Author: Gert Straetmans
Publisher: Springer Nature
ISBN: 3030180549
Category : Law
Languages : en
Pages : 565
Book Description
This book focuses on recent developments in consumer law, specifically addressing mandatory disclosures and the topical problem of information overload. It provides a comparative analysis based on national reports from countries with common law and civil law traditions in Asia, America and Europe, and presents the reports in the form of chapters that have been drafted on the basis of a questionnaire, and which use the same structure as the questionnaire to allow them to be easily compared. The book starts with an analysis of the basic assumptions underlying the current consumer protection models and examines whether and how consumer models adapt to the new market conditions. The second part addresses the information obligations themselves, first highlighting the differences in the reported countries before narrowing the analysis down to countries with a general pre-contractual information duty, particularly the transparency requirements that often come with such a duty. The next part examines recent developments in the law on food labelling, commercial practices and unfair contract terms in order to identify whether similar traits can be found in European and non-European jurisdictions. The fourth part of the book focuses on specific information obligations in the financial services and e-commerce sectors, discussing the fact that legislators are experimenting with different forms of summary disclosures in these sectors. The final part provides a critical appraisal of the recent developments in consumer information obligations, addressing the question of whether the multiple criticisms from behavioural sciences necessitate abandonment or refinement of current consumer information models in favour of new, more adequate forms of consumer protection, and providing suggestions.
Information Obligations and Disinformation of Consumers
Author: Gert Straetmans
Publisher: Springer Nature
ISBN: 3030180549
Category : Law
Languages : en
Pages : 565
Book Description
This book focuses on recent developments in consumer law, specifically addressing mandatory disclosures and the topical problem of information overload. It provides a comparative analysis based on national reports from countries with common law and civil law traditions in Asia, America and Europe, and presents the reports in the form of chapters that have been drafted on the basis of a questionnaire, and which use the same structure as the questionnaire to allow them to be easily compared. The book starts with an analysis of the basic assumptions underlying the current consumer protection models and examines whether and how consumer models adapt to the new market conditions. The second part addresses the information obligations themselves, first highlighting the differences in the reported countries before narrowing the analysis down to countries with a general pre-contractual information duty, particularly the transparency requirements that often come with such a duty. The next part examines recent developments in the law on food labelling, commercial practices and unfair contract terms in order to identify whether similar traits can be found in European and non-European jurisdictions. The fourth part of the book focuses on specific information obligations in the financial services and e-commerce sectors, discussing the fact that legislators are experimenting with different forms of summary disclosures in these sectors. The final part provides a critical appraisal of the recent developments in consumer information obligations, addressing the question of whether the multiple criticisms from behavioural sciences necessitate abandonment or refinement of current consumer information models in favour of new, more adequate forms of consumer protection, and providing suggestions.
Publisher: Springer Nature
ISBN: 3030180549
Category : Law
Languages : en
Pages : 565
Book Description
This book focuses on recent developments in consumer law, specifically addressing mandatory disclosures and the topical problem of information overload. It provides a comparative analysis based on national reports from countries with common law and civil law traditions in Asia, America and Europe, and presents the reports in the form of chapters that have been drafted on the basis of a questionnaire, and which use the same structure as the questionnaire to allow them to be easily compared. The book starts with an analysis of the basic assumptions underlying the current consumer protection models and examines whether and how consumer models adapt to the new market conditions. The second part addresses the information obligations themselves, first highlighting the differences in the reported countries before narrowing the analysis down to countries with a general pre-contractual information duty, particularly the transparency requirements that often come with such a duty. The next part examines recent developments in the law on food labelling, commercial practices and unfair contract terms in order to identify whether similar traits can be found in European and non-European jurisdictions. The fourth part of the book focuses on specific information obligations in the financial services and e-commerce sectors, discussing the fact that legislators are experimenting with different forms of summary disclosures in these sectors. The final part provides a critical appraisal of the recent developments in consumer information obligations, addressing the question of whether the multiple criticisms from behavioural sciences necessitate abandonment or refinement of current consumer information models in favour of new, more adequate forms of consumer protection, and providing suggestions.
Autorità e consumo
Author: Filippo Pizzolato
Publisher: Giuffrè Editore
ISBN: 8814144915
Category : Law
Languages : it
Pages : 253
Book Description
Analisi delle fonti di diritto pubblico sul rapporto tra consumo e poteri pubblici di regolamentazione. Informazione ed educazione dei consumatori, consumo critico. Ampia bibliografia.
Publisher: Giuffrè Editore
ISBN: 8814144915
Category : Law
Languages : it
Pages : 253
Book Description
Analisi delle fonti di diritto pubblico sul rapporto tra consumo e poteri pubblici di regolamentazione. Informazione ed educazione dei consumatori, consumo critico. Ampia bibliografia.
Diritto dei consumi. Soggetti, atto, attività, enforcement
Author: L. Rossi Carleo
Publisher:
ISBN: 9788892101975
Category : Law
Languages : it
Pages : 327
Book Description
Publisher:
ISBN: 9788892101975
Category : Law
Languages : it
Pages : 327
Book Description
Il diritto dei consumi
Author:
Publisher: Edizioni Scientifiche Italiane
ISBN: 9788849515787
Category : Law
Languages : es
Pages : 912
Book Description
Publisher: Edizioni Scientifiche Italiane
ISBN: 9788849515787
Category : Law
Languages : es
Pages : 912
Book Description
Food Diversity Between Rights, Duties and Autonomies
Author: Alessandro Isoni
Publisher: Springer
ISBN: 3319751964
Category : Law
Languages : en
Pages : 499
Book Description
The book reflects on the issues concerning, on the one hand, the difficulty in feeding an ever- increasing world population and, on the other hand, the need to build new productive systems able to protect the planet from overexploitation. The concept of “food diversity” is a synthesis of diversities: biodiversity of ecological sources of food supply; socio-territorial diversity; and cultural diversity of food traditions. In keeping with this transdisciplinary perspective, the book collects a large number of contributions that examine, firstly the relationships between agrobiodiversity, rural sustainable systems and food diversity; and secondly, the issues concerning typicality (food specialties/food identities), rural development and territorial communities. Lastly, it explores legal questions concerning the regulations aiming to protect both the food diversity and the right to food, in the light of the political, economic and social implications related to the problem of feeding the world population, while at the same time respecting local communities’ rights, especially in the developing countries. The book collects the works of legal scholars, agroecologists, historians and sociologists from around the globe.
Publisher: Springer
ISBN: 3319751964
Category : Law
Languages : en
Pages : 499
Book Description
The book reflects on the issues concerning, on the one hand, the difficulty in feeding an ever- increasing world population and, on the other hand, the need to build new productive systems able to protect the planet from overexploitation. The concept of “food diversity” is a synthesis of diversities: biodiversity of ecological sources of food supply; socio-territorial diversity; and cultural diversity of food traditions. In keeping with this transdisciplinary perspective, the book collects a large number of contributions that examine, firstly the relationships between agrobiodiversity, rural sustainable systems and food diversity; and secondly, the issues concerning typicality (food specialties/food identities), rural development and territorial communities. Lastly, it explores legal questions concerning the regulations aiming to protect both the food diversity and the right to food, in the light of the political, economic and social implications related to the problem of feeding the world population, while at the same time respecting local communities’ rights, especially in the developing countries. The book collects the works of legal scholars, agroecologists, historians and sociologists from around the globe.
Il diritto dei consumi. Aspetti e problemi
Author: Guido Alpa
Publisher:
ISBN: 9788849519969
Category : Law
Languages : it
Pages : 356
Book Description
Publisher:
ISBN: 9788849519969
Category : Law
Languages : it
Pages : 356
Book Description
Sales
Author: Ewoud Hondius
Publisher: Walter de Gruyter
ISBN: 3866537107
Category : Law
Languages : en
Pages : 526
Book Description
The rules presented in this volume of the "Principles of European Law" deal with sales contracts. The sales contact has served as the paradigm for contracts in general. Moreover, it is also probably the most common contract, and certainly the most common consumer contract, that there is. In fact, sales come in all shapes and sizes: ranging from the purchase of the daily newspaper at the news-stand or the groceries in the supermarket, through to the purchase of a new car and to commodity sales on highly specialised markets. Furthermore, there are many mixed transactions that contain a certain element of sale, such as distribution contracts or all sorts or manufacturing contracts.
Publisher: Walter de Gruyter
ISBN: 3866537107
Category : Law
Languages : en
Pages : 526
Book Description
The rules presented in this volume of the "Principles of European Law" deal with sales contracts. The sales contact has served as the paradigm for contracts in general. Moreover, it is also probably the most common contract, and certainly the most common consumer contract, that there is. In fact, sales come in all shapes and sizes: ranging from the purchase of the daily newspaper at the news-stand or the groceries in the supermarket, through to the purchase of a new car and to commodity sales on highly specialised markets. Furthermore, there are many mixed transactions that contain a certain element of sale, such as distribution contracts or all sorts or manufacturing contracts.
Saggi di diritto dei consumi
Author: GENTILI AURELIO
Publisher: G Giappichelli Editore
ISBN: 8892137816
Category : Law
Languages : it
Pages : 17
Book Description
Il volume dal titolo “Saggi di diritto dei consumi” raccoglie una serie di studi volti ad analizzare criticamente l’impatto delle nuove tecnologie sulla tutela dei consumatori (i contratti telefonici, telematici, gli smart contracts) nonché le principali novità legislative in materia di diritto dei consumi (le pratiche commerciali scorrette, i contratti del turismo organizzato, il sovraindebitamento del consumatore, la risoluzione alternativa delle controversie, l’azione di classe e l’azione inibitoria collettiva). I contributi muovono dal dato positivo e procedono attraverso l’analisi critica della dottrina, dando conto dei più significativi indirizzi della giurisprudenza di merito e di legittimità, nonché delle decisioni rese dall’Autorità Garante della concorrenza e del mercato. L’opera è pertanto rivolta non solo agli studenti universitari e post universitari, ma anche agli operatori del settore.
Publisher: G Giappichelli Editore
ISBN: 8892137816
Category : Law
Languages : it
Pages : 17
Book Description
Il volume dal titolo “Saggi di diritto dei consumi” raccoglie una serie di studi volti ad analizzare criticamente l’impatto delle nuove tecnologie sulla tutela dei consumatori (i contratti telefonici, telematici, gli smart contracts) nonché le principali novità legislative in materia di diritto dei consumi (le pratiche commerciali scorrette, i contratti del turismo organizzato, il sovraindebitamento del consumatore, la risoluzione alternativa delle controversie, l’azione di classe e l’azione inibitoria collettiva). I contributi muovono dal dato positivo e procedono attraverso l’analisi critica della dottrina, dando conto dei più significativi indirizzi della giurisprudenza di merito e di legittimità, nonché delle decisioni rese dall’Autorità Garante della concorrenza e del mercato. L’opera è pertanto rivolta non solo agli studenti universitari e post universitari, ma anche agli operatori del settore.
Manuale di diritto dei consumi
Author: G. Perlingieri
Publisher:
ISBN: 9788849554731
Category : Law
Languages : it
Pages : 0
Book Description
Publisher:
ISBN: 9788849554731
Category : Law
Languages : it
Pages : 0
Book Description