Author: Prosun Bhattacharya
Publisher: IWA Publishing
ISBN: 1843393859
Category : Science
Languages : en
Pages : 308
Book Description
Arsenic in drinking water derived from groundwater is arguably the biggest environmental chemical human health risk known at the present time, with well over 100,000,000 people around the world being exposed. Monitoring the hazard, assessing exposure and health risks and implementing effective remediation are therefore key tasks for organisations and individuals with responsibilities related to the supply of safe, clean drinking water. Best Practice Guide on the Control of Arsenic in Drinking Water, covering aspects of hazard distribution, exposure, health impacts, biomonitoring and remediation, including social and economic issues, is therefore a very timely contribution to disseminating useful knowledge in this area. The volume contains 10 short reviews of key aspects of this issue, supplemented by a further 14 case studies, each of which focusses on a particular area or technological or other practice, and written by leading experts in the field. Detailed selective reference lists provide pointers to more detailed guidance on relevant practice. The volume includes coverage of (i) arsenic hazard in groundwater and exposure routes to humans, including case studies in USA, SE Asia and UK; (ii) health impacts arising from exposure to arsenic in drinking water and biomonitoring approaches; (iii) developments in the nature of regulation of arsenic in drinking water; (iv) sampling and monitoring of arsenic, including novel methodologies; (v) approaches to remediation, particularly in the context of water safety planning, and including case studies from the USA, Italy, Poland and Bangladesh; and (vi) socio-economic aspects of remediation, including non-market valuation methods and local community engagement.
Best Practice Guide on the Control of Arsenic in Drinking Water
Author: Prosun Bhattacharya
Publisher: IWA Publishing
ISBN: 1843393859
Category : Science
Languages : en
Pages : 308
Book Description
Arsenic in drinking water derived from groundwater is arguably the biggest environmental chemical human health risk known at the present time, with well over 100,000,000 people around the world being exposed. Monitoring the hazard, assessing exposure and health risks and implementing effective remediation are therefore key tasks for organisations and individuals with responsibilities related to the supply of safe, clean drinking water. Best Practice Guide on the Control of Arsenic in Drinking Water, covering aspects of hazard distribution, exposure, health impacts, biomonitoring and remediation, including social and economic issues, is therefore a very timely contribution to disseminating useful knowledge in this area. The volume contains 10 short reviews of key aspects of this issue, supplemented by a further 14 case studies, each of which focusses on a particular area or technological or other practice, and written by leading experts in the field. Detailed selective reference lists provide pointers to more detailed guidance on relevant practice. The volume includes coverage of (i) arsenic hazard in groundwater and exposure routes to humans, including case studies in USA, SE Asia and UK; (ii) health impacts arising from exposure to arsenic in drinking water and biomonitoring approaches; (iii) developments in the nature of regulation of arsenic in drinking water; (iv) sampling and monitoring of arsenic, including novel methodologies; (v) approaches to remediation, particularly in the context of water safety planning, and including case studies from the USA, Italy, Poland and Bangladesh; and (vi) socio-economic aspects of remediation, including non-market valuation methods and local community engagement.
Publisher: IWA Publishing
ISBN: 1843393859
Category : Science
Languages : en
Pages : 308
Book Description
Arsenic in drinking water derived from groundwater is arguably the biggest environmental chemical human health risk known at the present time, with well over 100,000,000 people around the world being exposed. Monitoring the hazard, assessing exposure and health risks and implementing effective remediation are therefore key tasks for organisations and individuals with responsibilities related to the supply of safe, clean drinking water. Best Practice Guide on the Control of Arsenic in Drinking Water, covering aspects of hazard distribution, exposure, health impacts, biomonitoring and remediation, including social and economic issues, is therefore a very timely contribution to disseminating useful knowledge in this area. The volume contains 10 short reviews of key aspects of this issue, supplemented by a further 14 case studies, each of which focusses on a particular area or technological or other practice, and written by leading experts in the field. Detailed selective reference lists provide pointers to more detailed guidance on relevant practice. The volume includes coverage of (i) arsenic hazard in groundwater and exposure routes to humans, including case studies in USA, SE Asia and UK; (ii) health impacts arising from exposure to arsenic in drinking water and biomonitoring approaches; (iii) developments in the nature of regulation of arsenic in drinking water; (iv) sampling and monitoring of arsenic, including novel methodologies; (v) approaches to remediation, particularly in the context of water safety planning, and including case studies from the USA, Italy, Poland and Bangladesh; and (vi) socio-economic aspects of remediation, including non-market valuation methods and local community engagement.
