Author: Takao Tsuda
Publisher: John Wiley & Sons
ISBN: 3527615245
Category : Science
Languages : de
Pages : 327
Book Description
This authoritative review brings scientists up-to-date with the exciting recent developments in modern electric field applications and highlights their benefits compared with other methods. In Part 1 the book opens with a complete account of electrochromatography - a state-of-the-art technique that combines chromatography and electrophoresis. It reveals how you can achieve first-class separations in numerous analytical and biochemical applications. Part 2 focuses on the unique characteristics of electroprocesses in industry, and several examples, such as electroosmotic dewatering, new electro-rheological fluid technologies and demulsification processes in the car and oil industries, are given. The role of the electric field in chemical processes is discussed in Part 3. The chapters explore its use in concentration processes, immunoassay and molecular orientation methods, and important examples are presented in each case. This book is essential reading for analytical chemists, applied chemists and chemical engineers working in research and development wishing to keep up with this dynamic field.
Electric Field Applications
Author: Takao Tsuda
Publisher: John Wiley & Sons
ISBN: 3527615245
Category : Science
Languages : de
Pages : 327
Book Description
This authoritative review brings scientists up-to-date with the exciting recent developments in modern electric field applications and highlights their benefits compared with other methods. In Part 1 the book opens with a complete account of electrochromatography - a state-of-the-art technique that combines chromatography and electrophoresis. It reveals how you can achieve first-class separations in numerous analytical and biochemical applications. Part 2 focuses on the unique characteristics of electroprocesses in industry, and several examples, such as electroosmotic dewatering, new electro-rheological fluid technologies and demulsification processes in the car and oil industries, are given. The role of the electric field in chemical processes is discussed in Part 3. The chapters explore its use in concentration processes, immunoassay and molecular orientation methods, and important examples are presented in each case. This book is essential reading for analytical chemists, applied chemists and chemical engineers working in research and development wishing to keep up with this dynamic field.
Publisher: John Wiley & Sons
ISBN: 3527615245
Category : Science
Languages : de
Pages : 327
Book Description
This authoritative review brings scientists up-to-date with the exciting recent developments in modern electric field applications and highlights their benefits compared with other methods. In Part 1 the book opens with a complete account of electrochromatography - a state-of-the-art technique that combines chromatography and electrophoresis. It reveals how you can achieve first-class separations in numerous analytical and biochemical applications. Part 2 focuses on the unique characteristics of electroprocesses in industry, and several examples, such as electroosmotic dewatering, new electro-rheological fluid technologies and demulsification processes in the car and oil industries, are given. The role of the electric field in chemical processes is discussed in Part 3. The chapters explore its use in concentration processes, immunoassay and molecular orientation methods, and important examples are presented in each case. This book is essential reading for analytical chemists, applied chemists and chemical engineers working in research and development wishing to keep up with this dynamic field.
Pulsed Electric Fields Technology for the Food Industry
Author: Javier Raso-Pueyo
Publisher: Springer Science & Business Media
ISBN: 038731122X
Category : Technology & Engineering
Languages : en
Pages : 252
Book Description
Many novel technologies have been proposed in the attempt to improve existing food processing methods. Among emerging nonthermal technologies, high intensity pulsed electric fields (PEF) is appealing due to its short treatment times and reduced heating effects. This book presents information accumulated on PEF during the last 15 years by experienced microbiologists, biochemists, food technologists, and electrical and food engineers.
Publisher: Springer Science & Business Media
ISBN: 038731122X
Category : Technology & Engineering
Languages : en
Pages : 252
Book Description
Many novel technologies have been proposed in the attempt to improve existing food processing methods. Among emerging nonthermal technologies, high intensity pulsed electric fields (PEF) is appealing due to its short treatment times and reduced heating effects. This book presents information accumulated on PEF during the last 15 years by experienced microbiologists, biochemists, food technologists, and electrical and food engineers.
