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Author: Cathy Chaplin Publisher: Rowman & Littlefield ISBN: 1493006665 Category : Travel Languages : en Pages : 369
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Anna H. Blessing Publisher: ISBN: 9780982325476 Category : Travel Languages : en Pages : 191
Book Description
Sleekly designed and focusing exclusively on locally owned restaurants and stores, these modern city-guides are unique in both form and content. Each featured business is hand-picked by the author to represent the crème de la crème of cities beloved by both locals and tourists. The overall selection presents a fresh and unexpected look at each city, highlighting an exciting array of neighborhoods. The convenient size is ideal for bags and purses, while the eye-popping layouts of luscious photographs, efficient maps, and brief hotel recommendations will help make planning an excursion almost as fun as eating and shopping.
Author: Anna H. Blessing Publisher: Cabazon Books ISBN: 9780984425389 Category : Los Angeles (Calif.) Languages : en Pages : 0
Book Description
Cool guides for natives and visitors seeking to experience unique, independently owned, local businesses Sleekly designed and focusing exclusively on locally owned restaurants and stores, these modern city guides--formerly known as the eat.shop guides--are unique in both form and content. With the goal of supporting a culture and economy that value well-crafted experiences, they offer travelers and locals a colorful, compelling new lens for viewing a city. Each featured business is hand-picked by the author to represent the crème de la crème of cities beloved by both locals and tourists. By including only the most unique independent eating and shopping establishments, the books present a fresh and unexpected look at each city, highlighting an exciting array of neighborhoods. The convenient size is ideal for bags and purses, while the beautiful design, luscious photographs and personal observations work together to tell a vivid, distinctive story of a city.
Author: Jonathan Gold Publisher: St. Martin's Press ISBN: 0312276346 Category : Cooking Languages : en Pages : 350
Book Description
Jonathan Gold has eaten it all. Counter Intelligence collects over 200 of Gold's best restaurant discoveries--from inexpensive lunch counters you won't find on your own to the perfect undiscovered dish at a beaten-path establishment. He reveals the hidden kitchens where Los Angeles' ethnic communities feed their own, including the best of cuisine from Argentina, Armenia, Brazil, Burma, Canton, Colombia, Cuba, Guatemala, India, Indonesia, Iran, Italy, Japan, Korea, Mexico, the Middle East, Nicaragua, Pakistan, Peru, Thailand, Vietnam and more. Not to mention the perfectly prepared hamburger and Los Angeles' quintessential hot dog. Counter Intelligence is the richest and most complete guide to eating in Los Angeles. The listings include where to find it and how much you'll pay (in many cases, not very much) with appendices that cover food types and feeding by neighborhood.
Author: Cathy Chaplin Publisher: Rowman & Littlefield ISBN: 1493006665 Category : Travel Languages : en Pages : 369
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Colleen Dunn Bates Publisher: Prospect Park Books ISBN: 0983459401 Category : Travel Languages : en Pages : 423
Book Description
The essential handbook for any food lover in Los Angeles, with more than 1,300 concise, clever reviews of the best places to eat, drink, shop, and taste.
Author: Kale Wellman Publisher: Cabazon Books ISBN: 9780974732534 Category : Travel Languages : en Pages : 196
Book Description
For readers searching for the fantastic Korean bistro that appeals to both foodies and skateboarders, or the young local designer whose clothes are one-of-a-kind.
Author: Josh Kun Publisher: ISBN: 9781626400283 Category : Restaurants Languages : en Pages :
Book Description
"To Live and Dine in L.A. is a project of the Library Foundation of Los Angeles, based On The Menu Collection of The Los Angeles Public Library. This lavish pictorial work celebrates the rich - and untold - history of restaurants and food in the City of Angels"--
Author: Marina Shifrin Publisher: Wednesday Books ISBN: 1250129710 Category : Biography & Autobiography Languages : en Pages : 333
Book Description
A charming, relatable and hilarious collection of essays documenting a young woman's attempt to accomplish thirty life goals before turning thirty. Something was nagging Marina Shifrin. As a freshly minted adult with student loan payments, a barely hospitable New York apartment, a “real” job she hated that paid her enough to get by if she also worked two other jobs, something needed to change. Over a few bottles of Two Buck Chuck, Marina and her friend each made lists of thirty things they’d do before the age of thirty. The first thing on Marina’s list was, “Quit My Shitty Job.” So she did, and just like that the List powered her through her twenties. In 30 Before 30, Marina takes readers through her list and shares personal stories about achieving those goals. Ranging in scope from the simple (Ride A Bike Over the Brooklyn Bridge, Donate Hair) to the life-changing (Move to A Different Country, Become internet Famous), each story shows readers that we don’t all have it figured out, and that’s okay. But for Marina, she did become internet famous (a viral video of her quitting her job after moving to Asia has nearly 19 million views on You Tube) and now writes for Comedy Central’s hit show @Midnight, is also an in-demand stand up, and had a very popular Modern Love column published in the New York Times. None of that would have happened if she didn’t start her list that night. Thank you, Two Buck Chuck. Told with humor and heart, 30 Before 30 will entertain, motivate, and challenge readers to get out of their comfort zones and live their best lives.
Author: Agnes Baddoo Publisher: ISBN: 9780978958800 Category : Los Angeles (Calif.) Languages : en Pages : 0
Book Description
Designed for both locals and tourists, this book features listings to approximately 90 restaurants and retail businesses in Los Angeles.
Author: Cathy Chaplin
Author: Anna H. Blessing
Author: Anna H. Blessing
Author: Jonathan Gold
Author: Jade Chang
Author: Cathy Chaplin
Author: Colleen Dunn Bates
Author: Kale Wellman
Author: Josh Kun
Author: Marina Shifrin
Author: Agnes Baddoo