Author: Jeff Alworth
Publisher: Workman Publishing
ISBN: 0761184287
Category : Cooking
Languages : en
Pages : 657
Book Description
“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill
The Beer Bible
Author: Jeff Alworth
Publisher: Workman Publishing
ISBN: 0761184287
Category : Cooking
Languages : en
Pages : 657
Book Description
“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill
Publisher: Workman Publishing
ISBN: 0761184287
Category : Cooking
Languages : en
Pages : 657
Book Description
“The only book you need to understand the world’s most popular beverage. I swear on a stack of these, it’s a thumping good read.”––John Holl, editor of All About Beer Magazine and author of The American Craft Beer Cookbook Imagine sitting in your favorite pub with a friend who happens to be a world-class expert on beer. That’s this book. It covers the history: how we got from gruel-beer to black IPA in 10,000 years. The alchemy: malts, grains, and the miracle of hops. The variety: dozens of styles and hundreds of recommended brews (including suggestions based on your taste preferences), divided into four sections––Ales, Wheat Beers, Lagers, and Tart and Wild Ales––and all described in mouthwatering detail. The curiosity: how to read a Belgian label; the talk of two Budweisers; porter, the first superstyle; and what, exactly, a lager is. The pleasure. Because you don’t merely taste beer, you experience it. Winner of a 2016 IACP Award “Covers a lot of ground, from beer styles and brewing methods to drinking culture past and present. There’s something for beer novices and beer geeks alike.”––Ken Grossman, founder, Sierra Nevada Brewing Co. “Erudite, encyclopedic, and enormously entertaining aren’t words you normally associate with beer, but The Beer Bible is no ordinary beer book. As scinitillating, diverse, and refreshing as man’s oldest alcoholic beverage itself.”––Steve Raichlen, author of Project Smoke and How to Grill
Waterless Mountain
Author: Laura Adams Armer
Publisher: Courier Corporation
ISBN: 0486492885
Category : Juvenile Fiction
Languages : en
Pages : 260
Book Description
Story, told in beautiful poetic prose, of the training of a present-day Navajo Indian boy who feels a vocation to become a medicine man.
Publisher: Courier Corporation
ISBN: 0486492885
Category : Juvenile Fiction
Languages : en
Pages : 260
Book Description
Story, told in beautiful poetic prose, of the training of a present-day Navajo Indian boy who feels a vocation to become a medicine man.
The Wall of Respect
Author: Abdul Alkalimat
Publisher: Second to None: Chicago Storie
ISBN: 9780810135932
Category : Art
Languages : en
Pages : 0
Book Description
With vivid images and words, The Wall of Respect: Public Art and Black Liberation in 1960s Chicago tells the story of the mural on Chicago's South Side whose creation and evolution was at the heart of the Black Arts Movement in the United States.
Publisher: Second to None: Chicago Storie
ISBN: 9780810135932
Category : Art
Languages : en
Pages : 0
Book Description
With vivid images and words, The Wall of Respect: Public Art and Black Liberation in 1960s Chicago tells the story of the mural on Chicago's South Side whose creation and evolution was at the heart of the Black Arts Movement in the United States.
The Japanese Art of the Cocktail
Author: Masahiro Urushido
Publisher: Houghton Mifflin
ISBN: 0358362024
Category : Cooking
Languages : en
Pages : 297
Book Description
The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making Katana Kitten, one of the world's most prominent and acclaimed Japanese cocktail bars, was opened in 2018 by highly-respected and award-winning mixologist Masahiro Urushido. Just one year later, the bar won 2019 Tales of the Cocktail Spirited Award for Best New American Cocktail Bar. Before Katana Kitten, Urushido honed his craft over several years behind the bar of award-winning eatery Saxon+Parole. In The Japanese Art of the Cocktail, Urushido shares his immense knowledge of Japanese cocktails with eighty recipes that best exemplify Japan's contribution to the cocktail scene, both from his own bar and from Japanese mixologists worldwide. Urushido delves into what exactly constitutes the Japanese approach to cocktails, and demystifies the techniques that have been handed down over generations, all captured in stunning photography.