Best Practice Guide on the Control of Arsenic in Drinking Water
Author: Matyas Borsanyi
Publisher:
ISBN: 9781780408866
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9781780408866
Category :
Languages : en
Pages :
Book Description
Guidelines for Drinking-water Quality
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9789241545037
Category : Medical
Languages : en
Pages : 260
Book Description
This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.
Publisher: World Health Organization
ISBN: 9789241545037
Category : Medical
Languages : en
Pages : 260
Book Description
This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.
Arsenic in Drinking Water and Food
Author: Sudhakar Srivastava
Publisher: Springer
ISBN: 9811385874
Category : Technology & Engineering
Languages : en
Pages : 466
Book Description
Arsenic contamination poses a major environmental problem, especially in Southeast Asian countries like Bangladesh and India. Threatening the health of millions of people due to arsenic’s toxicity and carcinogenicity, the major routes of arsenic exposure for humans are either through drinking water or crops. Rice is the crop most affected by arsenic owing to its cultivation in major arsenic contaminated areas, biogeochemical factors in the soil during rice growth, and specific features of rice that enable it take up more arsenic than other crop plants. This book addresses the problem of arsenic by pursuing a holistic approach. It presents the status quo in different parts of the world (North and South America, Europe, Asia, etc.) and provides essential information on food-related arsenic exposure risks for humans, and possible preventive and curative measures for tackling arsenic poisoning. It covers the arsenic contamination status of rice, rice-based products, other vegetables, fishes, mushrooms, and other foods, with a special focus on rice-arsenic interactions. The mechanisms of arsenic uptake, translocation and distribution in plants and grains are also explained. In closing, the book reviews a variety of prospective agronomic and biotechnological solutions to the problem of arsenic accumulation in rice grains. The book is intended for a broad audience including researchers, scientists, and readers with diverse backgrounds including agriculture, environmental science, food science, environmental management, and human health. It can also be used as an important reference guide for undergraduate and graduate students, university faculties, and environmentalists.
Publisher: Springer
ISBN: 9811385874
Category : Technology & Engineering
Languages : en
Pages : 466
Book Description
Arsenic contamination poses a major environmental problem, especially in Southeast Asian countries like Bangladesh and India. Threatening the health of millions of people due to arsenic’s toxicity and carcinogenicity, the major routes of arsenic exposure for humans are either through drinking water or crops. Rice is the crop most affected by arsenic owing to its cultivation in major arsenic contaminated areas, biogeochemical factors in the soil during rice growth, and specific features of rice that enable it take up more arsenic than other crop plants. This book addresses the problem of arsenic by pursuing a holistic approach. It presents the status quo in different parts of the world (North and South America, Europe, Asia, etc.) and provides essential information on food-related arsenic exposure risks for humans, and possible preventive and curative measures for tackling arsenic poisoning. It covers the arsenic contamination status of rice, rice-based products, other vegetables, fishes, mushrooms, and other foods, with a special focus on rice-arsenic interactions. The mechanisms of arsenic uptake, translocation and distribution in plants and grains are also explained. In closing, the book reviews a variety of prospective agronomic and biotechnological solutions to the problem of arsenic accumulation in rice grains. The book is intended for a broad audience including researchers, scientists, and readers with diverse backgrounds including agriculture, environmental science, food science, environmental management, and human health. It can also be used as an important reference guide for undergraduate and graduate students, university faculties, and environmentalists.