University Physics
Author: Samuel J. Ling
Publisher:
ISBN: 9789888407613
Category : Science
Languages : en
Pages : 818
Book Description
University Physics is designed for the two- or three-semester calculus-based physics course. The text has been developed to meet the scope and sequence of most university physics courses and provides a foundation for a career in mathematics, science, or engineering. The book provides an important opportunity for students to learn the core concepts of physics and understand how those concepts apply to their lives and to the world around them. Due to the comprehensive nature of the material, we are offering the book in three volumes for flexibility and efficiency. Coverage and Scope Our University Physics textbook adheres to the scope and sequence of most two- and three-semester physics courses nationwide. We have worked to make physics interesting and accessible to students while maintaining the mathematical rigor inherent in the subject. With this objective in mind, the content of this textbook has been developed and arranged to provide a logical progression from fundamental to more advanced concepts, building upon what students have already learned and emphasizing connections between topics and between theory and applications. The goal of each section is to enable students not just to recognize concepts, but to work with them in ways that will be useful in later courses and future careers. The organization and pedagogical features were developed and vetted with feedback from science educators dedicated to the project. VOLUME II Unit 1: Thermodynamics Chapter 1: Temperature and Heat Chapter 2: The Kinetic Theory of Gases Chapter 3: The First Law of Thermodynamics Chapter 4: The Second Law of Thermodynamics Unit 2: Electricity and Magnetism Chapter 5: Electric Charges and Fields Chapter 6: Gauss's Law Chapter 7: Electric Potential Chapter 8: Capacitance Chapter 9: Current and Resistance Chapter 10: Direct-Current Circuits Chapter 11: Magnetic Forces and Fields Chapter 12: Sources of Magnetic Fields Chapter 13: Electromagnetic Induction Chapter 14: Inductance Chapter 15: Alternating-Current Circuits Chapter 16: Electromagnetic Waves
Publisher:
ISBN: 9789888407613
Category : Science
Languages : en
Pages : 818
Book Description
University Physics is designed for the two- or three-semester calculus-based physics course. The text has been developed to meet the scope and sequence of most university physics courses and provides a foundation for a career in mathematics, science, or engineering. The book provides an important opportunity for students to learn the core concepts of physics and understand how those concepts apply to their lives and to the world around them. Due to the comprehensive nature of the material, we are offering the book in three volumes for flexibility and efficiency. Coverage and Scope Our University Physics textbook adheres to the scope and sequence of most two- and three-semester physics courses nationwide. We have worked to make physics interesting and accessible to students while maintaining the mathematical rigor inherent in the subject. With this objective in mind, the content of this textbook has been developed and arranged to provide a logical progression from fundamental to more advanced concepts, building upon what students have already learned and emphasizing connections between topics and between theory and applications. The goal of each section is to enable students not just to recognize concepts, but to work with them in ways that will be useful in later courses and future careers. The organization and pedagogical features were developed and vetted with feedback from science educators dedicated to the project. VOLUME II Unit 1: Thermodynamics Chapter 1: Temperature and Heat Chapter 2: The Kinetic Theory of Gases Chapter 3: The First Law of Thermodynamics Chapter 4: The Second Law of Thermodynamics Unit 2: Electricity and Magnetism Chapter 5: Electric Charges and Fields Chapter 6: Gauss's Law Chapter 7: Electric Potential Chapter 8: Capacitance Chapter 9: Current and Resistance Chapter 10: Direct-Current Circuits Chapter 11: Magnetic Forces and Fields Chapter 12: Sources of Magnetic Fields Chapter 13: Electromagnetic Induction Chapter 14: Inductance Chapter 15: Alternating-Current Circuits Chapter 16: Electromagnetic Waves
Electric Fields in Composite Dielectrics and their Applications
Author: Tadasu Takuma
Publisher: Springer Science & Business Media
ISBN: 9048193923
Category : Technology & Engineering
Languages : en
Pages : 189
Book Description
An accurate quantitative picture of electric field distribution is essential in many electrical and electronic applications. In composite dielectric configurations composed of multiple dielectrics, anomalous or unexpected behavior of electric fields may appear when a solid dielectric is in contact with a conductor or another solid dielectric. The electric field near the contact point may become higher than the original field not only in the surrounding medium but also in the solid dielectric. Theoretically it may become infinitely high, depending on the contact angle. Although these characteristics are very important in a variety of applications, they have been clarified only recently using analytical and numerical calculation methods, and this is the first book to cover these new findings. Electric Fields in Composite Dielectrics and Their Applications describes the fundamental characteristics and practical applications of electric fields in composite dielectrics. The focus is on the field distribution (and the resultant force when appropriate) near points of contact. Applications include insulation design of high-voltage equipment with solid insulating supports, utilization of electrostatic force on dielectric particles in electrophotography and electrorheological fluids, and others. Electric Fields in Composite Dielectrics and Their Applications also explains the calculation methods used to analyze electric fields in composite dielectrics.
