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Author: Elmer Kelton Publisher: Forge Books ISBN: 1429912812 Category : Fiction Languages : en Pages : 383
Book Description
To Elmer Kelton, the brush country of southwest Texas is home. Nobody knows Texas's history, people, beauty, and dangers as well as this greatest of Western writers. Barbed Wire, the first novel in this omnibus, is the story of one-time cowboy Doug Monahan, who runs a fencing crew outside the town of Twin Wells. Monahan, a likeable, hard-working Irishman, and his workers dig post-holes and string red painted barb wire for ranchers as protection against wandering stock, rustlers, and land hungry cattle barons. Their fencing operation is opposed by Captain Andrew Rinehart, a former Confederate officer and an old-school open range cowman of the huge R Cross spread. With his brutal foreman, Archer Spann—who does the violent work of chasing squatters off the range—Rinehart wages a barb wire war against Doug Monahan. A second colorful tale of the brush country is Llano River. Dundee, a onetime cowboy, one of Monahan's fencing crew in Barbed Wire, wanders into the town of Titusville, broke, tired, and itching for a fight. Town patriarch John Titus hires Dundee to find out who is rustling his cattle, but he already has a culprit in mind—Blue Roan Hardesty. Once a friend, now a sworn enemy of the powerful Titus clan, Hardesty is Titus's choice for villain—but Dundee is determined to find out the truth, even if it costs him his job. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Author: Elmer Kelton Publisher: Forge Books ISBN: 1429912812 Category : Fiction Languages : en Pages : 383
Book Description
To Elmer Kelton, the brush country of southwest Texas is home. Nobody knows Texas's history, people, beauty, and dangers as well as this greatest of Western writers. Barbed Wire, the first novel in this omnibus, is the story of one-time cowboy Doug Monahan, who runs a fencing crew outside the town of Twin Wells. Monahan, a likeable, hard-working Irishman, and his workers dig post-holes and string red painted barb wire for ranchers as protection against wandering stock, rustlers, and land hungry cattle barons. Their fencing operation is opposed by Captain Andrew Rinehart, a former Confederate officer and an old-school open range cowman of the huge R Cross spread. With his brutal foreman, Archer Spann—who does the violent work of chasing squatters off the range—Rinehart wages a barb wire war against Doug Monahan. A second colorful tale of the brush country is Llano River. Dundee, a onetime cowboy, one of Monahan's fencing crew in Barbed Wire, wanders into the town of Titusville, broke, tired, and itching for a fight. Town patriarch John Titus hires Dundee to find out who is rustling his cattle, but he already has a culprit in mind—Blue Roan Hardesty. Once a friend, now a sworn enemy of the powerful Titus clan, Hardesty is Titus's choice for villain—but Dundee is determined to find out the truth, even if it costs him his job. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.
Author: Henry Byrn Briscoe Publisher: WestBow Press ISBN: 1449739431 Category : Biography & Autobiography Languages : en Pages : 286
Book Description
A Depression-bred, Texas-style Mark Twain recaptures the life of the Brush Country and the heart of America. The best articles from the Brush Country Bull weekly newspaper column (1977-2005) in The Devine News by Henry B. Briscoe. Henry Briscoe had quite a life. It began simply on a Depression-era dairy farm near Devine, Texas, continued at Texas Tech University, and then took a 180-degree turn to the military. In the Air Force, Henry flew transport planes around the world, commanded a squadron in Vietnam, and assisted the Joint Chiefs of Staff at the Pentagon. But that Devine boyhood had a strong hold on himspiny cactus, rattlesnakes, horny toads and allso he settled there when his 25-year Air Force career was over. Soon after his return, Henry organized a deer-hunting contest and wrote an article about it in The Devine News. The town folk loved it, so he wrote another. And another. Thus began Brush Country Bull, a folksy column that would run weekly for 27 years and recall, denounce, poke fun, and celebrate quite literally, EVERYTHING. With a range as big as Texas, Henry jawed about midnight buck hunting, dropping bulldozers on an ice island at the North Pole, making deer sausage, supporting the Devine Fire Department, critiquing elected officials, and learning the names of migrating birds. And thats just a sampling. So git you a good cup of coffee, head on out to that porch swing, and spend a little time with Henry.
