Cura y previene las enfermedades con la cosmética natural PDF Download

Author: Jesus Ramirez
Publisher: Independently Published
ISBN:
Category :
Languages : es
Pages : 0

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Book Description
¡Despierta tu verdadera belleza con nuestro libro de cosmética natural! Sumérgete en un viaje transformador hacia una piel radiante y saludable. Descubre los secretos de los ingredientes naturales y las técnicas respaldadas por expertos en belleza. Con recetas caseras, consejos prácticos y una guía paso a paso. Entonces sigue leyendo... ESTE LIBRO TE LLEVARÁ DE LA MANO HACIA UNA RUTINA DE CUIDADO PERSONAL QUE REFLEJE TU AUTENTICIDAD Y FOMENTE UNA BELLEZA SOSTENIBLE. "ENTENDEMOS LAS PREOCUPACIONES QUE PUEDAS TENER SOBRE CAMBIAR A LA COSMÉTICA NATURAL. Pero permítenos asegurarte que este libro aborda esas inquietudes. Respondemos a la pregunta del '¿cómo?' en cada paso del camino. Si te preocupa la efectividad, nuestras recetas caseras están respaldadas por la ciencia. Si te preocupa la complicación, hemos simplificado cada proceso para que sea fácil de seguir. Además, si la durabilidad es una inquietud, destacamos la sostenibilidad y la longevidad de una rutina de belleza natural. Este libro cuenta con 50 recetas diseñadas especialmente para el cuidado personal, con ingredientes que resolveran tus desafíos de cuidado de la piel, ofreciéndote un enfoque holístico para revelar tu verdadera luminosidad. ¡Deja atrás los productos químicos y abraza una belleza natural con nuestra guía!

Author: Andrew Chevallier
Publisher:
ISBN: 9781740331210
Category : Materia medica, Vegetable
Languages : en
Pages : 336

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Book Description
This definitive Australian reference guide provides a unique insight into the medicinal actions of herbs, based on the latest scientific research. It contains a comprehensive Australian and New Zealand address list of organisations and practitioners.

Author: Jose Esteban Castro
Publisher: Earthscan
ISBN: 1849773750
Category : Business & Economics
Languages : en
Pages : 392

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Book Description
Focusing on how to provide clean water for all - one of the key Millennium Development Goals, this book integrates technical and social perspectives. A broad, international range of case studies are provided, from developed, middle income and developing countries, in Europe, Asia, Africa, and the Americas.

Author: Bep Oliver-Bever
Publisher: Cambridge University Press
ISBN: 9780521268158
Category : Health & Fitness
Languages : en
Pages : 398

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Book Description
First published in 1986, this book describes the most important medicinal plants in tropical West Africa and similar humid tropical climates. After a short introduction about early traditional medicine, the bulk of the book gives an account of locally occurring plants, grouped by their medicinal actions. Plants that affect the cardiovascular and nervous systems are discussed, as are those with antibiotic, insecticidal and molluscicidal properties. Those which affect the hormonal systems of humans are catalogued and so are others that act as adrenal-cortex, sex and thyroid hormones. There is a full botanical index, which includes the commonly found synonyms for many of the plants and the work is illustrated by the author's own water colours. It may be of particular interest and use to pharmacists, biochemists, botanists and pharmacologists and of great value to those who exploit locally available resources in treating diseases in tropical areas.