Best Practice Guide on Sampling and Monitoring of Metals in Drinking Water
Author: Adam Postawa
Publisher: IWA Publishing
ISBN: 1843393832
Category : Science
Languages : en
Pages : 157
Book Description
Part of Metals and Related Substances in Drinking Water Set - buy all five books together to save over 30%! There is increasing concern regarding the presence of metals, particularly heavy metals in drinking water. In addition to the well-known toxic effects of lead, which are discussed at length in the Best Practice Guide on the Control of Lead in Drinking Water (in this series of Guides), the latest WHO guide values for maximum mean concentrations of arsenic, nickel and others in drinking water have been lowered compared to previous versions. European Union, USA and National standards for drinking water have followed the trend based largely on the same toxicological information. There is currently growing interest in the presence of hexavalent chromium in drinking water following its finding in some drinking waters in the USA above the national upper limit for total chromium and research suggesting that this limit needs to be considerably lowered. Some metals, particularly iron and manganese are associated with the production of discoloured (dirty) water in distribution systems and are therefore very important to the production of water with acceptable aesthetic qualities. Others (iron and aluminium) are key to the treatment of raw waters to drinking water standards. In most cases it is not possible to continuously monitor waters for metals and suitable sampling programmes must be designed and carried out to give results representative of the true water quality. The Best Practice Guide on Sampling and Monitoring of Metals in Drinking Water gives guidance on the design and quality control of sampling programmes for metals in Raw waters, in the water treatment works, in the drinking water distribution system and at the consumers tap. It also gives guidance on the analytical methods that can be used for the analysis of metals and quality control of those methods. Sampling programmes on the same water will vary according to the purpose for which they are carried out and the statistical techniques used to determine and design the different types of programme are outlined. Finally some case studies of optimisation of sampling are set out. Best Practice Guide on Sampling and Monitoring of Metals in Drinking Water is a valuable text for scientists, engineers and quality managers working in drinking water supply, laboratory managers and scientists who carry out sampling and analysis, and water industry consultants. It is also an excellent resource for post graduate and research workers in the field of drinking water. Editor: Dr Adam Postawa, AGH University, Krakow, Poland
Publisher: IWA Publishing
ISBN: 1843393832
Category : Science
Languages : en
Pages : 157
Book Description
Part of Metals and Related Substances in Drinking Water Set - buy all five books together to save over 30%! There is increasing concern regarding the presence of metals, particularly heavy metals in drinking water. In addition to the well-known toxic effects of lead, which are discussed at length in the Best Practice Guide on the Control of Lead in Drinking Water (in this series of Guides), the latest WHO guide values for maximum mean concentrations of arsenic, nickel and others in drinking water have been lowered compared to previous versions. European Union, USA and National standards for drinking water have followed the trend based largely on the same toxicological information. There is currently growing interest in the presence of hexavalent chromium in drinking water following its finding in some drinking waters in the USA above the national upper limit for total chromium and research suggesting that this limit needs to be considerably lowered. Some metals, particularly iron and manganese are associated with the production of discoloured (dirty) water in distribution systems and are therefore very important to the production of water with acceptable aesthetic qualities. Others (iron and aluminium) are key to the treatment of raw waters to drinking water standards. In most cases it is not possible to continuously monitor waters for metals and suitable sampling programmes must be designed and carried out to give results representative of the true water quality. The Best Practice Guide on Sampling and Monitoring of Metals in Drinking Water gives guidance on the design and quality control of sampling programmes for metals in Raw waters, in the water treatment works, in the drinking water distribution system and at the consumers tap. It also gives guidance on the analytical methods that can be used for the analysis of metals and quality control of those methods. Sampling programmes on the same water will vary according to the purpose for which they are carried out and the statistical techniques used to determine and design the different types of programme are outlined. Finally some case studies of optimisation of sampling are set out. Best Practice Guide on Sampling and Monitoring of Metals in Drinking Water is a valuable text for scientists, engineers and quality managers working in drinking water supply, laboratory managers and scientists who carry out sampling and analysis, and water industry consultants. It is also an excellent resource for post graduate and research workers in the field of drinking water. Editor: Dr Adam Postawa, AGH University, Krakow, Poland
