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Author: Eric Lindberg Publisher: Rowman & Littlefield ISBN: 1493001620 Category : Travel Languages : en Pages : 297
Book Description
Insiders' Guide to Denver is the essential source for in-depth travel information for visitors and locals alike to this storied Colorado city. Written by a local, and true insider, Insiders' Guide to Denver offers a personal and practical perspective of Denver and its surrounding environs that makes it a must-have guide for travelers as well as residents looking to rediscover their hometown.
Author: Eric Lindberg Publisher: Rowman & Littlefield ISBN: 1493001620 Category : Travel Languages : en Pages : 297
Book Description
Insiders' Guide to Denver is the essential source for in-depth travel information for visitors and locals alike to this storied Colorado city. Written by a local, and true insider, Insiders' Guide to Denver offers a personal and practical perspective of Denver and its surrounding environs that makes it a must-have guide for travelers as well as residents looking to rediscover their hometown.
Author: Bobby Stuckey Publisher: Ten Speed Press ISBN: 0399580611 Category : Cooking Languages : en Pages : 274
Book Description
An eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelier and James Beard Award-winning chef. “An exhilarating journey, no passport required.”—Thomas Keller, chef/proprietor, The French Laundry Bordered by Austria, Slovenia, and the Adriatic Sea, the northeastern Italian region of Friuli Venezia Giulia is an area of immense cultural blending, geographical diversity, and idyllic beauty. This tiny sliver of land is home to one of the most refined food and wine cultures in the world and yet remains off the grid. The unique cuisine of Friuli is what inspires the menu at Frasca, a James Beard Award-winning restaurant in Boulder, Colorado, helmed by master sommelier Bobby Stuckey and chef Lachlan Mackinnon-Patterson. Meaning “branch” or “bough,” the word frasca refers to the Friulian tradition of hanging a branch outside the family farm as a sign that new wine was available for sale. Friuli Food and Wine celebrates this practice and the wine and cuisine of the Friulian region through eighty recipes and wine pairings. Dishes such as Wild Mushroom and Montasio Fonduta, Chicken Marcundela with Cherry Mostarda and Potato Puree, Squash Gnocchi with Smoked Ricotta Sauce, and Whole Branzino in a Salt Crust are organized by Land, Sea, and Mountains, while profiles of local winemakers and wines, including Tocai, Ribolla Gialla, Malvasia Istriana, and Verduzzo, open up new pairing possibilities. Showcasing the best Friulian wines you can buy outside of Italy as well as restaurant and winery recommendations, this beautifully photographed cookbook, wine guide, and travelogue brings the delicious secrets of this untouched part of Italy into your home kitchen.
Author: Ernest Haycox Publisher: Wildside Press LLC ISBN: 1667623060 Category : Fiction Languages : en Pages : 361
Book Description
He rode alone now into the canyon. Behind him were the bodies of the decent men who had defied the odds and lost. With him was the memory that had driven him for all these years—the vulture-ravaged corpse of his best friend, shot down in ambush. Now as dusk settled on Yellow Hill, he was facing the man that he’d sworn would pay. He didn’t know if he’d live out this night, but at the moment this hardly seemed to matter.
Author: Peterson's Publisher: Peterson's ISBN: 0768936675 Category : Study Aids Languages : en Pages : 13784
Book Description
Peterson's Graduate Programs in Business, Education, Health, Information Studies, Law & Social Work 2012 contains a wealth of info on accredited institutions offering graduate degrees in these fields. Up-to-date info, collected through Peterson's Annual Survey of Graduate and Professional Institutions, provides valuable data on degree offerings, professional accreditation, jointly offered degrees, part-time & evening/weekend programs, postbaccalaureate distance degrees, faculty, students, requirements, expenses, financial support, faculty research, and unit head and application contact information. There are helpful links to in-depth descriptions about a specific graduate program or department, faculty members and their research, and more. Also find valuable articles on financial assistance, the graduate admissions process, advice for international and minority students, and facts about accreditation, with a current list of accrediting agencies.
Author: Eric Lindberg
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