Author: Mark J. Mannis
Publisher: Lippincott Williams & Wilkins
ISBN:
Category : Medical
Languages : en
Pages : 742

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Author: L. Kathleen Mahan
Publisher: Elsevier Health Sciences
ISBN: 1437722334
Category : Medical
Languages : en
Pages : 1255

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Book Description
The most respected nutrition text for more than 50 years, Krause's Food & the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations of the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology algorithms provide need-to-know information with ease, making this text perfect for use in class or everyday practice. Clear, logical organization details each step of complete nutritional care from assessment to therapy. UNIQUE! Pathophysiology algorithms clarify the illness process and to ensure more effective care. New Directions boxes reflect the latest research in emerging areas in nutrition therapy. Focus On boxes provide additional detail on key chapter concepts. Clinical Insight boxes and Clinical Scenarios with detailed Sample Nutrition Diagnosis statements help ensure the most accurate and effective interventions in practice. Key terms listed at the beginning of each chapter and bolded within the text provide quick access to important nutrition terminology. More than 1,000 self-assessment questions on a companion Evolve website reinforce key textbook content. Reorganized table of contents reinforces the Nutrition Care Process structure endorsed by the American Dietetic Association (ADA). New recommendations reflect a comprehensive approach to diet and nutrition that incorporates the Dietary Guidelines for Americans 2010, the MyPyramid food guide, and the Eating Well with Canada's Food Guide recommendations. MNT for Thyroid Disorders chapter details important nutrition considerations for managing thyroid disorders. New calcium and vitamin D Dietary Recommended Intakes (DRIs) improve monitoring of nutrient intake. Expanded Nutrition in Aging chapter includes assessment and nutritional care guidelines for the growing elderly patient population. Growth grids for children detail proper patient nutrition during infancy and early childhood. Extensively revised MNT for Food Allergies chapter highlights the importance of food allergy management in clinical nutrition therapy. Updated appendices enhance assessment accuracy with the latest laboratory findings and normal values.

Author: Beatriz Garza-Cuarón
Publisher: Walter de Gruyter
ISBN: 3110867915
Category : Language Arts & Disciplines
Languages : en
Pages : 300

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Author: Paul Carpenter Standley
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 0

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Author: Giuseppe Bonaviri
Publisher: Crossings
ISBN:
Category : Fiction
Languages : en
Pages : 216

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Book Description
Fiction. Short Stories. Translated from the Italian by Barbara De Marco. In SARACEN TALES, Italian-born Giuseppe Bonaviri brings a wild newness to the tale of the life of Jesus. In this succession of stories, Bonaviri explores all manners of the known and unknown, the archetypal, the mythological, the symbolic--the life of Jesus is both his material and his point of departure. Part surrealism, part folklore, readers will be amazed at the originality and creativity with which a long-familiar tale is presented. "Bonaviri is a myth-maker, looking simultaneously to the historical past and to the future, to arrive at the a-historical, at cosmic universality"--Franco Zangrilli. Giuseppe Bonaviri was born in 1924 in Sicily. He began writing when he was ten and continued through high school, college, and in his professional life as a doctor, health official, and cardiologist. His work has been widely translated.

Author: J.R. Spkatch
Publisher: Elsevier
ISBN: 0323163289
Category : Science
Languages : en
Pages : 615

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Book Description
The Bacteria: Volume VII: Mechanisms of Adaptation explores the mechanisms of bacterial adaptations and covers topics ranging from bacterial spores, cysts, and stalks to nitrogen fixation, bacterial chemotaxis, bacteriophage growth, and the structure and biosynthesis of bacterial cell walls. The roles of appendages and surface layers in adaptation of bacteria to their environment are also considered, along with cell division in Escherichia coli. This volume is comprised of nine chapters and begins with a discussion on the structure, properties, formation, and regulation of spores, cysts, and stalks in actinomycetes, blue-green bacteria, myxobacteria, Bacillus, Azotobacter, and Caulobacter. The reader is then introduced to the biochemistry, regulation, genetics, and evolution of nitrogen fixing in organisms; the receptors involved in bacterial chemotaxis and the nature of the sensing mechanism; the outer membrane of gram-negative bacteria; and bacterial functions involved in nutrient detection and acquisition. The roles played by organelles and surface layers in the adaptation of bacteria to their environment are also examined. The final chapter deals with the regulation of, and coordination between, the multitude of events involved in cell division in Escherichia coli. This monograph will be a useful resource for microbiologists, bacteriologists, biochemists, and biologists.