Author: Bowdoin College. Museum of Art
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 148
Book Description
Descriptive Catalogue of the Paintings, Sculpture and Drawings, and of the Walker Collection
Author: Bowdoin College. Museum of Art
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 148
Book Description
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 148
Book Description
Descriptive catalogue of the paintings, sculpture and drawings and of the Walker Collection
Author: Bowdoin Museum of Fine Arts
Publisher:
ISBN:
Category :
Languages : es
Pages : 0
Book Description
Publisher:
ISBN:
Category :
Languages : es
Pages : 0
Book Description
Descriptive Catalogue of the Art Collections of Bowdoin College
Author: Bowdoin College. Museum of Art
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 108
Book Description
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 108
Book Description
Descriptive Catalogue of the Bowdoin College Art Collections
Walker Evans
Author: Judith Keller
Publisher: Getty Publications
ISBN: 0892363177
Category : Photography
Languages : en
Pages : 436
Book Description
Walker Evans is widely recognized as one of the greatest American photographers of the twentieth century, and the J. Paul Getty Museum owns one of the most comprehensive collections of his work, including more of his vintage prints than any other museum in the world. This lavishly illustrated volume brings together for the first time all of the Museum’s Walker Evans holdings. Included here are familiar images—such as Evans’s photographs of tenant farmers and their families, made in the 1930s and later published in Let Us Now Praise Famous Men—and images that are much less familiar—such as the photographs Evans made in the 1940s of the winter quarters of the Ringling Brothers circus, or his very late Polaroids, made in the 1970s. In addition, many previously unpublished Evans photographs, and variant croppings of classic images, appear here for the first time. Author Judith Keller has written a lively, informative text that places these photographs in the larger context of Evans’s life and career and the culture—especially the popular culture—of the time. In so doing, she has produced an indispensible volume for anyone interested in the history of photography or American culture in the twentieth century. Also included is the most comprehensive bibliography on Walker Evans published to date.
Publisher: Getty Publications
ISBN: 0892363177
Category : Photography
Languages : en
Pages : 436
Book Description
Walker Evans is widely recognized as one of the greatest American photographers of the twentieth century, and the J. Paul Getty Museum owns one of the most comprehensive collections of his work, including more of his vintage prints than any other museum in the world. This lavishly illustrated volume brings together for the first time all of the Museum’s Walker Evans holdings. Included here are familiar images—such as Evans’s photographs of tenant farmers and their families, made in the 1930s and later published in Let Us Now Praise Famous Men—and images that are much less familiar—such as the photographs Evans made in the 1940s of the winter quarters of the Ringling Brothers circus, or his very late Polaroids, made in the 1970s. In addition, many previously unpublished Evans photographs, and variant croppings of classic images, appear here for the first time. Author Judith Keller has written a lively, informative text that places these photographs in the larger context of Evans’s life and career and the culture—especially the popular culture—of the time. In so doing, she has produced an indispensible volume for anyone interested in the history of photography or American culture in the twentieth century. Also included is the most comprehensive bibliography on Walker Evans published to date.
The Evolution of Taste in American Collecting
Author: René Brimo
Publisher: Penn State Press
ISBN: 0271077867
Category : Art
Languages : en
Pages : 425
Book Description
The Evolution of Taste in American Collecting is a new critical translation of René Brimo’s classic study of eighteenth- and nineteenth-century patronage and art collecting in the United States. Originally published in French in 1938, Brimo’s foundational text is a detailed examination of collecting in America from colonial times to the end of World War I, when American collectors came to dominate the European art market. This work helped shape the then-fledgling field of American art history by explaining larger cultural transformations as manifested in the collecting habits of American elites. It remains the most substantive account of the history of collecting in the United States. In his introduction, Kenneth Haltman provides a biographical study of the author and his social and intellectual milieu in France and the United States. He also explores how Brimo’s work formed a turning point and initiated a new area of academic study: the history of art collecting. Making accessible a text that has until now only been available in French, Haltman’s elegant translation of The Evolution of Taste in American Collecting sheds new critical light on the essential work of this extraordinary but overlooked scholar.
Publisher: Penn State Press
ISBN: 0271077867
Category : Art
Languages : en
Pages : 425
Book Description
The Evolution of Taste in American Collecting is a new critical translation of René Brimo’s classic study of eighteenth- and nineteenth-century patronage and art collecting in the United States. Originally published in French in 1938, Brimo’s foundational text is a detailed examination of collecting in America from colonial times to the end of World War I, when American collectors came to dominate the European art market. This work helped shape the then-fledgling field of American art history by explaining larger cultural transformations as manifested in the collecting habits of American elites. It remains the most substantive account of the history of collecting in the United States. In his introduction, Kenneth Haltman provides a biographical study of the author and his social and intellectual milieu in France and the United States. He also explores how Brimo’s work formed a turning point and initiated a new area of academic study: the history of art collecting. Making accessible a text that has until now only been available in French, Haltman’s elegant translation of The Evolution of Taste in American Collecting sheds new critical light on the essential work of this extraordinary but overlooked scholar.
Catalog of the Library of the Museum of Modern Art: Bon
Author: Museum of Modern Art (New York, N.Y.). Library
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 710
Book Description
Publisher:
ISBN:
Category : Art
Languages : en
Pages : 710
Book Description
A New Classified Catalogue of the Library of the Royal Institution of Great Britain
Author: Royal Institution of Great Britain. Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 978
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 978
Book Description
A New Classified Catalogue of the Library of the Royal Institution of Great-Britain
A New Classified Catalogue of the Library of the Royal Institution of Great Britain, with Indexes of Authors and Subjects, and a List of Historical Pamphlets, Chronologically Arranged
Author: Royal Institution of Great Britain. Library
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 960
Book Description
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 960
Book Description