Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book PDF full book. Access full book title Biochemical, Physiological, and Molecular Aspects of Human Nutrition - E-Book by Martha H. Stipanuk. Download full books in PDF and EPUB format.
Author: Martha H. Stipanuk Publisher: Elsevier Health Sciences ISBN: 0323402135 Category : Medical Languages : en Pages : 1109
Book Description
A scientific look at the biological bases of human nutrition. Covering advanced nutrition with a comprehensive, easy-to-understand approach, Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 4th Edition, focuses on nutrition at the molecular, cellular, tissue, and whole-body levels. Written by Martha Stipanuk, Marie Caudill, and a team of nutrition experts, the text addresses nutrients by classification, and describes macronutrient function from digestion to metabolism. This edition includes the most current recommendations from the Dietary Guidelines for Americans, plus coverage of the historical evolution of nutrition and information on a wide range of vitamins, minerals, and other food components. More than 20 expert contributors provide the latest information on all areas of the nutrition sciences. Thinking Critically sections within boxes and at the end of chapters help in applying scientific knowledge to "real-life" situations. Common Abbreviations for the entire book are listed alphabetically on the inside back cover for easy reference. Nutrition Insight boxes discuss hot topics and take a closer look at basic science and everyday nutrition. Clinical Correlation boxes show the connection between nutrition-related problems and their effects on normal metabolism. Food Sources boxes summarize and simplify data from the USDA National Nutrient Database on the amount and types of foods needed to reach the recommended daily allowances for vitamins and minerals. DRIs Across the Life Cycle boxes highlight the latest data from the Institute of Medicine on dietary reference intakes for vitamins and minerals, including coverage of infants, children, adult males and females, and pregnant and lactating women. Historical Tidbit boxes provide a historical context to key nutritional findings. NEW! Thoroughly updated art program helps to clarify complex concepts. NEW! Select bolded summary headings enable students to efficiently review information and recognize major messages NEW! Content updated throughout incorporates the latest research and findings, including extensively revised coverage of lipids, lipoproteins, cholesterol, fatty acids, and triacylglycerol metabolism. NEW! Improved writing style makes the material more concise, direct, and accessible. NEW! Additional boxes, tables, and critical thinking questions break up the narrative and reinforce key concepts.
Author: Martha H. Stipanuk Publisher: Elsevier Health Sciences ISBN: 0323402135 Category : Medical Languages : en Pages : 1109
Book Description
A scientific look at the biological bases of human nutrition. Covering advanced nutrition with a comprehensive, easy-to-understand approach, Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 4th Edition, focuses on nutrition at the molecular, cellular, tissue, and whole-body levels. Written by Martha Stipanuk, Marie Caudill, and a team of nutrition experts, the text addresses nutrients by classification, and describes macronutrient function from digestion to metabolism. This edition includes the most current recommendations from the Dietary Guidelines for Americans, plus coverage of the historical evolution of nutrition and information on a wide range of vitamins, minerals, and other food components. More than 20 expert contributors provide the latest information on all areas of the nutrition sciences. Thinking Critically sections within boxes and at the end of chapters help in applying scientific knowledge to "real-life" situations. Common Abbreviations for the entire book are listed alphabetically on the inside back cover for easy reference. Nutrition Insight boxes discuss hot topics and take a closer look at basic science and everyday nutrition. Clinical Correlation boxes show the connection between nutrition-related problems and their effects on normal metabolism. Food Sources boxes summarize and simplify data from the USDA National Nutrient Database on the amount and types of foods needed to reach the recommended daily allowances for vitamins and minerals. DRIs Across the Life Cycle boxes highlight the latest data from the Institute of Medicine on dietary reference intakes for vitamins and minerals, including coverage of infants, children, adult males and females, and pregnant and lactating women. Historical Tidbit boxes provide a historical context to key nutritional findings. NEW! Thoroughly updated art program helps to clarify complex concepts. NEW! Select bolded summary headings enable students to efficiently review information and recognize major messages NEW! Content updated throughout incorporates the latest research and findings, including extensively revised coverage of lipids, lipoproteins, cholesterol, fatty acids, and triacylglycerol metabolism. NEW! Improved writing style makes the material more concise, direct, and accessible. NEW! Additional boxes, tables, and critical thinking questions break up the narrative and reinforce key concepts.
Author: Martha H. Stipanuk Publisher: Saunders ISBN: 9781437709599 Category : Biochemistry Languages : en Pages : 0
Book Description
This resource examines nutrients, their cellular functions, metabolism in the body and the basis of their requirements. Specialized topics, such as fuels needed during exercise, nutrition and cardiovascular disease are also examined.
Author: Tom Sanders Publisher: CRC Press ISBN: 9781420023220 Category : Medical Languages : en Pages : 180
Book Description
Molecular Basis of Human Nutrition focuses on the metabolic basis of human nutrition, detailing recent knowledge and research in this field. It explains the biochemical functions of the essential nutrients and the physiological consequences of deficient and excessive intakes. These are described within the context of normal human diets and requirements for health. Although this book is about human nutrition, in some instances there are comparisons with and examples of other mammalian species to facilitate understanding of the principles. Molecular Basis of Human Nutrition is the only book to cover this particular subject and will prove very popular with both students and lecturers alike.