Publisher: Springer Science & Business Media
ISBN: 9048193923
Category : Technology & Engineering
Languages : en
Pages : 189
Book Description
An accurate quantitative picture of electric field distribution is essential in many electrical and electronic applications. In composite dielectric configurations composed of multiple dielectrics, anomalous or unexpected behavior of electric fields may appear when a solid dielectric is in contact with a conductor or another solid dielectric. The electric field near the contact point may become higher than the original field not only in the surrounding medium but also in the solid dielectric. Theoretically it may become infinitely high, depending on the contact angle. Although these characteristics are very important in a variety of applications, they have been clarified only recently using analytical and numerical calculation methods, and this is the first book to cover these new findings. Electric Fields in Composite Dielectrics and Their Applications describes the fundamental characteristics and practical applications of electric fields in composite dielectrics. The focus is on the field distribution (and the resultant force when appropriate) near points of contact. Applications include insulation design of high-voltage equipment with solid insulating supports, utilization of electrostatic force on dielectric particles in electrophotography and electrorheological fluids, and others. Electric Fields in Composite Dielectrics and Their Applications also explains the calculation methods used to analyze electric fields in composite dielectrics.
Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow
Author: Francisco J. Barba
Publisher: Academic Press
ISBN: 0128164026
Category : Technology & Engineering
Languages : en
Pages : 352
Book Description
Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow illustrates innovative applications derived from the use of pulsed electric fields beyond microbial inactivation. The book begins with an introduction on how pulsed electric fields work and then addresses the impact of pulsed electric fields on bioaccessability/bioavailability and the development of nutraceuticals and food additives. Other sections explore the reduction of contaminants and assess the improvement of industrial process efficiency. A final section explores patents and commercial applications. This book will be a welcomed resource for anyone interested in the technological, physiochemical and nutritional perspectives of product development and the reduction of food toxins and contaminants. The concepts explored in this book could have a profound impact on addressing the concept of "food on demand," a concept that is a top priority in industry.
Publisher: Academic Press
ISBN: 0128164026
Category : Technology & Engineering
Languages : en
Pages : 352
Book Description
Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow illustrates innovative applications derived from the use of pulsed electric fields beyond microbial inactivation. The book begins with an introduction on how pulsed electric fields work and then addresses the impact of pulsed electric fields on bioaccessability/bioavailability and the development of nutraceuticals and food additives. Other sections explore the reduction of contaminants and assess the improvement of industrial process efficiency. A final section explores patents and commercial applications. This book will be a welcomed resource for anyone interested in the technological, physiochemical and nutritional perspectives of product development and the reduction of food toxins and contaminants. The concepts explored in this book could have a profound impact on addressing the concept of "food on demand," a concept that is a top priority in industry.
College Physics for AP® Courses
Author: Irna Lyublinskaya
Publisher:
ISBN: 9781938168932
Category : Physics
Languages : en
Pages : 1665
Book Description
"This introductory, algebra-based, two-semester college physics book is grounded with real-world examples, illustrations, and explanations to help students grasp key, fundamental physics concepts. ... This online, fully editable and customizable title includes learning objectives, concept questions, links to labs and simulations, and ample practice opportunities to solve traditional physics application problems."--Website of book.
Publisher:
ISBN: 9781938168932
Category : Physics
Languages : en
Pages : 1665
Book Description
"This introductory, algebra-based, two-semester college physics book is grounded with real-world examples, illustrations, and explanations to help students grasp key, fundamental physics concepts. ... This online, fully editable and customizable title includes learning objectives, concept questions, links to labs and simulations, and ample practice opportunities to solve traditional physics application problems."--Website of book.
Modern Applications of Electrostatics and Dielectrics
Author: Dengming Xiao
Publisher: BoD – Books on Demand
ISBN: 1838803017
Category : Science
Languages : en
Pages : 140
Book Description
Electrostatics and dielectric materials have important applications in modern society. As such, they require improved characteristics. More and more equipment needs to operate at high frequency, high voltage, high temperature, and other harsh conditions. This book presents an overview of modern applications of electrostatics and dielectrics as well as research progress in the field.
Publisher: BoD – Books on Demand
ISBN: 1838803017
Category : Science
Languages : en
Pages : 140
Book Description
Electrostatics and dielectric materials have important applications in modern society. As such, they require improved characteristics. More and more equipment needs to operate at high frequency, high voltage, high temperature, and other harsh conditions. This book presents an overview of modern applications of electrostatics and dielectrics as well as research progress in the field.
