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Author: Hugo Campos Publisher: Springer Nature ISBN: 3030286835 Category : Science Languages : en Pages : 524
Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Author: Hugo Campos Publisher: Springer Nature ISBN: 3030286835 Category : Science Languages : en Pages : 524
Book Description
This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.
Author: Philippe Prior Publisher: Springer Science & Business Media ISBN: 3662035928 Category : Science Languages : en Pages : 451
Book Description
Jointly published with INRA, Paris. Bacterial wilt, caused by Ralstonia solanacearum, is a very destructive plant disease that attacks over 450 different species, including many of the most important economic crop plants. Often endemic, the bacterium transmits through the soil, penetrates the plant root system and eventually causes irreversible wilting and death. This book summarizes the current information on bacterial wilt for both the basic research community and for concerned professionals who are faced with the disease in the field, offering the latest approaches to diagnosis and control of the disease. Emphasis is placed on integrated and biologically sustainable control methods. Also presented is the most recent genetic/biochemical research exploring the interaction between the bacterium and its plant host at the molecular level.
Author: Samuel S. Gnanamanickam Publisher: Springer Science & Business Media ISBN: 1402045387 Category : Science Languages : en Pages : 716
Book Description
This volume is envisioned as a resource for researchers working with beneficial and harmful groups of bacteria associated with crop plants. The book is divided into two parts, with Part I on beneficial bacteria including chapters on symbiotic nitrogen fixers and rhizosphere bacteria. The second part consists of detailed descriptions of 8 genera of plant pathogenic bacteria, including Agrobacterium and Herbaspirillum. Each chapter covers terminology, molecular phylogeny and more. soft-rot, Pseudomonas, Xanthomonas, Ralstonia, Burkholderia and Acidovorax There is an opening chapter on the plant-associated bacteria survey, molecular phylogeny, genomics and recent advances. And each chapter includes terminology/definitions, molecular phylogeny, methods that can be used (both traditional and latest molecular tools) and applications
Author: Caitilyn Allen Publisher: ISBN: Category : Medical Languages : en Pages : 540
Book Description
The bacterial wilt diseases caused by members of the Ralstonia solanacearum species complex have never been more important. The research presented in this volume reveals a pathogen on the move, with a growing global profile. While these diseases inflict ongoing and increasing crop losses on subsistence farmers, the pathogen now has significant political and economic impact in the developed world.This book, based on the 3rd International Bacterial Wilt Symposium, covers topics ranging from the basic biology of the host-pathogen interaction to applied research, designed to immediately address disease losses in the field. Contributors to the book span a broad range of applied and basic biologists. They work in all parts of the world, offering current data on sustainable low-tech disease control practices and on R. solanacearum as a model system for understanding molecular plant-microbe interactions.Bacterial Wilt Disease and the Ralstonia solanacearum Species Complex opens with two key reviews. One presents a thoughtful analysis of international collaborations on bacterial wilt research in the context of a review of literature published on the topic. The second is a global assessment of the current impact of bacterial wilt. Although there are still significant gaps in the data available, for the first time a general idea of the real impact and extent of these diseases around the world is presented.Topics covered in this resource include: epidemiology, disease management, breeding and deployment, host plant response and disease management, pathogen genetics, R. solanacearum in banana and plantains, and diversity and detection. Experts provide overviews focusing on the pressing research needs in each area. These overview chapters are intended to give the reader the best current understanding of the topic and to suggest promising directions for future research.Global Impact of R. solanacearum:R. solanacearum is a contentious topic in agricultural trade negotiations in the European Union and is subject to strict quarantine and eradication regulations in the United States. This legislation has had unforeseen economic impacts on laborers in developing nations where millions of ornamental plant cuttings are produced for the North American and European markets. In addition, reports at the 3rd International Bacterial Wilt Symposium indicated that the most rapid and alarming increases in bacterial wilt disease incidence around the world are on potatoes, bananas and plantains. More than ever, scientists who work with this pathogen must recognize that although bacterial wilt certainly can cause severe crop losses on a local scale, it also plays a complex and significant role in the worldwide agricultural matrix.