Author: Denis M Medeiros Publisher: Jones & Bartlett Publishers ISBN: 1449689590 Category : Health & Fitness Languages : en Pages : 456
Book Description
Written for the upper-level undergrad or graduate level majors course, Advanced Human Nutrition, Third Edition provides an in-depth overview of the human body and details why nutrients are important from a biochemical, physiological, and molecular perspective. Through its writing style and numerous figures and illustrations, the Third Edition clearly outlines metabolism and the molecular functions of nutrients. A variety of pedagogical elements within the text, such as “Here’s Where You Have Been” and “Here’s Where You Are Going,” help clarify key points from the chapter and provide real-world examples that bring the content to life. New and Key Features of the Third Edition: • Includes new chapters on Fiber and Nutraceuricals and Functional Foods • “Before You Go On” sections asks students to reflect upon what they’ve just read, urging them to go back and re-read portions of the text if they do not readily grasp the material. • “Special Feature” boxes on focused topics add depth to the chapter and, in some cases, allow the student to view the application of basic science. • The end-of-chapter summary reiterates key points from the chapter and helps students prepare for future exams.
Author: Tom Brody Publisher: Academic Press ISBN: 9780121348366 Category : Medical Languages : en Pages : 1044
Book Description
This "real-world" approach allows students to come away with a realistically informed view of the basis for much of our understanding of nutritional biochemistry.
Author: Martha H. Stipanuk Publisher: Saunders ISBN: Category : Medical Languages : en Pages : 1244
Book Description
Presents advanced nutrition in a comprehensive format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry and molecular biology. Focuses on the biology of human nutrition at the molecular, cellular, tissue and whole-body levels.
Author: Martha H. Stipanuk Publisher: Saunders ISBN: Category : Medical Languages : en Pages : 1048
Book Description
This new "Science of Nutrition" text examines nutrients, their cellular functions, their metabolism in the human body, and the basis of their requirements. It focuses on the use of nutrients and how they metabolize across the molecular, cellular, tissue, organ, and whole-body levels. (Includes FREE online biannual nutrition newsletter)
Author: Martha H. Stipanuk Publisher: Saunders ISBN: 9780323441810 Category : Biochemistry Languages : en Pages : 0
Book Description
A scientific look at the biological bases of human nutrition. Covering advanced nutrition with a comprehensive, easy-to-understand approach, Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 4th Edition, focuses on nutrition at the molecular, cellular, tissue, and whole-body levels. Written by Martha Stipanuk, Marie Caudill, and a team of nutrition experts, the text addresses nutrients by classification, and describes macronutrient function from digestion to metabolism. This edition includes the most current recommendations from the Dietary Guidelines for Americans, plus coverage of the historical evolution of nutrition and information on a wide range of vitamins, minerals, and other food components. More than 20 expert contributors provide the latest information on all areas of the nutrition sciences. Thinking Critically sections within boxes and at the end of chapters help in applying scientific knowledge to "real-life" situations. Common Abbreviations for the entire book are listed alphabetically on the inside back cover for easy reference. Nutrition Insight boxes discuss hot topics and take a closer look at basic science and everyday nutrition. Clinical Correlation boxes show the connection between nutrition-related problems and their effects on normal metabolism. Food Sources boxes summarize and simplify data from the USDA National Nutrient Database on the amount and types of foods needed to reach the recommended daily allowances for vitamins and minerals. DRIs Across the Life Cycle boxes highlight the latest data from the Institute of Medicine on dietary reference intakes for vitamins and minerals, including coverage of infants, children, adult males and females, and pregnant and lactating women. Historical Tidbit boxes provide a historical context to key nutritional findings. NEW! Thoroughly updated art program helps to clarify complex concepts. NEW! Select bolded summary headings enable students to efficiently review information and recognize major messages NEW! Content updated throughout incorporates the latest research and findings, including extensively revised coverage of lipids, lipoproteins, cholesterol, fatty acids, and triacylglycerol metabolism. NEW! Improved writing style makes the material more concise, direct, and accessible. NEW! Additional boxes, tables, and critical thinking questions break up the narrative and reinforce key concepts.
Author: Gerald Litwack Publisher: Academic Press ISBN: 032391053X Category : Science Languages : en Pages : 883
Book Description
**Selected for Doody's Core Titles® 2024 in Biochemistry** Human Biochemistry, Second Edition provides a comprehensive, pragmatic introduction to biochemistry as it relates to human development and disease. Here, Gerald Litwack, award-wining researcher and longtime teacher, discusses the biochemical aspects of organ systems and tissue, cells, proteins, enzymes, insulins and sugars, lipids, nucleic acids, amino acids, polypeptides, steroids, and vitamins and nutrition, among other topics. Fully updated to address recent advances, the new edition features fresh discussions on hypothalamic releasing hormones, DNA editing with CRISPR, new functions of cellular prions, plant-based diet and nutrition, and much more. Grounded in problem-driven learning, this new edition features clinical case studies, applications, chapter summaries, and review-based questions that translate basic biochemistry into clinical practice, thus empowering active clinicians, students and researchers. - Presents an update on a past edition winner of the 2018 Most Promising New Textbook (College) Award (Texty) from the Textbook and Academic Authors Association and the PROSE Award of the Association of American Publishers - Provides a fully updated resource on current research in human and medical biochemistry - Includes clinical case studies, applications, chapter summaries and review-based questions - Adopts a practice-based approach, reflecting the needs of both researchers and clinically oriented readers
Author: Martha H. Stipanuk
Author: Martha H. Stipanuk
Author: Martha H. Stipanuk
Author: Tom Sanders
Author: Denis M Medeiros
Author: Tom Brody
Author: Martha H. Stipanuk
Author: Martha H. Stipanuk
Author: Linder
Author: Martha H. Stipanuk
Author: Gerald Litwack