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Author: Agarwal, Swati Publisher: IGI Global ISBN: 1799874133 Category : Business & Economics Languages : en Pages : 335
Book Description
In terms of becoming a successful bioentrepreneur, there is still much more to learn. There are many ways to learn the essential fundamentals of entrepreneurship, including through the mistakes of previous businesses and models. Increased knowledge and a better understanding of what works can be derived from these previous failures and mistakes. Additionally, learning from other bioentrepreneurs can help businesses run successfully. By looking deeper into business models, product development, the fundamental concepts of bioentrepreneurship, and the essential characteristics of bioentrepreneurs, one can become better equipped to understand the role of biological sciences in entrepreneurship, specifically the role of product development. Bioentrepreneurship and Transferring Technology Into Product Development provides a comprehensive understanding of the role of biological sciences, specifically in transforming technology into commercial product. This book compiles the theoretical and practical aspects of bioentrepreneurship and discusses the various factors, including creating business plans, acquiring funding, and successful business models. The chapters also cover areas such as small-scale product development, intellectual property rights, funding schemes for start-ups, and new prospective biotechnology product development. This book is essential for bioentrepreneurs, entrepreneurs, product developers, scientists, practitioners, researchers, academicians, and students interested in product development from a biological science perspective.
Author: Agarwal, Swati Publisher: IGI Global ISBN: 1799874133 Category : Business & Economics Languages : en Pages : 335
Book Description
In terms of becoming a successful bioentrepreneur, there is still much more to learn. There are many ways to learn the essential fundamentals of entrepreneurship, including through the mistakes of previous businesses and models. Increased knowledge and a better understanding of what works can be derived from these previous failures and mistakes. Additionally, learning from other bioentrepreneurs can help businesses run successfully. By looking deeper into business models, product development, the fundamental concepts of bioentrepreneurship, and the essential characteristics of bioentrepreneurs, one can become better equipped to understand the role of biological sciences in entrepreneurship, specifically the role of product development. Bioentrepreneurship and Transferring Technology Into Product Development provides a comprehensive understanding of the role of biological sciences, specifically in transforming technology into commercial product. This book compiles the theoretical and practical aspects of bioentrepreneurship and discusses the various factors, including creating business plans, acquiring funding, and successful business models. The chapters also cover areas such as small-scale product development, intellectual property rights, funding schemes for start-ups, and new prospective biotechnology product development. This book is essential for bioentrepreneurs, entrepreneurs, product developers, scientists, practitioners, researchers, academicians, and students interested in product development from a biological science perspective.
Author: Craig Shimasaki Publisher: Academic Press ISBN: 0124047475 Category : Medical Languages : en Pages : 489
Book Description
As an authoritative guide to biotechnology enterprise and entrepreneurship, Biotechnology Entrepreneurship and Management supports the international community in training the biotechnology leaders of tomorrow. Outlining fundamental concepts vital to graduate students and practitioners entering the biotech industry in management or in any entrepreneurial capacity, Biotechnology Entrepreneurship and Management provides tested strategies and hard-won lessons from a leading board of educators and practitioners. It provides a 'how-to' for individuals training at any level for the biotech industry, from macro to micro. Coverage ranges from the initial challenge of translating a technology idea into a working business case, through securing angel investment, and in managing all aspects of the result: business valuation, business development, partnering, biological manufacturing, FDA approvals and regulatory requirements. An engaging and user-friendly style is complemented by diverse diagrams, graphics and business flow charts with decision trees to support effective management and decision making. - Provides tested strategies and lessons in an engaging and user-friendly style supplemented by tailored pedagogy, training tips and overview sidebars - Case studies are interspersed throughout each chapter to support key concepts and best practices. - Enhanced by use of numerous detailed graphics, tables and flow charts
Author: Holger Patzelt Publisher: Springer Science & Business Media ISBN: 0387483454 Category : Business & Economics Languages : en Pages : 303
Book Description
Providing an important and timely overview of research on the exciting area of entrepreneurship in biotechnology, The Handbook of Bioentrepreneurship examines one of the most promising industries of the 21st century. While genetically engineered food and biopharmaceuticals have made biotechnology part of our everyday life, starting a bioventure is among the most complex and risky entrepreneurial tasks given long development cycles, high technological and market uncertainty, and high capital intensity. Providing unparalleled in-depth and detailed analysis, this Handbook sheds light on business models and strategies, financing, cooperation networks between firms and universities, among other issues. With new developments in biotechnology increasingly in the news, this is an important source for readers interested in public policy, entrepreneurship, and business in the 21st century.
Author: David J. Adams Publisher: Scion Publishing ISBN: 9781904842361 Category : Biotechnology Languages : en Pages : 0
Book Description
"Enterprise for Life Scientists" is a new text designed to stimulate and develop entrepreneurial skills in the life science community. The book embraces the wide range of approaches and skills integral to the promotion of enterprise learning at an advanced level.