Best Practice Guide on Metals Removal From Drinking Water By Treatment
Author: Mustafa Ersoz
Publisher: IWA Publishing
ISBN: 1843393840
Category : Science
Languages : en
Pages : 120
Book Description
Part of Metals and Related Substances in Drinking Water Set - buy all five books together to save over 30%! The EU Drinking Water Directive sets a range of standards for metals and related substances in drinking water, many of which are concerned with health protection. A number of these standards are very stringent and require compliance to be assessed at the point of use. Because of the difficulties associated with monitoring, historic practices in many countries have concentrated on the quality of water within the distribution network. As a result, the magnitude of problems with some metals and related substances in drinking water is not fully appreciated in all European countries, and the extent and nature of corrective actions differ widely. This Best Practice Guide on Metals Removal From Drinking Water By Treatment describes drinking water standards and regulations, and explains the impact of a range of water treatment processes on metal levels in drinking water. Its objectives are to provide a basis for assessing the extent of problems and to identify appropriate water treatment options. The Guide provides a reasoned guide to selection of key water treatment processes. Each chapter focuses on a specific water treatment process and has been written by experts in that particular process. Best Practice Guide on Metals Removal From Drinking Water By Treatment provides practice-based knowledge for water engineers and scientists in large and small water utilities, regulatory agencies, health agencies and local municipalities (from cities through to small rural communities). It also supports university level teaching in degree schemes that relate to water management. This Guide is one of a series produced by the International Water Association’s Specialist Group on Metals and Related Substances in Drinking Water. The series is an up-to-date compilation of a range of scientific, engineering, regulatory and operational issues concerned with the control and removal of metals from drinking water.
Publisher: IWA Publishing
ISBN: 1843393840
Category : Science
Languages : en
Pages : 120
Book Description
Part of Metals and Related Substances in Drinking Water Set - buy all five books together to save over 30%! The EU Drinking Water Directive sets a range of standards for metals and related substances in drinking water, many of which are concerned with health protection. A number of these standards are very stringent and require compliance to be assessed at the point of use. Because of the difficulties associated with monitoring, historic practices in many countries have concentrated on the quality of water within the distribution network. As a result, the magnitude of problems with some metals and related substances in drinking water is not fully appreciated in all European countries, and the extent and nature of corrective actions differ widely. This Best Practice Guide on Metals Removal From Drinking Water By Treatment describes drinking water standards and regulations, and explains the impact of a range of water treatment processes on metal levels in drinking water. Its objectives are to provide a basis for assessing the extent of problems and to identify appropriate water treatment options. The Guide provides a reasoned guide to selection of key water treatment processes. Each chapter focuses on a specific water treatment process and has been written by experts in that particular process. Best Practice Guide on Metals Removal From Drinking Water By Treatment provides practice-based knowledge for water engineers and scientists in large and small water utilities, regulatory agencies, health agencies and local municipalities (from cities through to small rural communities). It also supports university level teaching in degree schemes that relate to water management. This Guide is one of a series produced by the International Water Association’s Specialist Group on Metals and Related Substances in Drinking Water. The series is an up-to-date compilation of a range of scientific, engineering, regulatory and operational issues concerned with the control and removal of metals from drinking water.