Publisher: Houghton Mifflin
ISBN: 0358362024
Category : Cooking
Languages : en
Pages : 297
Book Description
The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making Katana Kitten, one of the world's most prominent and acclaimed Japanese cocktail bars, was opened in 2018 by highly-respected and award-winning mixologist Masahiro Urushido. Just one year later, the bar won 2019 Tales of the Cocktail Spirited Award for Best New American Cocktail Bar. Before Katana Kitten, Urushido honed his craft over several years behind the bar of award-winning eatery Saxon+Parole. In The Japanese Art of the Cocktail, Urushido shares his immense knowledge of Japanese cocktails with eighty recipes that best exemplify Japan's contribution to the cocktail scene, both from his own bar and from Japanese mixologists worldwide. Urushido delves into what exactly constitutes the Japanese approach to cocktails, and demystifies the techniques that have been handed down over generations, all captured in stunning photography.
Perimenopausal Women With Power Tools
Author: Karen Buley
Publisher: The Wild Rose Press Inc
ISBN: 1509230386
Category : Fiction
Languages : en
Pages : 363
Book Description
Beth Jorgennson crawls from the wreckage of widowhood into a woodworking class for women. Her four younger classmates spill their secrets during friendly get-togethers, but she keeps hers safe within her guarded heart. Over time, Beth learns to rely on new friends instead of clinging to memories of her late husband. But when a secret from her past reappears, Beth isn't certain if she can handle her world being upended again.
Publisher: The Wild Rose Press Inc
ISBN: 1509230386
Category : Fiction
Languages : en
Pages : 363
Book Description
Beth Jorgennson crawls from the wreckage of widowhood into a woodworking class for women. Her four younger classmates spill their secrets during friendly get-togethers, but she keeps hers safe within her guarded heart. Over time, Beth learns to rely on new friends instead of clinging to memories of her late husband. But when a secret from her past reappears, Beth isn't certain if she can handle her world being upended again.
One of Ours
Author: Willa Cather
Publisher: IndyPublish.com
ISBN:
Category : Fiction
Languages : en
Pages : 484
Book Description
Claude has an intuitive faith in something splendid and feels at odds with his contemporaries. The war offers him the opportunity to forget his farm and his marriage of compromise; he enlists and discovers that he has lacked. But while war demands altruism, its essence is destructive
Publisher: IndyPublish.com
ISBN:
Category : Fiction
Languages : en
Pages : 484
Book Description
Claude has an intuitive faith in something splendid and feels at odds with his contemporaries. The war offers him the opportunity to forget his farm and his marriage of compromise; he enlists and discovers that he has lacked. But while war demands altruism, its essence is destructive
Tinkerlab
Author: Rachelle Doorley
Publisher: Shambhala
ISBN: 083482986X
Category : Science
Languages : en
Pages : 243
Book Description
Encourage tinkering, curiosity, and creative thinking in children of all ages with these 55 hands-on activities that explore art, science, and more The creator of the highly popular creativity site for kids, Tinkerlab.com, now delivers dozens of engaging, kid-tested, and easy-to-implement projects that will help parents and teachers bring out the natural tinkerer in every kid—even babies, toddlers, and preschoolers. The creative experiments shared in this book foster curiosity, promote creative and critical thinking, and encourage tinkering—mindsets that are important to children growing up in a world that values independent thinking. In addition to offering a host of activities that parents and teachers can put to use right away, this book also includes a buffet of recipes (magic potions, different kinds of play dough, silly putty, and homemade butter) and a detailed list of materials to include in the art pantry.
Publisher: Shambhala
ISBN: 083482986X
Category : Science
Languages : en
Pages : 243
Book Description
Encourage tinkering, curiosity, and creative thinking in children of all ages with these 55 hands-on activities that explore art, science, and more The creator of the highly popular creativity site for kids, Tinkerlab.com, now delivers dozens of engaging, kid-tested, and easy-to-implement projects that will help parents and teachers bring out the natural tinkerer in every kid—even babies, toddlers, and preschoolers. The creative experiments shared in this book foster curiosity, promote creative and critical thinking, and encourage tinkering—mindsets that are important to children growing up in a world that values independent thinking. In addition to offering a host of activities that parents and teachers can put to use right away, this book also includes a buffet of recipes (magic potions, different kinds of play dough, silly putty, and homemade butter) and a detailed list of materials to include in the art pantry.
The Popol Vuh
Author: Lewis Spence
Publisher: New York : AMS Press
ISBN:
Category : Social Science
Languages : en
Pages : 80
Book Description
Publisher: New York : AMS Press
ISBN:
Category : Social Science
Languages : en
Pages : 80
Book Description
Of Cannibals and Kings
Author: Neil L. Whitehead
Publisher: Penn State Press
ISBN: 0271037997
Category : History
Languages : en
Pages : 152
Book Description
"Translations of the earliest accounts, from the fifteenth and sixteenth centuries, of the native peoples of the Americas, including Columbus's descriptions of his first voyage. Documents the emergence of a primal anthropology and how Spanish ethnological classifications were integral to colonial discovery, occupation, and conquest"--Provided by publisher.
Publisher: Penn State Press
ISBN: 0271037997
Category : History
Languages : en
Pages : 152
Book Description
"Translations of the earliest accounts, from the fifteenth and sixteenth centuries, of the native peoples of the Americas, including Columbus's descriptions of his first voyage. Documents the emergence of a primal anthropology and how Spanish ethnological classifications were integral to colonial discovery, occupation, and conquest"--Provided by publisher.
Bringing Progress to Paradise
Author: Jeff Rasley
Publisher: Conari Press
ISBN: 1609252896
Category : Travel
Languages : en
Pages : 258
Book Description
What does it mean to bring progress—schools, electricity, roads, running water—to paradise? Can our consumer culture and desire to “do good” really be good for a community that has survived contentedly for centuries without us? In October 2008, climbing expedition leader and attorney, Jeffrey Rasley, led a trek to a village in a remote valley in the Solu region of Nepal named Basa. His group of three adventurers was only the third group of white people ever seen in this village of subsistence farmers. What he found was a people thoroughly unaffected by Western consumer-culture values. They had no running water, electricity, or anything that moves on wheels. Each family lived in a beautiful, hand-chiseled stone house with a flower garden. Beyond what they already had, it seemed all they wanted was education for the children. He helped them finish a school building already in progress, and then they asked for help getting electricity to their village. Bringing Progress to Paradise describes Rasley’s transformation from adventurer to committed philanthropist. We are attracted to the simpler way of life in these communities, and we are changed by our experience of it. They are attracted to us, because we bring economic benefits. Bringing Progress to Paradise offers Rasley’s critical reflection on the tangled relationship between tourists and locals in “exotic” locales and the effect of Western values on some of the most remote locations on earth.
Publisher: Conari Press
ISBN: 1609252896
Category : Travel
Languages : en
Pages : 258
Book Description
What does it mean to bring progress—schools, electricity, roads, running water—to paradise? Can our consumer culture and desire to “do good” really be good for a community that has survived contentedly for centuries without us? In October 2008, climbing expedition leader and attorney, Jeffrey Rasley, led a trek to a village in a remote valley in the Solu region of Nepal named Basa. His group of three adventurers was only the third group of white people ever seen in this village of subsistence farmers. What he found was a people thoroughly unaffected by Western consumer-culture values. They had no running water, electricity, or anything that moves on wheels. Each family lived in a beautiful, hand-chiseled stone house with a flower garden. Beyond what they already had, it seemed all they wanted was education for the children. He helped them finish a school building already in progress, and then they asked for help getting electricity to their village. Bringing Progress to Paradise describes Rasley’s transformation from adventurer to committed philanthropist. We are attracted to the simpler way of life in these communities, and we are changed by our experience of it. They are attracted to us, because we bring economic benefits. Bringing Progress to Paradise offers Rasley’s critical reflection on the tangled relationship between tourists and locals in “exotic” locales and the effect of Western values on some of the most remote locations on earth.