Author: Aurelio Ciancio Publisher: Springer Science & Business Media ISBN: 1402085710 Category : Technology & Engineering Languages : en Pages : 436
Book Description
This volume focuses on integrated pest and disease management (IPM/IDM) and biocontrol of some key diseases of perennial and annual crops. It continues a series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute in Bari (Italy), in November 2005. Both editors aim at a series of five volumes embracing, in a multi-disciplinary approach, advances and achievements in the practice of crop protection, for a wide range of plant parasites and pathogens. Two volumes of the series were already produced, dedicated to general concepts in IPM and to management and biocontrol of nematodes of grain crops and vegetables. This Volume deals, in particular, with diseases due to bacteria, phytoplasma and fungi. Every day, in any agroecosystem, farmers face problems related to plant diseases. Since the beginning of agriculture, indeed, and probably for a long time in the future, farmers will continue to do so. Every year, plant diseases cause severe losses in the global production of food and other agricultural commodities, worldwide. Plant diseases are not limited to episodic events occurring in single farms or crops, and should not be regarded as single independent cases, affecting only farms on a local scale. The impact of plant disease epidemics on food shortage ignited, in the last two centuries, deep cultural, social and demographic changes, affecting million human beings, through i. e. migration, death and hunger.
Author: Charles L. Mohler Publisher: Natural Resource Agriculture and Engineering Service (Nraes) ISBN: 9781933395210 Category : Crop rotation Languages : en Pages : 156
Author: Yuri Dyakov Publisher: Elsevier ISBN: 0080469337 Category : Science Languages : en Pages : 497
Book Description
This book offers a collection of information on successive steps of molecular 'dialogue' between plants and pathogens. It additionally presents data that reflects intrinsic logic of plant-parasite interactions. New findings discussed include: host and non-host resistance, specific and nonspecific elicitors, elicitors and suppressors, and plant and animal immunity. This book enables the reader to understand how to promote or prevent disease development, and allows them to systematize their own ideas of plant-pathogen interactions.* Offers a more extensive scope of the problem as compared to other books in the market* Presents data to allow consideration of host-parasite relationships in dynamics and reveals interrelations between pathogenicity and resistance factors* Discusses beneficial plant-microbe interactions and practical aspects of molecular investigations of plant-parasite relationships* Compares historical study of common and specific features of plant immunity with animal immunity
Author: W. J. Hooker Publisher: International Potato Center ISBN: 9780890540275 Category : Cooking Languages : fr Pages : 156
Book Description
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Author: Jan Dirk van Elsas Publisher: CRC Press ISBN: 9780824727499 Category : Technology & Engineering Languages : en Pages : 704
Book Description
In the ten years since the publication of Modern Soil Microbiology, the study of soil microbiology has significantly changed, both in the understanding of the diversity and function of soil microbial communities and in research methods. Ideal for students in a variety of disciplines, this second edition provides a cutting-edge examination of a fascinating discipline that encompasses ecology, physiology, genetics, molecular biology, and biotechnology, and makes use of biochemical and biophysical approaches. The chapters cover topics ranging from the fundamental to the applied and describe the use of advanced methods that have provided a great thrust to the discipline of soil microbiology. Using the latest molecular analyses, they integrate principles of soil microbiology with novel insights into the physiology of soil microorganisms. The authors discuss the soil and rhizosphere as habitats for microorganisms, then go on to describe the different microbial groups, their adaptive responses, and their respective processes in interactive and functional terms. The book highlights a range of applied aspects of soil microbiology, including the nature of disease-suppressive soils, the use of biological control agents, biopesticides and bioremediation agents, and the need for correct statistics and experimentation in the analyses of the data obtained from soil systems.
Author: Hugo Campos
Author: Hugo Campos
Author: Philippe Prior
Author: Samuel S. Gnanamanickam
Author: Caitilyn Allen
Author: Aurelio Ciancio
Author: Charles L. Mohler
Author: Yuri Dyakov
Author: National Institute of Agricultural Botany (Great Britain)
Author: W. J. Hooker
Author: Jan Dirk van Elsas