Author: Lucille Thomas Kruse Publisher: iUniverse ISBN: 1450271529 Category : History Languages : en Pages : 119
Book Description
Take a journey deep into South Texas, where Lucille Thomas Kruse grows up as a young girl in Falfurrias during the 1920s and 1930s. The Thomas familys fate is determined when Grandfather Thomas moves all his belongings and farm animals, including his beehives, to Falfurrias in an immigrant railroad car. In letters from 1907, he praises the lush and fertile land with fl owing artesian water. It also turns out to be a great place to grow up, and Kruse recalls life as it used to beexploring the farm she grew up on where she rode horses and found adventure around every corner. When she became a teenager, excitement consisted of climbing onto the roof of the courthouse or trying to outrun a jackrabbit in a car. Kruse also recalls her sophisticated city relatives who streamed in to visit and experience the family farm. Eccentric ranchers, older folks who remember battling Indians and hunters who rely on their hound dogs to go on wolf hunts all fi gure into this historical account. See how life used to be and discover a forgotten piece of America as you venture Deep in the Brush Country.
Author: J. Frank Dobie Publisher: University of Texas Press ISBN: 9780292787049 Category : Biography & Autobiography Languages : en Pages : 324
Book Description
John Young was an old-time vaquero who acted as trail driver, hog chaser, sheriff, ranger, horse thief killer, fire fighter, ranch manager, and more.
Author: Anne Willan Publisher: Chronicle Books ISBN: 145210767X Category : Cooking Languages : en Pages : 394
Book Description
“This beautiful book is proof that there is always something more to learn about the cuisine of France, even for a French-trained professional chef.” —JacquesPépin, chef, James Beard Foundation Award–winning cookbook author, and Emmy Award–winning public television cooking series host Renowned for her cooking school in France and her many best-selling cookbooks, Anne Willan combines years of hands-on experience with extensive research to create a brand new classic. More than 250 recipes range from the time-honored La Truffade, with its crispy potatoes and melted cheese, to the Languedoc specialty Cassoulet de Toulouse, a bean casserole of duck confit, sausage, and lamb. And the desserts! Crêpes au Caramel et Beurre Sal (crêpes with a luscious caramel filling) and Galette Landaise (a rustic apple tart) are magnifique. Sprinkled with intriguing historical tidbits and filled with more than 270 enchanting photos of food markets, villages, harbors, fields, and country kitchens, this cookbook is an irresistible celebration of French culinary culture.
Author: Lucy Young Publisher: Random House ISBN: 1446407535 Category : Cooking Languages : en Pages : 321
Book Description
In her Foreword to this book, Mary Berry describes Lucy as her 'right arm' as well as an 'exceptional' cook. Over the years Lucy has worked with Mary she has picked up hundreds of tips, shortcuts and ideas. Further, as someone who has taught at Mary's very popular workshops, Lucy knows only too well the sort of help, inspiration and guidance people really need. Now she reveals what she has learnt in this delightful collection of mouthwatering recipes, tried, tested and written with the busy young professional in mind. Using the best and simplest of ingredients, country cooking with a contemporary note is the theme. From grilled Colcannon fishcakes, with creamy potato and stir-fried cabbage, to perfectly cooked asparagus with parmesan shavings, Parma ham and black pepper, rack of English lamb with mint and sun-blushed tomato sauce, and plum and almond puffs, all the recipes can be cooked conventionally or in an Aga. With country roots, but an eye firmly on cost and time, Lucy Young will inspire a new generation of cooks.
Author: Grady Spears Publisher: Ten Speed Press ISBN: 1607746662 Category : Cooking Languages : en Pages : 224
Book Description
A haute take on one of America's most traditional cuisines--that of the Texas ranch. Don't be thinking this book is just full of ribs, beans, and biscuits . . . . unless, of course, you're thinkin' South Texas Venison Ribs with Peanut Dipping Sauce, Black Bean Nachos with Chargrilled Chicken, and West Texas Biscuit Pudding with Southern Comfort en Glace. You see, at the Reata Restaurant in West Texas, hot chef Grady Spears is cooking cowboy cuisine with an emphasis on the cuisine. Filled with fresh, strong flavors, fascinating ranch memorabilia (these Texans take their history seriously!), gorgeous full-color food photography, and truly marvelous, utterly real food, this is American cooking at its kick-off-your-boots-and-get-down-to-business greatest.
Author: Jennifer Boudinot Publisher: Chartwell Books ISBN: 0785833013 Category : Cooking Languages : en Pages : 258
Book Description
Go back to the feeling of home with this collection of recipes that will have you remembering all the great things that mom used to make.
Author: Elmer Kelton
Author: Elmer Kelton
Author: Henry Byrn Briscoe
Author: Lucille Thomas Kruse
Author: J. Frank Dobie
Author: Anne Willan
Author: Lucy Young
Author: Ada Morehead Holland
Author: Grady Spears
Author: Jennifer Boudinot
Author: Melissa Guerra