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Author: Wilfred H. Nelson Publisher: CRC Press ISBN: 9780849341403 Category : Science Languages : en Pages : 164
Book Description
This volume presents detection and identification methods for bacteria and yeast. Chapters are written by expert laboratory practitioners and instrument makers and focuses on those methods that show widespread practical application, such as ATP luminescence. Food applications include rapid detection and quantitation of bacteria in raw milk, pasteurized milk, other dairy products, and raw meat. Other topics include brewing applications for beverages, starter culture monitoring, clinical analyses, blood and urine analysis procedures, analysis of aerosols, bioprocess safety, and biodeterioration. This book is a must for microbiologists in food quality labs and clinical labs.
Author: Wilfred H. Nelson Publisher: CRC Press ISBN: 9780849341403 Category : Science Languages : en Pages : 164
Book Description
This volume presents detection and identification methods for bacteria and yeast. Chapters are written by expert laboratory practitioners and instrument makers and focuses on those methods that show widespread practical application, such as ATP luminescence. Food applications include rapid detection and quantitation of bacteria in raw milk, pasteurized milk, other dairy products, and raw meat. Other topics include brewing applications for beverages, starter culture monitoring, clinical analyses, blood and urine analysis procedures, analysis of aerosols, bioprocess safety, and biodeterioration. This book is a must for microbiologists in food quality labs and clinical labs.
Author: B. M. Mitruka Publisher: CRC Press ISBN: 1351360094 Category : Science Languages : en Pages : 270
Book Description
The objective of this book is to present a critical review and evaluation of the so-called conventional methods currently being used for bacterial identification, as well as to discuss the new approaches for the detection and identification of bacteria. Morphological, biochemical, and serological methods of detection and identification of bacteria in clinical specimens are emphasised, and current methods of characterization and enumeration of bacteria in air, water, milk, and other food materials are also described.
Author: José-Luis Capelo-Martínez Publisher: John Wiley & Sons ISBN: 1119282527 Category : Medical Languages : en Pages : 730
Book Description
This book presents a thorough and authoritative overview of the multifaceted field of antibiotic science – offering guidance to translate research into tools for prevention, diagnosis, and treatment of infectious diseases. Provides readers with knowledge about the broad field of drug resistance Offers guidance to translate research into tools for prevention, diagnosis, and treatment of infectious diseases Links strategies to analyze microbes to the development of new drugs, socioeconomic impacts to therapeutic strategies, and public policies to antibiotic-resistance-prevention strategies
Author: National Research Council Publisher: National Academies Press ISBN: 0309091225 Category : Nature Languages : en Pages : 329
Book Description
Recent and forecasted advances in microbiology, molecular biology, and analytical chemistry have made it timely to reassess the current paradigm of relying predominantly or exclusively on traditional bacterial indicators for all types of waterborne pathogens. Nonetheless, indicator approaches will still be required for the foreseeable future because it is not practical or feasible to monitor for the complete spectrum of microorganisms that may occur in water, and many known pathogens are difficult to detect directly and reliably in water samples. This comprehensive report recommends the development and use of a "tool box" approach by the U.S Environmental Protection Agency and others for assessing microbial water quality in which available indicator organisms (and/or pathogens in some cases) and detection method(s) are matched to the requirements of a particular application. The report further recommends the use of a phased, three-level monitoring framework to support the selection of indicators and indicator approaches.Â
Author: Leslie Rowland Hill Publisher: Cambridge University Press ISBN: 9780521352246 Category : Medical Languages : en Pages : 208
Book Description
This volume is a unique international compilation for biotechnologists of data on the sources and uses of bacterial cells. It provides details of the location and scope of major culture collections around the world holding bacteria; information on how to access their data; administration and safety issues; identification; culture and media recipes; preservation; patents; and specialist services and international organizations.
Author: Dongyou Liu Publisher: CRC Press ISBN: 143981239X Category : Medical Languages : en Pages : 1258
Book Description
As more original molecular protocols and subsequent modifications are described in the literature, it has become difficult for those not directly involved in the development of these protocols to know which are most appropriate to adopt for accurate identification of bacterial pathogens. Molecular Detection of Human Bacterial Pathogens addresses th
Author: Marciane Magnani Publisher: Springer Nature ISBN: 1071619322 Category : Technology & Engineering Languages : en Pages : 246
Book Description
This volume details methods and procedures used to detect and enumerate bacteria in food. Chapters guide readers through food and beverage matrices, techniques used to enumerate bacteria, mixed bacterial strains (naturally present or inoculated), yeast, viruses, protozoan in distinct food matrices, and freshwater. Authoritative and cutting-edge, Detection and Enumeration of Bacteria, Yeast, Viruses, and Protozoan in Foods and Freshwater aims to provide a basic understanding on detection and enumeration of microorganisms in foods.
Author: Wilfred H. Nelson
Author: Wilfred H. Nelson
Author: B. M. Mitruka
Author: Brij M Mitruka
Author: José-Luis Capelo-Martínez
Author: National Research Council
Author: National Library of Medicine (U.S.)
Author: Leslie Rowland Hill
Author: Dongyou Liu
Author: David Hendricks Bergey
Author: Marciane Magnani