Author: Jin-Bee OoiPublisher: NUS Press
ISBN: 9789971690632
Category : Education
Languages : en
Pages : 582
Book Description
Natural Resources in Tropical Countries
Author: Jin-Bee OoiPublisher: NUS Press
ISBN: 9789971690632
Category : Education
Languages : en
Pages : 582
Book Description
Abstracts on Tropical Agriculture
Author: Legume Based Fermented Foods
Author: N.R. ReddyPublisher: CRC Press
ISBN: 1351082450
Category : Science
Languages : en
Pages : 262
Book Description
This book provides a comprehensive review of published data on the production of various legume-based fermented foods and critically examines their nutritional quality. The book consists of 14 chapters where the preparation, composition, nutritional quality, and food safety of individual legume-based fermented foods are discussed in detail. This treatise on legume-based fermented foods will be helpful to food scientists and nutritionists in improving the nutritional quality, organoleptic quality, and safety of these foods. It will also serve as an important reference book for scientists and technologists involved in fermented foods research.
Agrindex
Author: Bioconversion of Organic Residues for Rural Communities
Author: Publisher: Bernan Press(PA)
ISBN:
Category : Medical
Languages : en
Pages : 184
Book Description
Food and Nutrition Bulletin
Author: Third Symposium on Biotechnology in Energy Production and Conservation
Author: Charles D. ScottPublisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 692
Book Description
Feeding of Urea-ammonia Treated Rice Straw
Author: J. B. SchierePublisher:
ISBN:
Category : Animal feeding
Languages : en
Pages : 144
Book Description
International Bibliography
Author: Publisher:
ISBN:
Category : International agencies
Languages : en
Pages : 750
Book Description
DAR Library System Union Catalogue
Author: Malawi. Dept. of Agricultural Research. Library SystemPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 262
Book Description