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Author: David Inglis Publisher: Taylor & Francis ISBN: 1000960552 Category : Social Science Languages : en Pages : 242
Book Description
How do fashions in drinks work, and how are drinks fashions related to changing trends in clothes and apparel? These twin questions are posed and answered by the book Drinks in Vogue. Taking a radically cross-disciplinary set of perspectives and ranging far and wide across time and space, the book considers beverages as varied as cocktails, wine, Champagne, craft beer, coffee, and mineral water. The contributors present rich case materials which illuminate key conceptual issues about how fashion dynamics work both within and across the worlds of beverages and clothes. Covering both contemporary and historical cases and drawing upon perspectives in disciplines including sociology, history, and geography, among others, the book sets out a novel research programme that intersects fashion studies with food and drinks studies.
Author: Clair McLafferty Publisher: Cider Mill Press ISBN: 1732512612 Category : Cooking Languages : en Pages : 113
Book Description
Romantic Cocktails is a bewitching collection of over 100 classic and craft cocktail recipes, perfect for winning hearts—and mending broken ones, too! Inside the plush red foil cover of Romantic Cocktails, you will find the secret to mixing up more than 100 cocktails for couples, crushes, and star-crossed lovers. Simple step-by-step instructions and gorgeous full-color photographs make every drink recipe easy and truly swoon-worthy. The drinks are as fun and charming as they are intoxicating, with names including: The Afternoon Delight - a little sweet, a little naughty Boozy Milkshake for Two - two straws please Between the Sheets - a romantic variation on the classic Sidecar cocktail The Vesper Martini - synonymous with sophistication The Goodnight Kiss - the perfect nightcap for a night you don’t want to end Author and bartender Clair McLafferty offers insider tips and tricks for everything from sizing up recipes for a party to fixing a drink that didn’t turn out quite right. Throughout the book, you will find drink-related romantic quotations and toasts from the likes of Shakespeare, Louisa May Alcott, and James Baldwin. Whether you are looking for a romantic gift or a reliably excellent cocktail book for your home bar, Romantic Cocktails will knock your socks off!
Author: Jenny Rosenstrach Publisher: Harper Collins ISBN: 0062080911 Category : Cooking Languages : en Pages : 329
Book Description
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Author: Orr Shtuhl Publisher: Penguin ISBN: 1101620196 Category : Cooking Languages : en Pages : 178
Book Description
Shaken or stirred, on the rocks or straight up, every cocktail has a unique history. Bringing this rich lore to life, An Illustrated Guide to Cocktails showcases the often romantic origin of classic and modern mixed drinks and the fascinating characters who made them famous. From the crooked gangster who inspired the Jack Rose (a drink often served in Manhattan's gilded Astor mansion during the Jazz Age) to the legendary Margarita (associated with the Tijuana dancer now known by her stage name, Rita Hayworth), the spirited blend of alcohol and alchemy is showcased on each beautifully illustrated page. The drink recipes include favorite classics (such as Old Fashion, White Russian, Sidecar) alongside forgotten standards such as the Blood and Sand. With guides to various spirits, suggestions for stocking your home bar, and mixing tips and techniques, An Illustrated Guide to Cocktails brings the marvels of mixology to every home bartender.
Author: Richard Cook Publisher: Legare Street Press ISBN: 9781015572751 Category : Business & Economics Languages : en Pages : 0
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Taneka Reaves Publisher: Evening Post Books ISBN: 9781929647354 Category : Cooking Languages : en Pages : 176
Book Description
Holy Spirits! is the debut publication from popular beverage and hospitality bloggers Cocktail Bandits, Taneka Reaves and Johnny Caldwell, that provides readers an overview of Charleston cocktail culture from a unique, urban perspective.
Author: David Inglis Publisher: Taylor & Francis ISBN: 1000960552 Category : Social Science Languages : en Pages : 242
Book Description
How do fashions in drinks work, and how are drinks fashions related to changing trends in clothes and apparel? These twin questions are posed and answered by the book Drinks in Vogue. Taking a radically cross-disciplinary set of perspectives and ranging far and wide across time and space, the book considers beverages as varied as cocktails, wine, Champagne, craft beer, coffee, and mineral water. The contributors present rich case materials which illuminate key conceptual issues about how fashion dynamics work both within and across the worlds of beverages and clothes. Covering both contemporary and historical cases and drawing upon perspectives in disciplines including sociology, history, and geography, among others, the book sets out a novel research programme that intersects fashion studies with food and drinks studies.
Author: Chris Maggiolo Publisher: Arcadia Publishing ISBN: 1467141410 Category : History Languages : en Pages : 160
Book Description
Vermont is known as a center of contemporary craft food and beverage production, and the distilled spirits industry is no exception. From a handful of ambitious entrepreneurs a decade ago, the state now boasts more than fifteen distilleries and growing. But getting a product from concept to glass involves more than just trial and error. The ingredients, production processes and marketing techniques are as varied as the distilleries themselves. From SILO Distillery in Windsor to Stonecutter Spirits in Middlebury, each producer reveals its stories as it recounts the trials and tribulations of distilling in the Green Mountain State. Join author and distiller Chris Maggiolo as he reveals the unique and complex journey of taking a product idea to market in a state known for its innovation.
Author: Brahm Fleisch Publisher: UCT Press / Juta and Company (Pty) Ltd ISBN: 177582246X Category : Education Languages : en Pages : 170
Book Description
The Education Triple Cocktail brings together rigorous quantitative and qualitative research on a new approach to improving foundational teaching and learning for schoolchildren living in working-class, poor and remote rural communities in resource-constrained systems like South Africa. At the core of this book is the theory and evidence for a powerful, new, interlocking and mutually reinforcing change model. Inspired by the AIDS treatment story, the three-pronged approach of structured daily lesson plans, appropriate and high-quality educational materials, and one-on-one instructional coaching to help teachers transform their instructional practices in early grade classrooms, shows that it will improve learning outcomes. For education systems defined by low levels of early grade learning and profoundly unequal outcomes, The Education Triple Cocktail offers a theoretically informed, evidence-based way forward. This book will be of immense use to teachers, students of Education, policymakers and parents.
Author: David Inglis
Author: Clair McLafferty
Author: Jenny Rosenstrach
Author: Orr Shtuhl
Author: Richard Cook
Author: Taneka Reaves
Author: David Inglis
Author: Gina Homolka
Author: Chris Maggiolo 
Author: Brahm Fleisch
Author: