Author: Arthur Wilfred AshbyPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Economic Conditions in Welsh Agriculture
Author: Arthur Wilfred AshbyPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Agricultural Economics Literature
Author: Welsh Journal of Agriculture
Author: Cherished Heartland
Author: Peter MidmorePublisher: Institute of Welsh Affairs
ISBN: 9781904773061
Category : Social Science
Languages : en
Pages : 48
Book Description
Agricultural Economics Literature
Author: United States. Bureau of Agricultural Economics. LibraryPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 460
Book Description
Farmer's Guide to Agricultural Research
Author: Royal Agricultural Society of EnglandPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1060
Book Description
The Farmer's Guide to Agricultural Research in ...
Author: Royal agricultural society of England, LondonPublisher:
ISBN:
Category :
Languages : en
Pages : 1406
Book Description
Welsh Food Stories
Author: Carwyn GravesPublisher: University of Wales Press
ISBN: 191527902X
Category : Cooking
Languages : en
Pages : 246
Book Description
Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods – from oysters to cider, salted butter to salt-marsh lamb. Despite centuries of industry, ancient traditions have survived in pockets across the country among farmers, bakers, fisherfolk, brewers and growers who are taking Welsh food back to its roots, and trailblazing truly sustainable foods as they do so. In this important book, author Carwyn Graves travels Wales to uncover the country’s traditional foods and meet the people making them today. There are the owners of a local Carmarthenshire chip shop who never forget a customer, the couple behind Anglesey’s world-renowned salt company Halen Môn, and everyone else in between – all of them have unique and compelling stories to tell about how they contribute to the past, present and future of Welsh food. This is an evocative and insightful exploration of an often overlooked national cuisine, shining a spotlight on the importance – environmentally and socially – of keeping local food production alive.
Journal of Farm Economics
Author: Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 620
Book Description
Includes papers and reports of the American Farm Economic Association.
Author: