climate change mitigation projects.