Author: Abubakar Usman RajiPublisher:
ISBN:
Category : Corn
Languages : en
Pages : 106
Book Description
Digestibility of Corn and Sorghum Silages by Sheep
Author: Abubakar Usman RajiPublisher:
ISBN:
Category : Corn
Languages : en
Pages : 106
Book Description
Digestibility and Intake of Corn, Oat and Sorghum Silages
Author: Donald Cushing FossPublisher:
ISBN:
Category : Ensilage
Languages : en
Pages : 110
Book Description
Yields, Nutritive Values, and Use of Corn and Sorghum Silages
Author: Donald D. MillerPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Comparative Study of Nutrient Digestibility and Nitrogen Balance in Sheep Fed Three Varieties of Sweet Sorghum Silage and Fescue Hay
Author: Luis Antonio CasanovaPublisher:
ISBN:
Category : Sheep
Languages : en
Pages : 102
Book Description
Advances in Silage Production and Utilization
Author: Thiago Da SilvaPublisher: BoD – Books on Demand
ISBN: 9535127772
Category : Technology & Engineering
Languages : en
Pages : 208
Book Description
Ensiling is a technique that is used to store food, mainly vegetable crops, to feed the herd when the forage supply from the pastures is not enough to maintain the productive performance of the ruminant animals. However, silage can also be used as substrate for biogas production and other different purposes. In the past years, we have seen many advances in the knowledge about silage production utilization, and this book is a compilation and discussion of the outstanding scientific research activities concerning actually the most recent advances and technologies that have been studied about silage and future demands. It is directed to a broad public of readers - farmers, academics, students, or anyone just curious or interested in the subject.
Report of Annual Corn and Sorghum Research Conference
Author: Report of the Director of the Office of Experiment Stations
Author: United States. Office of Experiment StationsPublisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 888
Book Description
Masters Theses in the Pure and Applied Sciences
Author: Wade H. ShaferPublisher: Springer Science & Business Media
ISBN: 1475757824
Category : Science
Languages : en
Pages : 304
Book Description
Masters Theses in the Pure and Applied Sciences was first conceived, published, and dis seminated by the Center for lnformation and Numerica/ Data Analysis and Synthesis (C/NDAS) * at Purdue University in 1957, starting its coverage of theses with the academic year 1955. Beginning with Volume 13, the printing and dissemination phases of the ac tivity were transferred to University Microfilms/Xerox of Ann Arbor, Michigan, with the thought that such an arrangement would be more beneficia! to the academic and general scientific and technical community. After fi ve years of this joint undertaking we had concluded that it was in the interest of ali concerned if the printing and distribution of the volume were handled by an international publishing house to assure improved service and broader dissemination. Hence, starting with Volume 18, Masters Theses in the Pure and App/ied Sciences has been disseminated on a worldwide basis by Plenum Publishing Corporation of New York, and in the same year the coverage was broadened to include Canadian universities. Ali back issues can also be ordered from Plenum. We have reported in Volume 21 (thesis year 1976) a total of 10,586 theses titles from 25 Canadian and 219 United States universities. We are sure that this broader base for theses titles reported will greatly enhance the value of this important annual reference work.
Digestibility Study of Sweet Sorghum and Corn Silages, and Nitrogen Balance in Beef Cattle
Author: Abiodun Olushina FamuyiwaPublisher:
ISBN:
Category : Cattle
Languages : en
Pages : 110
Book Description
Report on the Agricultural Experiment Stations
Author: United States. Agricultural Research ServicePublisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 896
Book Description