Economic Growth, Technological Change, and Patterns of Food and Agricultural Trade in Asia PDF Download

Author: Thomas Warren Hertel
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 68

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Author: Will Martin
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 37

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Book Description
After nearly two centuries of lagging behind the industrial countries, growth in many developing countries has surged since the early 1990s. This outperformance has major implications for almost all areas of agricultural economics and, if continued, will likely do so into the future. This paper aims to identify the key ways in which the changes in rich and poor country growth rates matter for agricultural economists, as a basis for formulating better research agendas. A key impact arises through sharp increases in demand for agricultural resources as demand for livestock products increases. This changing structure of food demand has important implications for nutrition studies and policies, with the emergence of a double burden of malnutrition. On the supply side, growth in developing countries tends to increase domestic food supply, which is also boosted by increases in research and development spending. Growth in developing countries both stimulates and benefits from increases in infrastructure investment, evaluation of which requires new analytical tools discussed at this conference. Negative impacts include the contribution of increased demand for livestock products to global greenhouse gas emissions. In terms of trade policy, developing country growth is tending to lead to convergence of agricultural policies with the pattern of assistance seen in today’s developed countries, raising concerns about the future need to deal with collective action problems, particularly those that increase the volatility of world prices.

Author: Wen S. Chern
Publisher: Edward Elgar Publishing
ISBN:
Category : Food adulteration and inspection
Languages : en
Pages : 296

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Book Description
Papers from an April 1998 conference held in Taipei, Taiwan, analyze the forces affecting the demand for, and supply of, staple foods in both developed and developing Asian countries. Particular attention is paid to the effects of rice production strategies and trade policies on food security. Papers discuss the implications of trade liberalization in the ASEAN free trade area and in East Asia on agricultural trade and food security, and examine the implications of China's ongoing economic transition on its agricultural trade and its policy on self-sufficiency. Of interest to scholars of Asian studies, agricultural economics, and international economics. Chern is affiliated with the Department of Agricultural, Environmental and Development Economics at the Ohio State University. Annotation copyrighted by Book News Inc., Portland, OR

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251302480
Category : Social Science
Languages : en
Pages : 176

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Book Description
Asia and the Pacific is experiencing major demographic shifts and urbanizing rapidly. E-agriculture technologies (remote sensing, drones, sensors) are emerging, with potentially profound implications for the entire food system and management of the natural resource base. Structural transformation of the economy has also changed the nature of the food security problem. Earlier, many governments thought that producing more staple food was sufficient to improve food security. However, today’s economy, increasingly based on human capital and less on physical strength, requires that policies and programmes promote healthy diets for healthy people. This need for improved nutrition will require shifts in agricultural production and trade patterns. Solving the malnutrition problem in urban areas will also require different solutions than in rural areas, due to the difference in urban and rural food environments. In line with the structural transformation of the economy, farm households also increasingly rely on non-farm income to support their livelihoods and risk management strategies, which has implications for the uptake of new technologies. The demographic shifts, urbanization and structural changes in the economy, coupled with climate change, have made the food security and nutrition problem more complex than it was in the past. Solutions require input from different stakeholders, both public and private, as well as a range of government ministries, including Health, Finance, Education, Environment, Trade and Social Welfare in addition to Agriculture.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251055083
Category : Business & Economics
Languages : en
Pages : 172

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Book Description
Part I - China's rapid economic growth and its implications for agriculture and food security in China and the rest of the world; Part II - Indian agriculture and scenario for 2020.

Author: Hirohisa Kohama
Publisher: Institute of Southeast Asian Studies
ISBN: 9789812301963
Category : Business & Economics
Languages : en
Pages : 264

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Book Description
This book investigates the effects of Japans foreign aid for development, trade and FDI in ASEAN economies from various perspectives, including: the historical implications of Japans involvement; agricultural exports; the development patterns of the Southeast Asian economies; the formation of international production and distribution networks; poverty reduction; upgrading technology; and industrial agglomeration. The contributors analyse trade, FDI and foreign aid from the standpoint of policy coherence at the interface between development co-operation and many other policy areas: trade, agriculture, food safety, fisheries, intellectual property, the environment, international finance, tax policy, migration, and peace and security.

Author: Betina Vega Dimaranan
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 228

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Author: C. Peter Timmer
Publisher: A E I Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 108

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Book Description
This monograph, A World without Agriculture, was the 2007 Henry Wendt Lecture, delivered at the American Enterprise Institute (AEI) in Washington, D.C. on October 30, 2007. The Wendt Lecture is delivered annually by a scholar who has made major contributions to our understanding of the modern phenomenon of globalization and its consequences for social welfare, government policy, and the expansion of liberal political institutions.

Author: Jikun Huang
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64

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Author: Jun Du
Publisher: Palgrave Macmillan
ISBN: 9783319769042
Category : Business & Economics
Languages : en
Pages : 0

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Book Description
This book extends current research on the political economy of modern China, with particular regard to agricultural development and its role in economic transition. It uses Neoclassical principles to re-interpret agricultural growth and technological change under complex market institutions with empirical studies on China and selected East Asian economies. The text also questions how technological advances in China contribute to the Great Divergence debate. Through a comparative analysis of agricultural technical changes in the planting of rice paddies in Japan, Taiwan and China, Du finds that different market institutions and structures have given rise to considerable diversity of agricultural change between different economies in terms of the nature, timing and duration of technological transition. Such diversification has, in turn, affected the trajectories of agricultural and wider economic growth. Here, Du reflects on the nature of contemporary Chinese economic development and extends observations on agricultural transition to the entirety of Asia, finding that the nature, timing, and time-span of agriculture technology transitions have varied considerably across different economies.