Decomposing the Effect of Technological Change in Milk Production Study of Crossbreeding Programme in Jharkhand PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Decomposing the Effect of Technological Change in Milk Production Study of Crossbreeding Programme in Jharkhand PDF full book. Access full book title Decomposing the Effect of Technological Change in Milk Production Study of Crossbreeding Programme in Jharkhand by Aniketa Horo. Download full books in PDF and EPUB format.

Decomposing the Effect of Technological Change in Milk Production Study of Crossbreeding Programme in Jharkhand

Decomposing the Effect of Technological Change in Milk Production Study of Crossbreeding Programme in Jharkhand PDF Author: Aniketa Horo
Publisher:
ISBN:
Category :
Languages : en
Pages : 88

Book Description


Decomposing the Effect of Technological Change in Milk Production Study of Crossbreeding Programme in Jharkhand

Decomposing the Effect of Technological Change in Milk Production Study of Crossbreeding Programme in Jharkhand PDF Author: Aniketa Horo
Publisher:
ISBN:
Category :
Languages : en
Pages : 88

Book Description


Diversification of Agriculture in Eastern India

Diversification of Agriculture in Eastern India PDF Author: Madhusudan Ghosh
Publisher: Springer
ISBN: 813221997X
Category : Business & Economics
Languages : en
Pages : 242

Book Description
Divided into three parts - Rationale and Extent of Agricultural Diversification, Nature and Problems of Agricultural Diversification, and Food and Livelihood Security through Agricultural Diversification, this edited book examines various aspects of agricultural diversification in Eastern India. In recent years, Indian agriculture has been diversifying from cereals to high-value crops and livestock products in accordance with the changing consumption patterns. As such, it faces the challenges of a new economic regime, besides the usual problems of rising population, unemployment and poverty, declining investments in the agriculture sector and degradation of natural resources. These issues are discussed in the book in light of the significant transformation in the economic structure of the Indian economy from agriculture to non-agriculture (industry and services) and changing cropping pattern from cereals to non-cereals, in accordance with the changing consumption pattern. The book would be of interest to teachers, researchers, policymakers, students and general readers having an interest in agricultural development in India.

Revitalizing Indian Agriculture and Boosting Farmer Incomes

Revitalizing Indian Agriculture and Boosting Farmer Incomes PDF Author: Ashok Gulati
Publisher: Springer Nature
ISBN: 9811593353
Category : Business & Economics
Languages : en
Pages : 386

Book Description
This open access book provides an evidence-based roadmap for revitalising Indian agriculture while ensuring that the growth process is efficient, inclusive, and sustainable, and results in sustained growth of farmers’ incomes. The book, instead of looking for global best practices and evaluating them to assess the possibility of replicating these domestically, looks inward at the best practices and experiences within Indian states, to answer questions such as -- how the agricultural growth process can be speeded up and made more inclusive, and financially viable; are there any best practices that can be studied and replicated to bring about faster growth in agriculture; does the prior hypothesis that rapid agricultural growth can alleviate poverty faster, reduce malnutrition, and augment farmers’ incomes stand? To answer these questions, the book follows four broad threads -- i) Linkage between agricultural performance, poverty and malnutrition; ii) Analysing the historical growth performance of agricultural sector in selected Indian states; iii) Will higher agricultural GDP necessarily result in higher incomes for farmers; iv) Analysing the current agricultural policy environment to evaluate its efficiency and efficacy, and consolidate all analysis to create a roadmap. These are discussed in 12 chapters, which provide a building block for the concluding chapter that presents a roadmap for revitalising Indian agriculture while ensuring growth in farmers’ incomes.

Buffalo Production

Buffalo Production PDF Author: J. H. G. Holmes
Publisher:
ISBN:
Category : Buffaloes
Languages : en
Pages : 505

Book Description


Breeding Oilseed Crops for Sustainable Production

Breeding Oilseed Crops for Sustainable Production PDF Author: Surinder Kumar Gupta
Publisher: Academic Press
ISBN: 0128014695
Category : Science
Languages : en
Pages : 584

