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Author: Ray Comfort Publisher: Destiny Image Publishers ISBN: 0768464617 Category : Cooking Languages : en Pages : 130
Book Description
"This is my invariable advice to people: Learn how to cook—try new recipes, learn from your mistakes, be fearless and above all have fun." ~Julia Child This unique cookbook—by award-winning chef Lance Nitahara and award-winning filmmaker and author Ray Comfort—utilizes foods mentioned in the world's bestselling book of all time, the Bible. However, these biblically based recipes include a modern, gourmet touch to satisfy today’s tastebuds. These recipes will introduce you to dishes cooked around the world, present some unusual ingredients you may not have tried, and help you feed on timeless truths along the way, with verses about foods sprinkled throughout the pages. Recipes include: Roasted Quail Stuffed with Farro and Figs | Ezekiel’s Grain Salad | Broiled Tilapia Amandine | Einkorn Flatbread | Lentil Stew | Braised Oxtail with Squash and Leeks | Cinnamon Raisin Loaf | Beef en Croute | Ricotta, Almond, and Pomegranate Parfait
Author: Ray Comfort Publisher: Destiny Image Publishers ISBN: 0768464617 Category : Cooking Languages : en Pages : 130
Book Description
"This is my invariable advice to people: Learn how to cook—try new recipes, learn from your mistakes, be fearless and above all have fun." ~Julia Child This unique cookbook—by award-winning chef Lance Nitahara and award-winning filmmaker and author Ray Comfort—utilizes foods mentioned in the world's bestselling book of all time, the Bible. However, these biblically based recipes include a modern, gourmet touch to satisfy today’s tastebuds. These recipes will introduce you to dishes cooked around the world, present some unusual ingredients you may not have tried, and help you feed on timeless truths along the way, with verses about foods sprinkled throughout the pages. Recipes include: Roasted Quail Stuffed with Farro and Figs | Ezekiel’s Grain Salad | Broiled Tilapia Amandine | Einkorn Flatbread | Lentil Stew | Braised Oxtail with Squash and Leeks | Cinnamon Raisin Loaf | Beef en Croute | Ricotta, Almond, and Pomegranate Parfait
Author: Catherine Russo Epstein Publisher: Balboa Press ISBN: 1504387643 Category : Health & Fitness Languages : en Pages : 98
Book Description
The Divine Dining Method will teach the reader how to transform the body using ancient techniques, modern tools, and expanded awareness. For anyone who has ever struggled with making healthy food choices, this book will teach the reader how to put love and positive intentions into the act of eating and will help them tap into their own natural healing abilities. In the simplest terms, Divine Dining is a conscious-eating program designed to bring your full awareness into the act of eating. It is a program that will help you be aware of what you eat, how you eat, and why you eat. Presented in a simple, easy-to-use format, The Divine Dining Method uses a holistic approach.
Author: Courtney McBroom Publisher: Clarkson Potter ISBN: 0593232151 Category : Cooking Languages : en Pages : 193
Book Description
Everything is made of energy, even food. Especially food. This tarot-cookbook mash-up brings together magick and 78 recipes to transform everyday energy into something extraordinary. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY VANITY FAIR • “Every recipe Courtney McBroom’s writes turns the basics into deliciousness and pairs perfectly with Melinda Lee Holm’s magickal prowess.”—Christina Tosi, chef/owner of Milk Bar With a flick of the wrist and a shuffle of your favorite tarot deck, you’re on your way to a life of kitchen witchery. In Divine Your Dinner, tarot priestess Melinda Lee Holm and chef Courtney McBroom have conjured up a feast for the mind, body, and spirit. Each of the 78 recipes in this cookbook interprets a specific tarot card and its energy. Pull a card—at random or with intent—from your deck, flip to the card’s corresponding recipe, and you’ll find magickal ingredients to infuse your meals with spiritual energy from the Tarot. • Boost your powers of reflection with The Moon’s Pumpkin Corn Bread • Fight Five of Swords anxiety with Salt and Juniper Berries: Confit a Duck! • Relax into The Empress’s nurturing love with A Rose Is a Rose Is a Rosé Punch Making magick has never been so deliciously easy.
Author: Alex Snodgrass Publisher: Harvest ISBN: 0358004411 Category : Cooking Languages : en Pages : 311
Book Description
Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.
