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Author: Dana Facaros Publisher: Cadogan Books ISBN: 9781860119774 Category : Travel Languages : en Pages : 320
Book Description
Americans are discovering a place Europeans have known for centuries -- lovely Emilia Romagna, home of spaghetti bolognese, Pavarotti, parma ham, Lambrusco, lasagne, Marconi, balsamic vinegar . . . in a guide that might well have been entitled Food, Opera & Art, Cadogan's best-selling authors unearth treasures to compare with those of Tuscany and Lombardy, including Rimini, Italy's vast, madcap, international resort; and, nestling in the region's corner, San Marino, the world's smallest and oldest republic. This guide covers a region people know better than they think.
Author: Dana Facaros Publisher: Cadogan Books ISBN: 9781860119774 Category : Travel Languages : en Pages : 320
Book Description
Americans are discovering a place Europeans have known for centuries -- lovely Emilia Romagna, home of spaghetti bolognese, Pavarotti, parma ham, Lambrusco, lasagne, Marconi, balsamic vinegar . . . in a guide that might well have been entitled Food, Opera & Art, Cadogan's best-selling authors unearth treasures to compare with those of Tuscany and Lombardy, including Rimini, Italy's vast, madcap, international resort; and, nestling in the region's corner, San Marino, the world's smallest and oldest republic. This guide covers a region people know better than they think.
Author: Dana Facaros Publisher: ISBN: 9781784770853 Category : Travel Languages : en Pages : 0
Book Description
Emilia-Romagna Travel Guide - Travel information and holiday advice featuring Bologna, Ferrara, Modena, Parma, Ravenna, Rimini and the Republic of San Marino. Also included are art towns, beaches, accommodation, restaurants, FICO Eataly, local food and culture, history, architecture, maps, the Po Plain, Apennines, skiing and Italian cars.
Author: Amber Hoffman Publisher: Createspace Independent Publishing Platform ISBN: 9781544777382 Category : Languages : en Pages : 250
Book Description
If you are looking to travel to Italy with the sole purpose of eating the best Italian food out there, Emilia Romagna is the place to go. Home to Italian classics like Parmigiano Reggiano, Prosciutto di Parma, and traditional balsamic vinegar, it is a land where food history and tradition is part of the life blood. Author Amber Hoffman, of the award-wining culinary travel blog With Husband In Tow, explains the intricacies of the gastronomy of the region, along with how to taste the best food and wine in Emilia Romagna!
Author: Frances Mayes Publisher: National Geographic Society ISBN: 142622091X Category : Travel Languages : en Pages : 420
Book Description
"This lush guide, featuring more than 350 glorious photographs from National Geographic, showcases the best Italy has to offer from the perspective of two women who have spent their lives reveling in its unique joys."--Publisher's description.
Author: Rough Guides Publisher: Penguin ISBN: 0241278171 Category : Travel Languages : en Pages : 150
Book Description
The Rough Guide Snapshot to Bologna & Emilia-Romagna is the ultimate travel guide to this charming, relatively little-visited region in the north of Italy. It leads you through the region with reliable information and comprehensive coverage of all the sights and attractions, from dining out in Bologna's wonderful restaurants and marveling at the vivid mosaics at Ravenna to enjoying the pumping nightlife at Rimini and exploring majestic Rocca Viscontea castle. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you make the most of your trip, whether passing through, staying for the weekend or longer. The Rough Guide Snapshot to Bologna & Emilia-Romagna covers Bologna, Modena, Reggio Emilia, Parma, Castell'Arquato, Faenza, Brisighella, Ferrara, Po Delta, Ravenna, Rimini and San Marino. Also included is the Basics section from the Rough Guide to Italy, with all the practical information you need for travelling in and around Italy, including transport, accommodation, food, drink, costs, health, sport and festivals. Also published as part of the Rough Guide to Italy.
Author: Greater Than a. Tourist Publisher: Greater Than a Tourist ISBN: 9781521265475 Category : Travel Languages : en Pages : 82
Book Description
Are you excited about planning your next trip?Do you want to try something new while traveling?Would you like some guidance from a local?If you answered yes to any of these questions, then this book is just for you.Greater Than a Tourist - Bologna, Emilia-Romagna Region, Italy by Emily Mathews offers the inside scoop on Bologna. Most travel books tell you how to travel like a tourist. Although there's nothing wrong with that, as a part of the Greater than a Tourist series this book will give you tips and a bunch of ideas from someone who lives at your next travel destination.In these pages you'll discover local advice that will help you throughout your stay. Greater than a Tourist is a series of travel books written by locals. Travel like a local. Get the inside scoop. Slow down, stay in one place, take your time, get to know the people and the culture of a place. Try some things off the beaten path with guidance. Patronize local business and vendors when you travel. Be willing to try something new and have the travel experience of a lifetime.By the time you finish this book, you will be excited to travel to your next destination. So grab YOUR copy today. You'll be glad you did.
