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Author: Matt Mattus Publisher: Cool Springs Press ISBN: 0760361924 Category : Gardening Languages : en Pages : 275
Book Description
Mastering the Art of Vegetable Gardening is your "201" level course in cultivating produce. Expand your knowledge base and discover options that go beyond the ordinary! Prepare to encounter new varieties of common plant species, learn their history and benefits, and, most of all, identify fascinating new edibles to grow in your own gardens. Written by gardening expert Matt Mattus, Mastering the Art of Vegetable Gardening offers a wealth of new and exciting opportunities, alongside beautiful photography, lore, insight, and humor that can only come from someone who has grown each vegetable himself and truly loves gardening. More than 200 varieties of vegetables and herbs from the 50 most popular groups are featured in hands-on profiles that tell you how, where, and why to grow each one. Take artichokes for example: They are far from the most common edibles home growers choose, but when and if you choose to grow artichokes, you'll be fortunate to find more than one seed option, even at the better nurseries. In truth, there are nearly a dozen varieties of artichoke that are suitable for home growing in just about any climate, and each has its own unique benefits and characteristics. In Mastering the Art of Vegetable Gardening, you will find 10 types of artichoke described in through, loving detail—along with helpful tips on where and how to acquire seeds for each. And artichokes are just one item in this field-tested garden basket. Other popular and fascinating vegetables include: celtuce, Asian greens, cowpeas, carrots and parsnips, potatoes, parsley, and of course the tomato—you'll find over two dozen varieties discussed. If you are one of the more than 800,000 folks per year who has begun growing vegetables at home, Mastering the Art of Vegetable Gardening is the reference you need to pursue this rewarding activity to a whole new level of excellence, satisfaction, and success.
Author: Matt Mattus Publisher: Cool Springs Press ISBN: 0760361924 Category : Gardening Languages : en Pages : 275
Book Description
Mastering the Art of Vegetable Gardening is your "201" level course in cultivating produce. Expand your knowledge base and discover options that go beyond the ordinary! Prepare to encounter new varieties of common plant species, learn their history and benefits, and, most of all, identify fascinating new edibles to grow in your own gardens. Written by gardening expert Matt Mattus, Mastering the Art of Vegetable Gardening offers a wealth of new and exciting opportunities, alongside beautiful photography, lore, insight, and humor that can only come from someone who has grown each vegetable himself and truly loves gardening. More than 200 varieties of vegetables and herbs from the 50 most popular groups are featured in hands-on profiles that tell you how, where, and why to grow each one. Take artichokes for example: They are far from the most common edibles home growers choose, but when and if you choose to grow artichokes, you'll be fortunate to find more than one seed option, even at the better nurseries. In truth, there are nearly a dozen varieties of artichoke that are suitable for home growing in just about any climate, and each has its own unique benefits and characteristics. In Mastering the Art of Vegetable Gardening, you will find 10 types of artichoke described in through, loving detail—along with helpful tips on where and how to acquire seeds for each. And artichokes are just one item in this field-tested garden basket. Other popular and fascinating vegetables include: celtuce, Asian greens, cowpeas, carrots and parsnips, potatoes, parsley, and of course the tomato—you'll find over two dozen varieties discussed. If you are one of the more than 800,000 folks per year who has begun growing vegetables at home, Mastering the Art of Vegetable Gardening is the reference you need to pursue this rewarding activity to a whole new level of excellence, satisfaction, and success.
Author: Jessica Walliser Publisher: ISBN: 1591866820 Category : Gardening Languages : en Pages : 275
Book Description
Whether it's vegetables, fruits, or flowers; on a balcony or along your steps and walkways, you want information on container gardening that is foolproof and has step-by-step directions. Walliser provides scalable projects for differing needs, and give you ideas for reusing containers you have around your home. She covers the importance of drainage, irrigation, and other watering concerns for a successful garden.
Author: Rhonda Massingham Hart Publisher: Storey Publishing ISBN: 1603429980 Category : Gardening Languages : en Pages : 177
Book Description
At last, an innovative solution for urbanites, apartment dwellers, and anyone who wants to grow food in small spaces — grow up! Vertical Vegetables & Fruit shows how easy and fun small-footprint food gardening can be. Low maintenance and big harvests are just two of the benefits of using teepees, trellises, cages, hanging baskets, wall pockets, stacking pots, and multilevel raised beds to grow vegetables and fruit. Whether your soon-to-be garden is an alley, a balcony, a rooftop, or just a windowsill, master gardener Rhonda Massingham Hart provides expert advice for constructing the site, preparing the soil, and planting and caring for vegetables and fruits to produce a hearty harvest. From beans on a tepee to tomatoes on a wire archway, melons on a slanted fence to cucumbers on a trellis, kiwis on a clothesline to strawberries in a pot, there are simple growing guidelines here to fit every gardener's favorite tastes and site. For experienced gardeners looking to try new techniques as well as first-time growers with tiny growing spaces, Vertical Vegetables & Fruit is the space-saving, harvest-enhancing guide to producing a bounty of fresh food in any location.