Book Description
Breeding Oilseed Crops for Sustainable Production: Opportunities and Constraints presents key insights into accelerating the breeding of sustainable and superior varieties. The book explores the genetic engineering/biotechnology that has played a vital role in transforming economically important traits from distant/wild species to cultivated varieties, enhancing the quality and quantity of oil and seed yield production. Integrated nutrient management, efficient water management, and forecasting models for pests diseases outbreaks and integrated pest and pest management have also added new dimensions in breeding for sustainable production. With the rise in demand, the scientific community has responded positively by directing a greater amount of research towards sustainable production both for edible and industrial uses. Covering the latest information on various major world oil crops including rapeseed mustard, sunflower, groundnut, sesame, oilpalm, cotton, linseed/flax, castor and olive, this book brings the latest advances together in a single volume for researchers and advanced level students. Describes various methods and systems to achieve sustainable production in all major oilseed crops Addresses breeding, biology and utilization aspects simultaneously including those species whose information is not available elsewhere Includes information on modern biotechnological and molecular techniques and production technologies Relevant for international government, industrial and academic programs in research and development

Sustainable Horticultural Systems

Sustainable Horticultural Systems PDF Author: Dilip Nandwani
Publisher: Springer
ISBN: 3319069047
Category : Technology & Engineering
Languages : en
Pages : 400

Book Description
Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.

Societies, Social Inequalities and Marginalization

Societies, Social Inequalities and Marginalization PDF Author: Raghubir Chand
Publisher: Springer
ISBN: 3319509985
Category : Social Science
Languages : en
Pages : 315

Book Description
This book provides an overview of marginality or marginalization, as a concept, characterizing a situation of impediments – social, political, economic, physical, and environmental – that impact the abilities of many people and societies to improve their human condition. It examines a wide range of examples and viewpoints of societies struggling with poverty, social inequality and marginalization. Though the book will be especially interesting for those looking for insights into the situation and position of ethnic groups living in harsh mountainous conditions in the Himalayan region, examples from other parts of the world such as Kyrgyzstan, Israel, Switzerland and Finland provide an opportunity for comparison of marginality and marginalization from around the world. Also addressed are issues such as livelihood, outmigration and environmental threats, taking into account the conditions, scale and perspective of observation. Throughout the text, particular attention is given to the context and concept of ‘marginalization’, which sadly remains a persistent reality of human life. It is in this context that this book seeks to advance our global understanding of what marginalization is, how it is manifested and what causes it, while also proposing remedial strategies.

Specialty Corns

Specialty Corns PDF Author: Arnel R. Hallauer
Publisher: CRC Press
ISBN: 1420038567
Category : Science
Languages : en
Pages : 492

Book Description
Completely revised and updated, the Second Edition of Specialty Corns includes everything in the first edition and more. Considered the standard in this field, significant changes have been made to keep all the information current and bring the references up-to-date. Two new chapters have been added to keep up with the latest trends: Blue Corn and

Experimental Agrometeorology: A Practical Manual

Experimental Agrometeorology: A Practical Manual PDF Author: Latief Ahmad
Publisher: Springer
ISBN: 3319691856
Category : Technology & Engineering
Languages : en
Pages : 159

Book Description
The book is a practical manual which has been created to support the syllabus of agro-meteorology courses specifically designed for graduate and post-graduate students. The topics covered in the manual include working with meteorological instruments for measurement of various meteorological parameters like temperature, humidity, sunshine hours, precipitation, etc. Separate chapters have been included for computation of growing degree days, agro-climatic zones, crop modelling and agro-advisory services. The book will have great appeal to students of agriculture, horticulture, and forestry.

Climate Change and Resilient Food Systems

Climate Change and Resilient Food Systems PDF Author: Vinaya Kumar Hebsale Mallappa
Publisher: Springer Nature
ISBN: 9813345381
Category : Technology & Engineering
Languages : en
Pages : 423

Book Description
This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbating the environment is a major challenge. Climate change is expected to reduce agricultural productivity, leading to a decline in overall food availability and significantly increasing the number of malnourished children in developing countries. Interventions for enhancing the adaptive capacity of farmers especially of small holders needs immediate impetus. The policy formulation and development programs must reorient in the wake of the new expectations and deliverables. This book comprises of sixteen chapters that discuss the trends in global agriculture development and food system. The book highlights different aspects of household food and nutritional security. The chapters covering diverse aspects address food system, rural and urban food chain, factors affecting their sustainability and short and long term solutions to make them climate resilient. Important issues having significant implications on climate change such as Waste management, Value chain, Agri-marketing, etc. are also covered. The book would be an important resource for researchers in food science, environmental sciences and agriculture. It would also be beneficial for students and future scientists working on sustainable agriculture and food security.