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Wheat Production in Stressed Environments

Wheat Production in Stressed Environments PDF Author: H.T. Buck
Publisher: Springer Science & Business Media
ISBN: 1402054971
Category : Science
Languages : en
Pages : 764

Book Description
Providing a unique overview to wheat and related species, this book comprises the proceedings of the 7th International Wheat Conference, held in Mar del Plata, Argentina, at the end of 2005. Leading scientists from all over the world, specialized in different areas that contribute to the better understanding of wheat production and use, review the present achievements and discuss the future challenges for the wheat crop.

Wheat Production in Stressed Environments

Wheat Production in Stressed Environments PDF Author: H.T. Buck
Publisher: Springer Science & Business Media
ISBN: 1402054971
Category : Science
Languages : en
Pages : 764

Book Description
Providing a unique overview to wheat and related species, this book comprises the proceedings of the 7th International Wheat Conference, held in Mar del Plata, Argentina, at the end of 2005. Leading scientists from all over the world, specialized in different areas that contribute to the better understanding of wheat production and use, review the present achievements and discuss the future challenges for the wheat crop.

Wheat Production in Changing Environments

Wheat Production in Changing Environments PDF Author: Mirza Hasanuzzaman
Publisher: Springer
ISBN: 981136883X
Category : Science
Languages : en
Pages : 689

Book Description
This book presents recent advances in global wheat crop research, including the effects of abiotic stresses like high and low temperatures, drought, hypoxia, salinity, heavy metals, nutrient deficiency, and toxicity on wheat production. It also highlights various approaches to alleviate the damaging effects of abiotic stress on wheat as well as advanced approaches to develop abiotic-stress-tolerant wheat crops. Wheat is probably one of the world’s most important cereals; it is a staple food in more than 40 countries, and because of its adaptability is cultivated in almost every region. Global wheat production has more than doubled in the last 50 years due to higher yields. However, despite their high yield potential, modern wheat cultivars are often subject to crop loss due to the abiotic stresses. As such, plant breeders have long aimed to improve tolerance in order to maintain yield. Written by 85 experts, and offering the latest insights into wheat responses and tolerance to various abiotic stresses, it is a valuable tool for agronomists, plant breeders, plant physiologists and students in the field of plant science and agriculture. It is the first book to comprehensively cover past and current abiotic stress problems and tolerance mechanisms.

The Impact of Abiotic Stresses on Agriculture: Mitigation through Climate Smart Strategies

The Impact of Abiotic Stresses on Agriculture: Mitigation through Climate Smart Strategies PDF Author: Shuvasish Choudhury
Publisher: Frontiers Media SA
ISBN: 2832549446
Category : Science
Languages : en
Pages : 190

Book Description
Climate-smart agriculture, or CSA, is a multidimensional approach to transforming and reshaping agricultural systems to support food security under the new realities of climate change. Global changes in rainfall and temperature patterns threaten agricultural production and increase the vulnerability of people dependent on agriculture for their livelihoods, residing mostly in the world's developing countries. Climate change interrupts food markets and agro-economy, posing population-wide risks to the food supply. Threats can be minimized by increasing the resilience capacity of farmers through improving agricultural practices as well as enhancing flexibility and resource use efficiency in agricultural production systems. In order to develop a sustainable climate-smart agriculture practice, the first step is to assess the impacts of environmental constricts followed by modeling-based approaches. At the same time, an evaluation of current practices in minimizing abiotic stress in field crops is unavoidable. An assessment of the efficacy of newly developed methodologies is also of prime interest. Improvements in yield stability alone cannot generate the desired growth in the agro-economic sector; slow but steady demand for the improved food quality is also high on the priority list. So “Quality with Desired Quantity” will be a prime focus in the coming years in the agriculture sector. Policies that can influence climate-smart agriculture in the future have also been given equal importance.