Author: Oliver Uecke Publisher: World Scientific ISBN: 1783266821 Category : Technology & Engineering Languages : en Pages : 291
Book Description
Biotechnology is referred to as one of the key enabling technologies of the 21st century. It has the potential to offer solutions for a number of health and resource-based problems the world is facing, such as unmet medical needs and fossil fuel dependency. Considerable effort and investment has been expended in recent years to try and improve the outcomes of technology transfer in order to fulfill this potential.This book presents seventeen best-practice case studies on the topic of effective technology transfer in biotechnology. The selected case studies focus on technology transfer offices, funding models, incubators, education and clusters. Each presents an overview of an initiative that was deployed in Europe with the aim of supporting and stimulating the transfer of biotechnology discoveries and technologies from research laboratories to society. Readers are provided with a critical assessment of each initiative and policy makers, entrepreneurs, cluster managers and research institute managers will find inspiring lessons they can draw on when developing and implementing similar initiatives elsewhere.These cases are the product of research undertaken as part of the ETTBio (Effective Technology Transfer in Biotechnology) project, co-financed by the European Union (ERDF — European Regional Development Fund) and made possible by the INTERREG IVC Programme. ETTBio commenced in January 2012 and concluded in December 2014.
Author: Sagarika Devi Publisher: Bentham Science Publishers ISBN: 981519612X Category : Business & Economics Languages : en Pages : 361
Book Description
Opportunities for Biotechnology Research and Entrepreneurship explores the intersection of scientific innovation and entrepreneurial endeavors in the field of biotechnology. With a focus on addressing real-world challenges and creating transformative solutions, this book offers valuable insights into the diverse applications of biotechnology across ecology, food, industrial, and medical sciences. Comprising 20 chapters, this edited volume brings together contributions from experts around the globe, offering a comprehensive overview of emerging research trends and techniques. Each chapter provides necessary background information and presents current and future applications of biotechnology, making it an ideal resource for students, researchers, and industry professionals. Key features include global perspectives, concise summaries tailored for easy understanding, and updated data accompanied by illustrations and flow charts. Whether exploring environmental sustainability, enhancing food security, optimizing industrial processes, or advancing medical treatments, this book serves as a valuable reference for those interested in the dynamic field of biotechnology.
Author: Dr. N. Yogananth Publisher: DARSHAN PUBLISHERS ISBN: 9393942382 Category : Antiques & Collectibles Languages : en Pages : 195
Book Description
The book entitled “Bioentrepreneurship in Biosciences – Recent Approaches” presents the basics, methodology and applications glimpses of different branches in Life Science and scope of Entrepreneurship. Start-ups have huge scope at present and our book gives awareness to young educated minds to take up entrepreneurship seriously with low-costinvestment.Readers gain the knowledge andscope of this vast area of Bioscience in collaboration of basic and applied branches of Bioscience. Laboratory scale techniques can convert to commercial production and benefits in global level. In the first edition, introduction and basics, incubation centres and funding agencies, potentials in Marine biology, Microgreens, sustainable development goals, algal fertilizers, probiotics enhance the growth of fish, organic manure production, application of collagen in medicine, single cell protein, scope of nanotechnology in medicine of Entrepreneurship andshiitake mushroom enterprise were discussed.
Author: Holger Patzelt Publisher: Now Pub ISBN: 9781601985545 Category : Business & Economics Languages : en Pages : 90
Book Description
Biotechnology Entrepreneurship reviews past research on biotechnology at different levels of analysis. The goal is to highlight important research streams that scholars have pursued over the last two decades and illustrate some key findings. After an introduction, the authors introduce some key definitions and concepts which are necessary for readers new to the field of biotechnology entrepreneurship to understand the studies subsequently introduced. The monograph summarizes work on biotechnology entrepreneurship at the regional level and extends the review to the firm and individual levels of analysis, respectively. Finally, it highlights future research opportunities in the field of biotechnology entrepreneurship and draws final conclusions.
Author: Jayachandra S. Yaradoddi Publisher: Springer Nature ISBN: 9819732611 Category : Electronic books Languages : en Pages : 502
Book Description
This is a great book to explore the science underlying the Food Biotechnology, which explores and presents current biotechnological advances and approaches to improving the nutritional value of modern-foods. Novel fermentation and enzyme technological processes, protein engineering, genetic engineering, metabolic engineering, bioengineering, quorum sensing and nanobiotechnology have been incorporated to fetch into new dimensions in current food biotechnology research and this book provides a deep insight on all these aspects as a comprehensive resource for anybody interested in all the types of foods, latest processing, preservation technology and safety. Written by leading scientists in the field, the book will be a valuable resource for students and researchers in the fields of food chemistry, nutritional science, taste physiology, and neuroscience, as well as for professionals in the food industry.
Author: Daniela Zirra Publisher: Cambridge Scholars Publishing ISBN: 103640417X Category : Science Languages : en Pages : 162
Book Description
Many interesting publications can be found in the field of green biotechnology entrepreneurship, but most of them focus either on entrepreneurship in biotechnologies in general, or address industries that could benefit from the innovations brought about by green biotech. This book is a European approach to the subject, that starts from concepts and principles and moves to specific elements, promotion and management, financial aspects, achieved economic performances, information technology and communication tools that can be used for the initiation and development of a businesses in this sector, all the way up to a brief mapping of some good practices in different European countries. The book will be of interest to a wide range of readers, such as all those interested in starting and developing a business in this field, and also those who just wish to gather green biotech entrepreneurial knowledge, and to develop their skills and competencies in sustainable development.
Author: Agarwal, Swati
Author: Agarwal, Swati
Author: Craig Shimasaki
Author: Holger Patzelt
Author: David J. Adams
Author: Oliver Uecke
Author: Sagarika Devi
Author: Dr. N. Yogananth
Author: Holger Patzelt
Author: Jayachandra S. Yaradoddi
Author: Daniela Zirra