Electric Field Analysis
Author: Sivaji Chakravorti
Publisher: CRC Press
ISBN: 135183116X
Category : Mathematics
Languages : en
Pages : 597
Book Description
Electric Field Analysis is both a student-friendly textbook and a valuable tool for engineers and physicists engaged in the design work of high-voltage insulation systems. The text begins by introducing the physical and mathematical fundamentals of electric fields, presenting problems from power and dielectric engineering to show how the theories are put into practice. The book then describes various techniques for electric field analysis and their significance in the validation of numerically computed results, as well as: Discusses finite difference, finite element, charge simulation, and surface charge simulation methods for the numerical computation of electric fields Provides case studies for electric field distribution in a cable termination, around a post insulator, in a condenser bushing, and around a gas-insulated substation (GIS) spacer Explores numerical field calculation for electric field optimization, demonstrating contour correction and examining the application of artificial neural networks Explains how high-voltage field optimization studies are carried out to meet the desired engineering needs Electric Field Analysis is accompanied by an easy-to-use yet comprehensive software for electric field computation. The software, along with a wealth of supporting content, is available for download with qualifying course adoption.
Publisher: CRC Press
ISBN: 135183116X
Category : Mathematics
Languages : en
Pages : 597
Book Description
Electric Field Analysis is both a student-friendly textbook and a valuable tool for engineers and physicists engaged in the design work of high-voltage insulation systems. The text begins by introducing the physical and mathematical fundamentals of electric fields, presenting problems from power and dielectric engineering to show how the theories are put into practice. The book then describes various techniques for electric field analysis and their significance in the validation of numerically computed results, as well as: Discusses finite difference, finite element, charge simulation, and surface charge simulation methods for the numerical computation of electric fields Provides case studies for electric field distribution in a cable termination, around a post insulator, in a condenser bushing, and around a gas-insulated substation (GIS) spacer Explores numerical field calculation for electric field optimization, demonstrating contour correction and examining the application of artificial neural networks Explains how high-voltage field optimization studies are carried out to meet the desired engineering needs Electric Field Analysis is accompanied by an easy-to-use yet comprehensive software for electric field computation. The software, along with a wealth of supporting content, is available for download with qualifying course adoption.
Pulsed Electric Fields (PEF)
Author: Shaun Lynch
Publisher: Nova Science Publishers
ISBN: 9781634854511
Category : Electric fields
Languages : en
Pages : 0
Book Description
Pulsed Electric Fields (PEF) is a method used in non-thermal food preservation. Chapter One of this book provides inactivation kinetic models for PEF treatment. Chapter Two discusses PEF in the winemaking process. Chapter Three reviews fruit juice preservation. Chapter Four investigates the effect of amplitude and treatment time of PEF on E. coli in carrot juice. Chapter Five analyzes the contribution of major electrical parameters on PEF treatment of Salmonella typhimurium in grape juice. Chapter Six reviews the effect of PEF on the quality of fresh apple fruits. Chapter Seven examines further potential of PEF treatments for the food industry. Chapter Eight discusses network simulation of the electrical response to PEF of ion-exchange membranes in electrodialysis.
Publisher: Nova Science Publishers
ISBN: 9781634854511
Category : Electric fields
Languages : en
Pages : 0
Book Description
Pulsed Electric Fields (PEF) is a method used in non-thermal food preservation. Chapter One of this book provides inactivation kinetic models for PEF treatment. Chapter Two discusses PEF in the winemaking process. Chapter Three reviews fruit juice preservation. Chapter Four investigates the effect of amplitude and treatment time of PEF on E. coli in carrot juice. Chapter Five analyzes the contribution of major electrical parameters on PEF treatment of Salmonella typhimurium in grape juice. Chapter Six reviews the effect of PEF on the quality of fresh apple fruits. Chapter Seven examines further potential of PEF treatments for the food industry. Chapter Eight discusses network simulation of the electrical response to PEF of ion-exchange membranes in electrodialysis.
Pulsed Electric Fields in Food Processing
Author: Gustavo V. Barbosa-Canovas
Publisher: CRC Press
ISBN: 9781420015102
Category : Technology & Engineering
Languages : en
Pages : 294
Book Description
Pulsed Electric Fields (PEF) is one of the nonthermal processing approaches that is receiving considerable attention by scientists, government and the food industry as a potential technique to be fully adopted to process foods at the industrial level. PEF presents a number of advantages including minimal changes to fresh foods, inactivation of a wi
Publisher: CRC Press
ISBN: 9781420015102
Category : Technology & Engineering
Languages : en
Pages : 294
Book Description
Pulsed Electric Fields (PEF) is one of the nonthermal processing approaches that is receiving considerable attention by scientists, government and the food industry as a potential technique to be fully adopted to process foods at the industrial level. PEF presents a number of advantages including minimal changes to fresh foods, inactivation of a wi