Author: Megan Cain Publisher: ISBN: 9780692832103 Category : Kitchen gardens Languages : en Pages : 135
Book Description
"The most successful gardeners take some time before the garden season begins to devise a simple and smart plan for the year. A smart garden plan lays the groundwork for a beautiful garden that yields lots of food for the least amount of time and money invested" -- page 4 of cover.
Author: Barbara Pleasant Publisher: Hachette UK ISBN: 1603423672 Category : Gardening Languages : en Pages : 501
Book Description
Develop your green thumb as you learn to grow your own food. In this introductory guide to growing vegetables, Barbara Pleasant addresses common problems that first-time gardeners encounter. Using simple language and illustrated garden layouts, Pleasant shows you how to start, maintain, and eventually expand an organic vegetable garden in even the tiniest backyard. With handy tips on enriching soil, planting schedules, watering, fighting pests, and more, you’ll quickly discover how easy it is to enjoy your own homegrown vegetables.
Author: Joy Larkcom Publisher: Frances Lincoln ISBN: 1781011346 Category : Gardening Languages : en Pages : 384
Book Description
This revised, updated and expanded edition Joy Larkcom's classic guide to growing your own vegetables contains everything you need to know to create a highly-productive vegetable plot. It covers every aspect of vegetable gardening, including preparing soil; manures, composts and fertilizers; growing techniques; protection; pests, diseases and weeds; and making good use of space. The second half of the book provides cultivation information for over 100 vegetables, including site and soil requirements, cultivation, pests and diseases, and cultivars.
Author: Kelly Smith Trimble Publisher: Storey Publishing, LLC ISBN: 1635861411 Category : Gardening Languages : en Pages : 289
Book Description
Sometimes the best gardening advice comes in tidbits shared over the backyard fence from a sage neighbor. In Vegetable Gardening Wisdom, Master Gardener Kelly Smith Trimble shares her tried-and-true ideas and guidance for finding success and enjoyment in every aspect of vegetable gardening. Trimble invites readers to dip in regularly for bite-sized pieces of information on topics ranging from herb and vegetable gardening to cooking, preserving, and creative ways to use the harvest along with ideas for reducing garden and kitchen waste, all presented in a lively, beautifully designed package that makes a perfect gift and source for daily inspiration. She suggests the best herbs to grow indoors, the best way to start peas, how to use lettuce as a living mulch in the garden, how to make compost tea, how to identify beneficial bugs, how to blanch cauliflower, and much more. Woven in among her tips are helpful and inspiring quotes from other plant-loving folks, ranging from novelist Jamaica Kincaid to vegetable gardening guru Ed Smith and renowned chef Sean Brock.
Author: Susan Morrison Publisher: Timber Press ISBN: 160469839X Category : Gardening Languages : en Pages : 225
Book Description
“Big ideas for your small garden.” —Garden Design When it comes to gardens, bigger isn’t always better, and The Less Is More Garden shows you how to take advantage of every square foot of space. Designer Susan Morrison offers savvy tips to match your landscape to your lifestyle, draws on years of experience to recommend smart plants with seasonal interest, and suggests hardscape materials to personalize your space. Inspiring photographs highlight a variety of inspiring small-space designs from around the country. With The Less Is More Garden, you’ll see how limited space can mean unlimited opportunities for gorgeous garden design.
Author: Jessica Walliser Publisher: Storey Publishing, LLC ISBN: 1635861330 Category : Gardening Languages : en Pages : 217
Book Description
Companion planting has a long history of use by gardeners, but the explanation of why it works has been filled with folklore and conjecture. Plant Partners delivers a research-based rationale for this ever-popular growing technique, offering dozens of ways you can use scientifically tested plant partnerships to benefit your whole garden. Through an enhanced understanding of how plants interact with and influence each other, this guide suggests specific plant combinations that improve soil health and weed control, decrease pest damage, and increase biodiversity, resulting in real and measurable impacts in the garden.
Author: Matt Mattus
Author: Matt Mattus
Author: Jessica Walliser
Author: Rhonda Massingham Hart
Author: Jim W. Wilson
Author: Megan Cain
Author: Barbara Pleasant
Author: Joy Larkcom
Author: Kelly Smith Trimble
Author: Susan Morrison
Author: Jessica Walliser