Sustainable Crop Productivity and Quality under Climate Change

Sustainable Crop Productivity and Quality under Climate Change PDF Author: Fulai Liu
Publisher: Academic Press
ISBN: 0323854508
Category : Science
Languages : en
Pages : 408

Book Description
Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change explores the physiological, biochemical, and molecular basis of the responses of major crop plants to a range of climate change scenarios. From the development of climate-resilient crop varieties which lead to enhanced crop productivity and quality to better utilization of natural resources to ensure food security through modern breeding techniques, it presents insights into improving yield while securing the environment. Understanding the impact of climate on crop quality and production is a key challenge of crop science. Predicted increases in climate variability necessitate crop varieties with intrinsic resilience to cooccurring abiotic stresses such as heat, drought, and flooding in a future climate of elevated CO2. This book presents a much-needed mechanistic understanding of the interactions between multiple stress responses of plants that is required to identify and take advantage of acclimation traits in major crop species as a prerequisite for securing robust yield and good quality. This book is an excellent reference for crop and agricultural scientists, plant scientists, and researchers working on crop plant ecophysiology/stress physiology and future crop production. - Includes breeding strategies for developing climate-resilient crop varieties - Presents a comprehensive overview of the current challenges, approaches, and best practices - Authored by frontline researchers and experts who work at the fields of climate change impacts on crop productivity

Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732

Book Description


Exploring GxExM Synergies in World-Wide Wheat Production and the Opportunities for International Collaboration

Exploring GxExM Synergies in World-Wide Wheat Production and the Opportunities for International Collaboration PDF Author: Brian L. Beres
Publisher: Frontiers Media SA
ISBN: 2889662209
Category : Science
Languages : en
Pages : 255

Book Description
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Spatial Data Analysis in Ecology and Agriculture Using R

Spatial Data Analysis in Ecology and Agriculture Using R PDF Author: Richard E. Plant
Publisher: CRC Press
ISBN: 9780367732325
Category :
Languages : en
Pages : 666

Book Description
Key features: Unique in its combination of serving as an introduction to spatial statistics and to modeling agricultural and ecological data using R Provides exercises in each chapter to facilitate the book's use as a course textbook or for self-study Adds new material on generalized additive models, point pattern analysis, and new methods of Bayesian analysis of spatial data. Includes a completely revised chapter on the analysis of spatiotemporal data featuring recently introduced software and methods Updates its coverage of R software including newly introduced packages Spatial Data Analysis in Ecology and Agriculture Using R, 2nd Edition provides practical instruction on the use of the R programming language to analyze spatial data arising from research in ecology, agriculture, and environmental science. Readers have praised the book's practical coverage of spatial statistics, real-world examples, and user-friendly approach in presenting and explaining R code, aspects maintained in this update. Using data sets from cultivated and uncultivated ecosystems, the book guides the reader through the analysis of each data set, including setting research objectives, designing the sampling plan, data quality control, exploratory and confirmatory data analysis, and drawing scientific conclusions. Additional material to accompany the book, on both analyzing satellite data and on multivariate analysis, can be accessed at https: //www.plantsciences.ucdavis.edu/plant/additionaltopics.htm.

Gluten, from Plant to Plate: Implications for People with Celiac Disease

Gluten, from Plant to Plate: Implications for People with Celiac Disease PDF Author: Michelle Lisa Colgrave
Publisher: Frontiers Media SA
ISBN: 2889669394
Category : Science
Languages : en
Pages : 207

Book Description


Climate Change and Food Security with Emphasis on Wheat

Climate Change and Food Security with Emphasis on Wheat PDF Author: Munir Ozturk
Publisher: Academic Press
ISBN: 0128195673
Category : Technology & Engineering
Languages : en
Pages : 388

Book Description
Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change. Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide. Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security. - Covers a wide range of disciplines, including plant breeding, genetics, agronomy, physiology, pathology, quantitative genetics and genomics, biotechnology and gene editing - Explores the effect of climate change on biotic stresses (stripe rust, stem rust, leaf rust, Karnal bunt, spot blotch) on wheat production and utilization of biotechnology - Focuses on whole genome sequencing and next-generation sequencing technologies to improve wheat quality and address the issue of malnutrition in developing world

Selected Water Resources Abstracts

Selected Water Resources Abstracts PDF Author:
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages :

Book Description