Author: The Editors of Cooking Light
Publisher: Cooking Light
ISBN: 9780848754532
Category : Cooking
Languages : en
Pages : 0
Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine Cooking Light presents the highly anticipated annual collector's edition- Cooking Light Annual Recipes 2018. Featuring more than 750 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into meals you can prepare for your family every day; and provides you with tasty recipes for a variety of occasions. Featuring the latest trends in healthy cooking, this book contains tips, techniques, ingredient and nutrition information, and how-to photographs to ensure your success.
Cooking Light Annual Recipes 2018
Author: The Editors of Cooking Light
Publisher: Cooking Light
ISBN: 9780848754532
Category : Cooking
Languages : en
Pages : 0
Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine Cooking Light presents the highly anticipated annual collector's edition- Cooking Light Annual Recipes 2018. Featuring more than 750 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into meals you can prepare for your family every day; and provides you with tasty recipes for a variety of occasions. Featuring the latest trends in healthy cooking, this book contains tips, techniques, ingredient and nutrition information, and how-to photographs to ensure your success.
Publisher: Cooking Light
ISBN: 9780848754532
Category : Cooking
Languages : en
Pages : 0
Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine Cooking Light presents the highly anticipated annual collector's edition- Cooking Light Annual Recipes 2018. Featuring more than 750 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into meals you can prepare for your family every day; and provides you with tasty recipes for a variety of occasions. Featuring the latest trends in healthy cooking, this book contains tips, techniques, ingredient and nutrition information, and how-to photographs to ensure your success.
Cooking Light Annual Recipes 2018
Author: The Editors of Cooking Light
Publisher: Time Inc. Books
ISBN: 0848755650
Category : Cooking
Languages : en
Pages : 1584
Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine Cooking Light presents the highly anticipated annual collector's edition- Cooking Light Annual Recipes 2018. Featuring more than 750 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into meals you can prepare for your family every day; and provides you with tasty recipes for a variety of occasions. Featuring the latest trends in healthy cooking, this book contains tips, techniques, ingredient and nutrition information, and how-to photographs to ensure your success.
Publisher: Time Inc. Books
ISBN: 0848755650
Category : Cooking
Languages : en
Pages : 1584
Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine Cooking Light presents the highly anticipated annual collector's edition- Cooking Light Annual Recipes 2018. Featuring more than 750 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into meals you can prepare for your family every day; and provides you with tasty recipes for a variety of occasions. Featuring the latest trends in healthy cooking, this book contains tips, techniques, ingredient and nutrition information, and how-to photographs to ensure your success.
Cooking Light Annual Recipes 2019
Author: The Editors of Cooking Light
Publisher: Cooking Light
ISBN: 9780848757922
Category : Cooking
Languages : en
Pages : 0
Book Description
"Every recipe! A year's worth of Cooking Light Magazine" -- cover.
Publisher: Cooking Light
ISBN: 9780848757922
Category : Cooking
Languages : en
Pages : 0
Book Description
"Every recipe! A year's worth of Cooking Light Magazine" -- cover.
Cooking Light Annual Recipes 2019
Author: The Editors of Cooking Light
Publisher: Time Home Entertainment
ISBN: 0848759346
Category : Cooking
Languages : en
Pages : 1538
Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine. Cooking Light Annual Recipes 2019 includes more than 650 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into easy weeknight meals; and provides you with a host of recipes for all your special occasions.
Publisher: Time Home Entertainment
ISBN: 0848759346
Category : Cooking
Languages : en
Pages : 1538
Book Description
Find every mouthwatering recipe from a year of Cooking Light Magazine. Cooking Light Annual Recipes 2019 includes more than 650 delicious dishes that highlight ingredients and flavors from cuisines around the world; translates the latest research in nutrition science into easy weeknight meals; and provides you with a host of recipes for all your special occasions.
Cooking Light Annual Recipes
Bottom of the Pot
Author: Naz Deravian
Publisher: Flatiron Books
ISBN: 1250190762
Category : Cooking
Languages : en
Pages : 384
Book Description
Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.
Publisher: Flatiron Books
ISBN: 1250190762
Category : Cooking
Languages : en
Pages : 384
Book Description
Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.
Cooking Light Slim-Down Recipes
Author: The Editors of Cooking Light
Publisher: Time Home Entertainment
ISBN: 0848757777
Category : Cooking
Languages : en
Pages : 203
Book Description
Whether you're looking to shed a few pounds, feel refreshed, or simply make healthier lifestyle choices, better-for-you options don't have to mean boring meals.
Publisher: Time Home Entertainment
ISBN: 0848757777
Category : Cooking
Languages : en
Pages : 203
Book Description
Whether you're looking to shed a few pounds, feel refreshed, or simply make healthier lifestyle choices, better-for-you options don't have to mean boring meals.
COOKING LIGHT Make-Ahead Recipes
Author: The Editors of Cooking Light
Publisher: Time Inc. Books
ISBN: 084875803X
Category : Cooking
Languages : en
Pages : 206
Book Description
Publisher: Time Inc. Books
ISBN: 084875803X
Category : Cooking
Languages : en
Pages : 206
Book Description
Light Recipes
Author: Jean Paré
Publisher: Company's Coming Publishing Limited
ISBN: 9781895455120
Category : Cooking
Languages : en
Pages : 168
Book Description
Light and healthy recipes that are full of flavor are in great demand today. These recipes include a nutrition guide showing calories, cholesterol, sodium, and fat in each serving.
Publisher: Company's Coming Publishing Limited
ISBN: 9781895455120
Category : Cooking
Languages : en
Pages : 168
Book Description
Light and healthy recipes that are full of flavor are in great demand today. These recipes include a nutrition guide showing calories, cholesterol, sodium, and fat in each serving.
COOKING LIGHT One-Dish Meals
Author: Editors of Cooking Light
Publisher: Time Home Entertainment
ISBN: 0848760611
Category : Cooking
Languages : en
Pages : 296
Book Description
In this new special edition from Cooking Light, One-Dish Meals, get 104 fuss-free dishes including hearty entrees, sides and extras.
Publisher: Time Home Entertainment
ISBN: 0848760611
Category : Cooking
Languages : en
Pages : 296
Book Description
In this new special edition from Cooking Light, One-Dish Meals, get 104 fuss-free dishes including hearty entrees, sides and extras.