Author: Publisher: Business Information Agency
ISBN: 141877197X
Category :
Languages : en
Pages : 1963
Book Description
India Major Manufacturers
Author: Publisher: Business Information Agency
ISBN: 141877197X
Category :
Languages : en
Pages : 1963
Book Description
Major Companies Asia 2007 SW Asia
Author: EditorPublisher: Major Companies of Asia & Aust
ISBN: 9781860994890
Category : Business & Economics
Languages : en
Pages : 536
Book Description
This authoritative directory has been expanded to cover 13,000 major companies and includes the contact names of more than 81,000 senior executives. major companies and includes the contact names of more than 81,000 senior executives. Entries typically include company name; address; telephone and fax numbers; e-mail and Web addresses; names of senior management and board members; description of business activities; brand names and trademarks; subsidiaries and affiliates; number of employees; financial information for the last two years; principal shareholders; and private/public status.
Trademarks and product names section
Author: United States. Environmental Protection Agency. Office of Toxic SubstancesPublisher:
ISBN:
Category : Chemical industry
Languages : en
Pages : 1200
Book Description
Principles and Practices of Rice Production
Author: Surajit K. De DattaPublisher: Int. Rice Res. Inst.
ISBN: 0471097608
Category : Rice
Languages : en
Pages : 642
Book Description
Chemist and Druggist
Author: Publisher:
ISBN:
Category : Pharmaceutical industry
Languages : en
Pages : 1534
Book Description
Tracers in the Sea
Author: Wallace S. BroeckerPublisher:
ISBN:
Category : Science
Languages : en
Pages : 724
Book Description
Eastern Commerce
Author: Aromatic Rices
Author: Publisher: Int. Rice Res. Inst.
ISBN: 8120414209
Category : Technology & Engineering
Languages : en
Pages : 300
Book Description
Quantitative Chemical Analysis
Author: Daniel C. HarrisPublisher: Macmillan Higher Education
ISBN: 131904803X
Category : Science
Languages : en
Pages : 998
Book Description
The gold standard in analytical chemistry, Dan Harris’ Quantitative Chemical Analysis provides a sound physical understanding of the principles of analytical chemistry and their applications in the disciplines
Handbook of Brewing
Author: Hans Michael EßlingerPublisher: John Wiley & Sons
ISBN: 3527623493
Category : Technology & Engineering
Languages : en
Pages : 778
Book Description
This comprehensive reference combines the technological know-how from five centuries of industrial-scale brewing to meet the needs of a global economy. The editor and authors draw on the expertise gained in the world's most competitive beer market (Germany), where many of the current technologies were first introduced. Following a look at the history of beer brewing, the book goes on to discuss raw materials, fermentation, maturation and storage, filtration and stabilization, special production methods and beermix beverages. Further chapters investigate the properties and quality of beer, flavor stability, analysis and quality control, microbiology and certification, as well as physiology and toxicology. Such modern aspects as automation, energy and environmental protection are also considered. Regional processes and specialties are addressed throughout the entire book, making this a truly global resource on brewing.