Author: Rathindra Nath RoyPublisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 140
Book Description
Consultation on Social Feasibility of Coastal Aquaculture
Author: Rathindra Nath RoyPublisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 140
Book Description
Aquacultural Development
Author: Conner BaileyPublisher: Routledge
ISBN: 0429723733
Category : Social Science
Languages : en
Pages : 240
Book Description
In this volume, an international group of contributors explores the newly emerging aquaculture industry. Focusing on the social and environmental dimensions of aquacultural development in both industrialized and nonindustrialized nations, they examine issues of social equity, user-group conflict, environmental impacts of production, and the mediating role of the state. They also discuss aquaculture's role in development activity-especially in sustainable development, where it can enhance community viability, coherence, and solidarity. Asserting the need for careful planning and recognizing impending political and moral choices, the contributors assess the decisionmaking process for public authorities and development agencies and consider the social consequences of these decisions. Policymakers responsible for promoting and managing this growing industry will find this volume invaluable as they begin to research and design appropriate institutional structures. In addition, scholars interested in the overall adoption and diffusion of new technologies will find here a rich source of information about a system that shares attributes with but also differs significantly from agricultural and fisheries production systems.
Guidelines for the Promotion of Environmental Management of Coastal Aquaculture Development
Author: Uwe C. BargPublisher: Food & Agriculture Org.
ISBN: 9789251032640
Category : Technology & Engineering
Languages : en
Pages : 132
Book Description
This document is directed to aquaculture development specialists, coastal resource use planners and government officials involved and interested in the planning and management of coastal aquaculture development within the wider context of resource use in coastal areas. It is intended to serve in the promotion of environmental management of coastal aquaculture. Guidelines are given for improved environmental management of coastal aquaculture based on an overview of selected published experiences and concepts. Potential adverse environmental effects of and on coastal aquaculture practices are addressed with consideration of main socio-economic and bio-physical factors. Methodologies are presented for the assessment and monitoring of environmental hazards and impacts of coastal aquaculture. Selected environmental management options are described for application both at policy-level and farm-level.
Coastal Zone Management Handbook
Author: John R. ClarkPublisher: CRC Press
ISBN: 1351459953
Category : Law
Languages : en
Pages : 717
Book Description
Coastal Zone Management Handbook comprises the first complete manual on coastal resource planning and management technology. Written by an international consultant, this handbook reflects a global perspective on the natural resources, sensitivities, economics, development, productivity, and diversity of coastal zones. The emphasis is on tropical and subtropical coastal ecosystems, but the information is widely applicable. In addition to its comprehensive coverage of general concepts related to coastal regions, the book describes the strategic basis for coastal management, provides a set of working tools for management and planning activities, and presents case histories of management projects around the globe. Extensive references are provided for each management analysis, practice, technique, and solution. Coastal Zone Management Handbook is made up of four sections:
Aquaculture Development and Economics
Author: Ann Townsend YoungPublisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 56
Book Description
Crustacean Farming
Author: John F. WickinsPublisher: John Wiley & Sons
ISBN: 0470995076
Category : Technology & Engineering
Languages : en
Pages : 464
Book Description
Crustacean Farming: Ranching and Culture, Second edition. John F. Wickins and Daniel O'C Lee. The second edition of an extremely well-received book, Crustacean Farming, deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility and desirability of farming proposals are assessed. The characteristics and production methods of farmed and candidate crustacean species are described in sufficient detail to enable areas of profitable involvement to be distinguished form other opportunities presenting only very high risks and possibilities for serious loss. Coverage extends right from broodstock acquisition and management through to the operation of hatcheries, nurseries and on-growing units to key aspects of processing and marketing. New to this second edition are ranching and re-stocking operations together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries. The sections on crustacean diseases, genetics and nutrition have been extended in the light of recent research advances. Examples of investment and operating costs of the different culture options are compared and an analysis of current trends in world crustacean markets is presented to assist in economic and financial appraisal. Special consideration is given to the place of crustacean farming within the economics of developing nations in relation to social and environmental impact in order to promote awareness of the wider implications of global developments. The consequences of recent research and technical developments are considered, together with concerns over genetic and animal welfare issues. Specific areas where further advances in technology are needed to improve the reliability or productivity of farming systems are highlighted. This important book is a vital tool and reference work for all those involved with crustacean farming worldwide.
Integrated Coastal Area Management and Agriculture, Forestry and Fisheries
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9789251041321
Category : Agricultural ecology
Languages : en
Pages : 276
Book Description
Addresses the incorporation of agricultural, forestry and fisheries planning into integrated coastal area management.
Sustainable Aquaculture
Author: John E. BardachPublisher: John Wiley & Sons
ISBN: 9780471148296
Category : Technology & Engineering
Languages : en
Pages : 346
Book Description
Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.
Aquatic Sciences and Fisheries Abstracts
Author: Rotational Grazing and Intensive Pasture Management
Author: Ann Townsend YoungPublisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 636
Book Description