Author: COOKERY.Publisher:
ISBN:
Category :
Languages : en
Pages : 204
Book Description
Cookery made easy; or, plain and practical directions for properly preparing to cook, ... Nineteenth edition, with additions and improvements, etc
Author: COOKERY.Cookery made easy, by a lady
Author: CookeryCookery made easy. ... By a Lady. Third edition, improved
Author: An Easy Guide to Geography, and the Use of the Globes
Author: Charles ButlerGentility and Economy combined: being cookery, confectionery, and pickling. To which are added the best methods of preserving fruits and the art of sugar boiling
Author: George READ (Confectioner.)Publisher:
ISBN:
Category :
Languages : en
Pages : 288
Book Description
Gentility and economy combined, being cookery, confectionary [sic] and pickling [&c.].
![Gentility and economy combined, being cookery, confectionary [sic] and pickling [&c.]. PDF](https://books.google.com/books/content/images/frontcover/1F4DAAAAQAAJ?fife=w80-h100)
Author: George ReadThe Confectioner's and Pastry-Cook's Guide ... Sixth Edition, Revised, Improved, and Corrected
Author: George READ (Confectioner.)Publisher:
ISBN:
Category :
Languages : en
Pages : 118
Book Description
Author: 
Author: ART.
Author: