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Author: Harry Brown Publisher: Elsevier ISBN: 032315526X Category : Science Languages : en Pages : 340
Book Description
Chemistry of the Cell Interface, Part B deals with the relationship of structure to biochemical reactions. This book is divided into three chapters. Chapter VI focuses on the water's contribution to the reaction systems, emphasizing the nature of the cell's aqueous phases. The matrix-supported enzymes, technology of the model, and properties of enzymes bound to polymeric matrices that have been contrasted with solution and membrane particle systems are elaborated in Chapter VII. The last chapter focuses on the aspects of protein chemistry pertinent to the design of interface experimental systems. Other topics include the structure of water near interfaces, functional role of water in biological systems, and adsorbed and ionically bonded enzymes. The enzymes insolubilized by the use of bridging compounds and changes in protein conformation associated with chemical modification are likewise covered in this text. This publication is a good source for morphologists, chemists, and specialists of disciplines related to the chemistry of cell interface.
Author: Harry Brown Publisher: Elsevier ISBN: 032315526X Category : Science Languages : en Pages : 340
Book Description
Chemistry of the Cell Interface, Part B deals with the relationship of structure to biochemical reactions. This book is divided into three chapters. Chapter VI focuses on the water's contribution to the reaction systems, emphasizing the nature of the cell's aqueous phases. The matrix-supported enzymes, technology of the model, and properties of enzymes bound to polymeric matrices that have been contrasted with solution and membrane particle systems are elaborated in Chapter VII. The last chapter focuses on the aspects of protein chemistry pertinent to the design of interface experimental systems. Other topics include the structure of water near interfaces, functional role of water in biological systems, and adsorbed and ionically bonded enzymes. The enzymes insolubilized by the use of bridging compounds and changes in protein conformation associated with chemical modification are likewise covered in this text. This publication is a good source for morphologists, chemists, and specialists of disciplines related to the chemistry of cell interface.
Author: Harry Brown Publisher: Elsevier ISBN: 0323154581 Category : Science Languages : en Pages : 353
Book Description
Chemistry of the Cell Interface discusses reactions involving the cells structured elements and interfacial reaction systems, which are extrapolations from the conventional methodology of solution biochemistry. The contributions to this two-volume book deal with the relationship of structure to biochemical reactions. Part A (Chapters I-V) deals with the components of complex subcellular systems, in vitro interface relationships model for lipid-lipid and lipid-protein interactions, and reaction model for chemical phenomena in systems having restricted degrees of freedom. Part B (Chapters VI-VIII) covers waters contributions to the reaction systems, the consideration of modified proteins as model reactants, and the aspects of protein chemistry pertinent to the design of interface experimental systems. The book is suited for readers who wish to broaden their understanding in interface chemistry within the biological cell.
Author: Harry Darrow Brown Publisher: ISBN: 9780121361013 Category : Cell membranes Languages : en Pages : 0
Book Description
This treatise is comprised of two volumes: Part A (Chapters I-V) and Part B (Chapters VI-VIII) . Chapters I through III deal with components of complex subcellular systems. In Van Bruggen's Chemistry of the Membrane (Chapter I), the various models have been related to the source data, and the implication of the acceptance of one model over another has been made overt. Thus, while recognizing that biomembranes are chemically as well as functionally diverse, the discussion does much to unify the cell membrane literature. Dieckert, in Chapter II, describes cell particles and the concepts, which have developed from their study, thereby further elaborating on interrelationships inherent in subcellular organization. Consideration of enzymes associated with the membranous organelles (Brown and Chattopadhyay, Chapter III) focuses upon catalytic activity as a function of structural ties.
Author: W. Drost-Hansen Publisher: Academic Press ISBN: 1483278123 Category : Science Languages : en Pages : 449
Book Description
Cell-Associated Water is a collection of papers from the "Cell-Associated Water" Workshop held in Boston in September 1976. This collection discusses aspects of pure colloid, surface science, and zoogeography, with emphasis on cell biology and the role of the aqueous phase of cells. This book starts with a review of the problem of water structure encountered in studying biological systems, particularly as regards the proportion of intracellular water that is actually structured. Another paper discusses the applications of technology in cell biology in understanding cell-associated water, where the dynamic relationship between the state of water and macromolecular events in cellular life exists. This text also examines the possible relationship between water structure and the zoogeographic distribution of some species in aquatic communities using the Prigogine and Glansdorff model approach. This book is recommended for researchers and scientists whose work deals with cellular biology, for graduate students, and academicians in the disciplines of physical and colloid chemistry, cell physiology, biophysics, and molecular biology.
Author: Harry Brown
Author: Harry Brown
Author: Brown H. D.
Author: Harry Brown
Author: Harry Darrow Brown
Author: Harry Darrow Brown
Author: Harry Darrow Brown
Author: Brown H D.
Author: Harry Darrow Brown
Author: Gary Whitson
Author: W. Drost-Hansen