Author: B. ChandrasekaranPublisher: New Age International
ISBN: 9788122427431
Category : Agronomy
Languages : en
Pages : 0
Book Description
A Textbook of Agronomy
Author: B. ChandrasekaranPublisher: New Age International
ISBN: 9788122427431
Category : Agronomy
Languages : en
Pages : 0
Book Description
Introduction To Agriculture
Author: A. K. VyasPublisher:
ISBN: 9788183600347
Category : Agriculture
Languages : en
Pages : 496
Book Description
The Craft and Science of Coffee
Author: Britta FolmerPublisher: Academic Press
ISBN: 0128035587
Category : Technology & Engineering
Languages : en
Pages : 558
Book Description
The Craft and Science of Coffee follows the coffee plant from its origins in East Africa to its current role as a global product that influences millions of lives though sustainable development, economics, and consumer desire.For most, coffee is a beloved beverage. However, for some it is also an object of scientifically study, and for others it is approached as a craft, both building on skills and experience. By combining the research and insights of the scientific community and expertise of the crafts people, this unique book brings readers into a sustained and inclusive conversation, one where academic and industrial thought leaders, coffee farmers, and baristas are quoted, each informing and enriching each other.This unusual approach guides the reader on a journey from coffee farmer to roaster, market analyst to barista, in a style that is both rigorous and experience based, universally relevant and personally engaging. From on-farming processes to consumer benefits, the reader is given a deeper appreciation and understanding of coffee's complexity and is invited to form their own educated opinions on the ever changing situation, including potential routes to further shape the coffee future in a responsible manner. - Presents a novel synthesis of coffee research and real-world experience that aids understanding, appreciation, and potential action - Includes contributions from a multitude of experts who address complex subjects with a conversational approach - Provides expert discourse on the coffee calue chain, from agricultural and production practices, sustainability, post-harvest processing, and quality aspects to the economic analysis of the consumer value proposition - Engages with the key challenges of future coffee production and potential solutions
Herbaceous Perennial Plants
Author: Allan M. ArmitagePublisher: Quarto Publishing Group USA
ISBN: 1610583809
Category : Science
Languages : en
Pages : 1480
Book Description
The third edition of the comprehensive—and entertaining—gardening reference by the master horticulturalist. This is the long-awaited third edition of Allan Armitage’s masterpiece on garden perennials. Armitage’s extensive traveling, teaching, and trialing experiences provide a depth of understanding of the best ornamental perennials for North American gardens unparalleled by any other garden writer. One of the most definitive and conclusive books written about perennials, the first edition was designated as one of the best seventy-five books written in the last seventy-five years by the American Horticulture Society. Now the third edition of “The Big Perennial Book” (as it is fondly referred to by many practitioners) describes 3,600 species in 1224 pages. More than three hundred color photos complement detailed text filled with the author’s pointed observations of plant performance, cultivar selection, and current taxonomy. In addition, his trademark wit and passion are both in abundance, making reading as pleasurable as it is informative.
The People's Journal
Author: North Carolina and Its Resources
Author: North Carolina. Board of AgriculturePublisher:
ISBN:
Category : North Carolina
Languages : en
Pages : 572
Book Description
The Peaches of New York
Author: U. P. HedrickPublisher:
ISBN:
Category : Fruit-culture
Languages : en
Pages : 756
Book Description
Rocks for Crops
Author: H. Peter Van StraatenPublisher: Guelph, Ont. : Department of Land Resource Science, University of Guelph
ISBN: 9780889555129
Category : Minerals
Languages : en
Pages : 338
Book Description
American Horticulturist
Author: Every Root an Anchor
Author: R. Bruce AllisonPublisher: Wisconsin Historical Society
ISBN: 0870205285
Category : Nature
Languages : en
Pages : 128
Book Description
In Every Root an Anchor, writer and arborist R. Bruce Allison celebrates Wisconsin's most significant, unusual, and historic trees. More than one hundred tales introduce us to trees across the state, some remarkable for their size or age, others for their intriguing histories. From magnificent elms to beloved pines to Frank Lloyd Wright's oaks, these trees are woven into our history, contributing to our sense of place. They are anchors for time-honored customs, manifestations of our ideals, and reminders of our lives' most significant events. For this updated edition, Allison revisits the trees' histories and tells us which of these unique landmarks are still standing. He sets forth an environmental message as well, reminding us to recognize our connectedness to trees and to manage our tree resources wisely. As early Wisconsin conservationist Increase Lapham said, "Tree histories increase our love of home and improve our hearts. They deserve to be told and remembered."