Author: Shelby Herbert Holder
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 20
Book Description
Distribution Patterns for U.S. Rice, 1973-74
Author: Shelby Herbert Holder
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 20
Book Description
An Analysis of U.S. Rice Distribution Patterns
Author: Shelby Herbert Holder
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 56
Book Description
U.S. Rice Distribution Patterns, 1972-73
ERS.
Author: Economic Research Service (U.S.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 24
Book Description
Monthly Catalog of United States Government Publications
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1194
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1194
Book Description
The Taste of American Place
Author: Barbara G. Shortridge
Publisher: Rowman & Littlefield Publishers
ISBN: 1461645786
Category : Social Science
Languages : en
Pages : 309
Book Description
Tracing the intertwined roles of food, ethnicity, and regionalism in the construction of American identity, this textbook examines the central role food plays in our lives. Drawing on a range of disciplines_including sociology, anthropology, folklore, geography, history, and nutrition_the editors have selected a group of engaging essays to help students explore the idea of food as a window into American culture. The editors' general introductory essay offers an overview of current scholarship, and part introductions contextualize the readings within each section. This lively reader will be a valuable supplement for courses on American culture across the social sciences.
Publisher: Rowman & Littlefield Publishers
ISBN: 1461645786
Category : Social Science
Languages : en
Pages : 309
Book Description
Tracing the intertwined roles of food, ethnicity, and regionalism in the construction of American identity, this textbook examines the central role food plays in our lives. Drawing on a range of disciplines_including sociology, anthropology, folklore, geography, history, and nutrition_the editors have selected a group of engaging essays to help students explore the idea of food as a window into American culture. The editors' general introductory essay offers an overview of current scholarship, and part introductions contextualize the readings within each section. This lively reader will be a valuable supplement for courses on American culture across the social sciences.