Bio-Succinic Acid Production from Raw Sugar - Cost Analysis - Succinic Acid E15B PDF Download

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Bio-Succinic Acid Production from Raw Sugar - Cost Analysis - Succinic Acid E15B

Bio-Succinic Acid Production from Raw Sugar - Cost Analysis - Succinic Acid E15B PDF Author: Intratec
Publisher: Intratec
ISBN:
Category : Business & Economics
Languages : en
Pages : 102

Book Description
This report presents a cost analysis of bio-based Succinic Acid production from raw sugar using a fermentation process. The process examined is similar to Reverdia process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce Succinic Acid. This report was developed based essentially on the following reference(s): US 9012187 and US 20120040422 Patents, both issued to DSM in 2015 and 2012, respectively Keywords: Dextrose, Butanedioic Acid, Anaerobic Fermentation, DSM, Roquette Freres, Rice University, Biosuccinium
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