Food Security in the Caribbean PDF Download

Author: Donovan Stanberry
Publisher: Springer Nature
ISBN: 3031660552
Category :
Languages : en
Pages : 267

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Author:
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 268

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Author: Versada Campbell
Publisher:
ISBN:
Category : Cooking, Caribbean
Languages : en
Pages : 140

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Book Description
Abstract: This book describes Caribbean attitudes, beliefs, and practices concerning food. The "foodways" discussed include: how food is acquired and stored; which foods are consumed; how foods are prepared; who prepares them; and who eats with whom, when, how and in what quantity. The social and cultural patterns of food practices in the Caribbean and their origins are the main subjects of this publication. Other topics include: The Caribbean food heritage or roots; past and current dietary practices; how food relates to health; and the nutritional and other characteristics of selected foods in the English-speaking Caribbean.

Author: Owen Morgan
Publisher: Ian Randle Publishers
ISBN: 9766372136
Category : Medical Policy
Languages : en
Pages : 298

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"Improvements in public health have transformed the conditions of life in the English-speaking Caribbean to the extent that infectious diseases, maternal and infant mortality, and childhood diseases have all decreased significantly. This volume draws on the experience of not only health practitioners but also key individuals from several disciplines, such as educators, political leaders and bankers, in an attempt to find solutions to many of the complex health issues facing the region. Health issues in the Caribbean analyses and offers direction for public health practice in the twenty-first century. It examines a wide range of health problems facing the region and provides new ideas on health-care delivery and possible directions for the future."--BOOK JACKET.

Author: Taylor & Francis Group
Publisher: Taylor & Francis
ISBN: 9781857432541
Category : Associations, institutions, etc
Languages : en
Pages : 2464

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Author: Geert Tom Heikens
Publisher: Rozenberg Publishers
ISBN: 9051707185
Category : Malnutrition in children
Languages : en
Pages : 538

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This monograph presents evidence that case-fatality rates in malnourished children can be reduced to less than 5 percent, and that full clinical and anthropometrics recovery is feasible within child health services offering a continuum of care. This book

Author: Allison Karpyn
Publisher: Oxford University Press
ISBN: 0190626704
Category : Medical
Languages : en
Pages : 343

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Book Description
A new introduction to public health's most elemental topic Food is baked in to most things that public health is and does. But for a field charged with carrying torches as divergent as anti-hunger and anti-obesity, it's unlikely, even impossible, to shape a unified approach to complex concepts like food environment, food access, or even nutrition. Food and Public Health offers a contextualized, accessible introduction to understanding the foundations (and contradictions) at the intersection of these two topics. It distills the historical, political, sociological, and scientific factors influencing what we eat and where our food comes from, then offers actionable insights for future nutritionists, social workers, dietitians, and researchers in public health. Guiding the reader through more than a century of food-focused regulation, policy, and education, Food and Public Health is an essential introduction to: · food production and availability on a global and neighborhood scale · dietary guidelines, agricultural subsidies, rationing, and other attempts by governments to shape their citizens' diets · best practices in health promotion and chronic disease prevention · food insecurity and its paradoxical role as driver of both hunger and obesity Enriched with real-world examples and case studies, Food and Public Health offers a crucial link between kitchen tables and populations for the classroom.

Author: Pan American Sanitary Bureau
Publisher:
ISBN:
Category : Communicable diseases
Languages : en
Pages : 552

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Author:
Publisher:
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Category : International agencies
Languages : en
Pages : 1040

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Author: Marlies Janson
Publisher: Walter de Gruyter
ISBN: 3110917858
Category : Reference
Languages : en
Pages : 1392

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Book Description
The World Guide to Special Libraries lists about 35,000 libraries world wide categorized by more than 800 key words - including libraries of departments, institutes, hospitals, schools, companies, administrative bodies, foundations, associations and religious communities. It provides complete details of the libraries and their holdings, and alphabetical indexes of subjects and institutions.