Author: Willis Alonzo KingPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 28
Book Description
Comparison of Molasses-soybean Silage and Corn Meal-soybean Silage as Feeds for the Milking Cow
Author: Willis Alonzo KingPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 28
Book Description
Comparison of Molasses-soybean Silage and Corn Meal-soybean Silage as Feeds for the Milking Cow
Author: Clarence Sellers PlattPublisher:
ISBN:
Category : Apples
Languages : en
Pages : 768
Book Description
Experiment Station Record
Author: U.S. Office of Experiment StationsPublisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1158
Book Description
History of the Use of Soybean Plants as Forage for Livestock (510 CE to 2021)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1948436434
Category : Reference
Languages : en
Pages : 1503
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 72 photographs and illustrations - some color. Free of charge in digital PDF format.
Experiment Station Record
Author: United States. Office of Experiment StationsPublisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1046
Book Description
History of Soybeans and Soyfoods in Missouri (1855-2022)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 194843668X
Category : Reference
Languages : en
Pages : 1329
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 221 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Technical Note
Author: History of U.S. Federal and State Governments' Work with Soybeans (1862-2017)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1928914918
Category :
Languages : en
Pages : 3583
Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 362 photographs and illustrations. Free of charge in digital PDF format on Google Books
History of Soybean Cultivation (270 BCE to 2020)
Author: William Shurtleff; Akiko AoyagiPublisher: Soyinfo Center
ISBN: 1948436213
Category : Soybean
Languages : en
Pages : 2659
Book Description
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 318 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.
Author: