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Author: Roy Van Driesche Publisher: Springer Science & Business Media ISBN: 1461311578 Category : Science Languages : en Pages : 544
Book Description
This text provides readers with an in-depth exploration of how biological control functions and how it can be safely employed to solve pest problems and enhance nature conservation. It covers the principles behind biological control techniques and their implementation, and incorporates practical examples from the biological control of a variety of pests. It contains detailed chapters on conserving natural enemies through environmental management, importation of new natural enemies for control of pests, augmentation of natural enemies through rearing and release, and the development and application of pathogens and biopesticides.
Author: Roy Van Driesche Publisher: Springer Science & Business Media ISBN: 1461311578 Category : Science Languages : en Pages : 544
Book Description
This text provides readers with an in-depth exploration of how biological control functions and how it can be safely employed to solve pest problems and enhance nature conservation. It covers the principles behind biological control techniques and their implementation, and incorporates practical examples from the biological control of a variety of pests. It contains detailed chapters on conserving natural enemies through environmental management, importation of new natural enemies for control of pests, augmentation of natural enemies through rearing and release, and the development and application of pathogens and biopesticides.
Author: J. Atherton Publisher: Springer Science & Business Media ISBN: 9400931379 Category : Technology & Engineering Languages : en Pages : 668
Book Description
The tomato is commercially important throughout the world both for the fresh fruit market and the processed food industries. It is grown in a wide range of climates in the field, under protection in plastic greenhouses and in heated glasshouses. Genetic, physiological and pathological investigations frequently adopt the tomato plant as a convenient subject. Hitherto, much of the information on tomatoes has been fragmented: tomatoes grown in the field and under protection have been considered separately and the more fundamental findings from research have often failed to reach those involved directly or indirectly in commercial crop production. Similarly, the research scientist is often unaware of the problems of commercial crop production and the possible relevance of his work to the crop. This book is an attempt to rectify that situation. By giving a thorough scientific review of all factors influencing tomato production systems, it is hoped that this book will prove useful to students, researchers and commercial producers alike. It gives the basis for the develop ment of improved cultivars, the formulation of strategies for managing pest, disease and disorder problems and the production of high yields of good quality fruit as well as suggesting important areas for scientific initiatives. The extensive bibliographies provide a comprehensive database for tomato researchers. Such a vast subject could not be covered with authority by anyone author.
Author: T. W. Fisher Publisher: Elsevier ISBN: 0080533019 Category : Science Languages : en Pages : 1073
Book Description
For many years the use of chemical agents such as pesticides and herbicides has been effective in controlling the many varieties of pests that infest both agricultural crops and backyard gardens. However, these pests are gradually becoming resistant to these agents, because the agents themselves are acting as selective factors making the pests better and better able to resist and persist. As a result, the use of biological controlling agents is increasing. This book is a comprehensive and authoritative handbook of biological control.
Author: Waqas Wakil Publisher: Academic Press ISBN: 0128135085 Category : Science Languages : en Pages : 374
Book Description
Sustainable Management of Arthropod Pests of Tomato provides insight into the proper and appropriate application of pesticides and the integration of alternative pest management methods. The basis of good crop management decisions is a better understanding of the crop ecosystem, including the pests, their natural enemies, and the crop itself. This book provides a global overview of the biology and management of key arthropod pests of tomatoes, including arthropod-vectored diseases. It includes information that places tomatoes in terms of global food production and food security, with each pest chapter including the predators and parasitoids that have specifically been found to have the greatest impact on reducing that particular pest. In-depth coverage of the development of resistance in tomato plants and the biotic and abiotic elicitors of resistance and detailed information about the sustainable management of tomato pests is also presented. - Provides basic biological and management information for arthropod pests of tomato from a global perspective, encompassing all production types (field, protected, organic) - Includes chapters on integrated management of tomato pests and specific aspects of tomato pest management, including within protected structures and in organic production - Presents management systems that have been tested in the real-world by the authors of each chapter - Fully illustrated throughout with line drawings and color plates that illustrate key pest and beneficial arthropods associated with tomato production around the world
Author: Roy Van Driesche
Author: Roy Van Driesche
Author: R. Cavalloro
Author: H. J. W. van Roermund
Author: J. Atherton
Author: T. W. Fisher
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Author: Waqas Wakil
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