Author: Elyse Kishimoto Publisher: ISBN: 9780994089717 Category : Missing persons Languages : en Pages : 0
Book Description
It is true that time travellers can have extraordinary adventures, but this tends to be the exception and not the rule. For the most part, time travellers hardly ever have any adventures at all. But this is not entirely by choice. A wrong word uttered, a thought interrupted, even an insect accidentally squashed--the tiniest alteration to the past might set in motion a chain reaction, unleashing a tidal wave of change, the results of which could be catastrophic. Louisa Sparks is thrown into a world of chaos and adventure when she finds an unusual timepiece in the pocket of her grandfather's old coat. With the press of a button, she is suddenly transported through time. Soon after, she receives an invitation to join the strange fraternity of The Dining and Social Club for Time Travellers. But her adventures have only just begun! Time travellers are going missing, and Louisa may be the only one who can save them.
Author: Priscilla Feral Publisher: Friends of Animals/Nectar Bat Press ISBN: 9780976915904 Category : Cooking Languages : en Pages : 188
Book Description
Vegan cookbook. 129 innovative recipes as enjoyable to prepare as they are to eat. Everyday cooking ... raw foods... festive holiday occasions... homemade breads... salads... breakfasts... sandwiches...soups for all seasons... classic pastas... heirloom recipes... perfect cheesecakes...
Author: Alison Bone Publisher: Deck of Secrets ISBN: 9781921074240 Category : Travel Languages : en Pages : 0
Book Description
Bali Secrets is like a city guide for your island holiday showing you the best restaurants, coolest cafes, hidden clubs and gourmet adventures. Bali really is an extraordinary beautiful, sophisticated and diverse place for a truly memorable holiday or short escape. Two top picks for foodies are Bali Asli, a day trip away past Candidasa and Sakti at Fivelements Retreat in Mambal. Buy the guide to discover the other 50.
Author: Adam Gopnik Publisher: Knopf Canada ISBN: 0307399036 Category : Social Science Languages : en Pages : 291
Book Description
Transplanted Canadian, New Yorker writer and author of Paris to the Moon, Gopnik is publishing this major new work of narrative non-fiction alongside his 2011 Massey Lecture. An illuminating, beguiling tour of the morals and manners of our present food manias, in search of eating's deeper truths, asking "Where do we go from here?" Never before have so many North Americans cared so much about food. But much of our attention to it tends towards grim calculation (what protein is best? how much?); social preening ("I can always score the last reservation at xxxxx"); or graphic machismo ("watch me eat this now"). Gopnik shows we are not the first food fetishists but we are losing sight of a timeless truth, "the table comes first": what goes on around the table matters as much to life as what we put on the table: families come together (or break apart) over the table, conversations across the simplest or grandest board can change the world, pain and romance unfold around it--all this is more essential to our lives than the provenance of any zucchini or the road it travelled to reach us. Whatever dilemmas we may face as omnivores, how not what we eat ultimately defines our society. Gathering people and places drawn from a quarter century's reporting in North America and France, The Table Comes First marks the beginning a new conversation about the way we eat now.
Author: Joe Kovacs Publisher: Bancroft Press ISBN: 1610880390 Category : Philosophy Languages : en Pages : 228
Book Description
Why are we all here? What is the meaning of life? What in the world is God actually doing with us? And what really happens when we die? These fundamental questions have haunted philosophers and theologians alike since the dawn of human existence. But what if the answer were already right in front of us? What if it were hiding in plain sight, inside a book you probably already have, the Holy Bible? The truth is: It is. There is a divine secret that clearly explains the meaning of life and exactly what is intended for your personal future -- and it's more sensational than you have ever imagined. Journalist Joe Kovacs, a Bible-believing Christian and author of the Amazon.com best-seller "Shocked by the Bible", explores the truth explained in the Bible itself to unravel what Scripture calls "the secret that was hidden from everyone since the beginning of time".
Author: Ray Comfort
Author: Ray Comfort
Author: Catherine Russo Epstein
Author: Courtney McBroom
Author: Alex Snodgrass
Author: Elyse Kishimoto
Author: Priscilla Feral
Author: Alison Bone
Author: Adam Gopnik
Author: 
Author: Joe Kovacs