Author: Dana Facaros Publisher: New Holland Publishers ISBN: 9781860113505 Category : Bologna (Italy) Languages : en Pages : 0
Book Description
Americans are discovering a place Europeans have known for centuries - lovely Emilia-Romagna, home of spaghetti bolognese, Pavarotti, Parma ham, Lambrusco, lasagna, macaroni, balsamic vinegar and much more. Now fully redesigned, this new edition of the only guide available to this essentially Italian region contains the most up-to-the-minute practical information and listings, along with color photographs and maps. Cadogan's best-selling authors unearth treasures to compare with those of Tuscany and Lombardy: visit beautiful Bologna, a city whose historic center is considered one of the best preserved and maintained in Italy, and the pretty mountain valleys that lead to the Apennines. Rimini, Italy's vast, madcap, international resort is explored, as is San Marino, the world's smallest and oldest republic, nestling in the region's corner. This guide uncovers a region people know better than they think.
Author: Pellegrino Artusi Publisher: University of Toronto Press ISBN: 1442690968 Category : Cooking Languages : en Pages : 762
Book Description
First published in 1891, Pellegrino Artusi's La scienza in cucina e l'arte di mangier bene has come to be recognized as the most significant Italian cookbook of modern times. It was reprinted thirteen times and had sold more than 52,000 copies in the years before Artusi's death in 1910, with the number of recipes growing from 475 to 790. And while this figure has not changed, the book has consistently remained in print. Although Artusi was himself of the upper classes and it was doubtful he had ever touched a kitchen utensil or lit a fire under a pot, he wrote the book not for professional chefs, as was the nineteenth-century custom, but for middle-class family cooks: housewives and their domestic helpers. His tone is that of a friendly advisor – humorous and nonchalant. He indulges in witty anecdotes about many of the recipes, describing his experiences and the historical relevance of particular dishes. Artusi's masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture. This English edition (first published by Marsilio Publishers in 1997) features a delightful introduction by Luigi Ballerini that traces the fascinating history of the book and explains its importance in the context of Italian history and politics. The illustrations are by the noted Italian artist Giuliano Della Casa.
Author: Insight Guides Publisher: Apa Publications (UK) Limited ISBN: 1786715945 Category : Travel Languages : en Pages : 211
Book Description
Insight Pocket Guide Bologna From its medieval towers, Renaissance palazzos, ancient university to its vibrant student population, buzzing street life and world-class cuisine, handsome Bologna is a refreshingly real city, where food, wine, design and fast cars are taken as seriously as high culture. Insight Pocket Guide Bologna is a concise, full-colour travel guide that combines lively text with vivid photography to highlight the best that this exciting city has to offer. Inside Bologna Pocket Guide: Where To Go details all the key sights in the city, while handy maps on the cover flaps help you find your way around, and are cross-referenced to the text. Top 10 Attractions gives a run-down of the best sights to take in on your trip. Perfect Day provides a day itinerary around the city. What To Do is a snapshot of ways to spend your spare time, from shopping for food, wine and leather goods to excursions to neighbouring vineyards. Essential information on the culture of the Emilia-Romagna region, including a brief history of Bologna. Eating Out covers the city's best cuisine. Curated listings of the best hotels and restaurants. A-Z of all the practical information you'll need. About Insight Guides: Insight Guides has over 40 years' experience of publishing high-quality, visual travel guides. We produce around 400 full-colour print guide books and maps as well as picture-packed eBooks to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture together create a unique visual reference and planning tool to inspire your next adventure. 'Insight Guides has spawned many imitators but is still the best of its type.' - Wanderlust Magazine
Author: Dana Facaros
Author: Dana Facaros
Author: Dana Facaros
Author: Amber Hoffman
Author: Frances Mayes
Author: Rough Guides
Author: Greater Than a. Tourist
Author: Facaros Dana
Author: Dana Facaros
Author: Pellegrino Artusi
Author: Insight Guides