Environmental Arsenic in a Changing World
Author: Yongguan Zhu
Publisher: CRC Press
ISBN: 1351046616
Category : Technology & Engineering
Languages : en
Pages : 715
Book Description
The Congress "Arsenic in the Environment" offers an international, multi- and interdisciplinary discussion platform for research and innovation aimed towards a holistic solution to the problem posed by the environmental toxin arsenic, with significant societal impact. The Congress has focused on cutting edge and breakthrough research in physical, chemical, toxicological, medical, agricultural and other specific issues on arsenic across a broader environmental realm. The Biennial Congress "Arsenic in the Environment" was first organized in Mexico City (As2006) followed by As2008 in Valencia (Spain), As2010 in Tainan (Chinese Taiwan), As2012 in Cairns (Australia), As2014 in Buenos Aires (Argentina) and As2016 in Stockholm (Sweden). The 7th International Congress As2018 was held July 1-6, 2018, in Beijing, P. R. China and was entitled Environmental Arsenic in a Changing World. The Congress addressed the broader context of arsenic research aligned on the following themes: Theme 1: Arsenic Behaviour in Changing Environmental Media Theme 2: Arsenic in a Changing Agricultural Ecosystem Theme 3: Health Impacts of Environmental Arsenic Theme 4: Technologies for Arsenic Immobilization and Clean Water Blueprints Theme 5: Sustainable Mitigation and Management Arsenic in drinking water (mainly groundwater) has emerged as an issue of global health concern. During last decade, the presence of arsenic in rice, possibly also other food of plant origins, has attained increasing attention. This is particularly true in the Asian countries, where the use of high arsenic groundwater as source of irrigation water and drinking water has been flagged as severe health concern. This has been accentuated by elevating arsenic concentrations in deep groundwater recharged from shallow high arsenic groundwater, which may have further detrimental effects on public health. Notably, China has been in the forefront of research on arsenic biogeochemical cycling, health effects of arsenic, technologies for arsenic removal, and sustainable mitigation measures. The Congress has attracted professionals involved in different segments of interdisciplinary research on arsenic in an open forum, and strengthened relations between academia, research institutions, government and non-governmental agencies, industries, and civil society organizations to share an optimal ambience for exchange of knowledge.
Publisher: CRC Press
ISBN: 1351046616
Category : Technology & Engineering
Languages : en
Pages : 715
Book Description
The Congress "Arsenic in the Environment" offers an international, multi- and interdisciplinary discussion platform for research and innovation aimed towards a holistic solution to the problem posed by the environmental toxin arsenic, with significant societal impact. The Congress has focused on cutting edge and breakthrough research in physical, chemical, toxicological, medical, agricultural and other specific issues on arsenic across a broader environmental realm. The Biennial Congress "Arsenic in the Environment" was first organized in Mexico City (As2006) followed by As2008 in Valencia (Spain), As2010 in Tainan (Chinese Taiwan), As2012 in Cairns (Australia), As2014 in Buenos Aires (Argentina) and As2016 in Stockholm (Sweden). The 7th International Congress As2018 was held July 1-6, 2018, in Beijing, P. R. China and was entitled Environmental Arsenic in a Changing World. The Congress addressed the broader context of arsenic research aligned on the following themes: Theme 1: Arsenic Behaviour in Changing Environmental Media Theme 2: Arsenic in a Changing Agricultural Ecosystem Theme 3: Health Impacts of Environmental Arsenic Theme 4: Technologies for Arsenic Immobilization and Clean Water Blueprints Theme 5: Sustainable Mitigation and Management Arsenic in drinking water (mainly groundwater) has emerged as an issue of global health concern. During last decade, the presence of arsenic in rice, possibly also other food of plant origins, has attained increasing attention. This is particularly true in the Asian countries, where the use of high arsenic groundwater as source of irrigation water and drinking water has been flagged as severe health concern. This has been accentuated by elevating arsenic concentrations in deep groundwater recharged from shallow high arsenic groundwater, which may have further detrimental effects on public health. Notably, China has been in the forefront of research on arsenic biogeochemical cycling, health effects of arsenic, technologies for arsenic removal, and sustainable mitigation measures. The Congress has attracted professionals involved in different segments of interdisciplinary research on arsenic in an open forum, and strengthened relations between academia, research institutions, government and non-governmental agencies, industries, and civil society organizations to share an optimal ambience for exchange of knowledge.
Medical Geology of Africa
Author: Theophilus Clavell Davies
Publisher: Elsevier
ISBN: 0128187492
Category : Science
Languages : en
Pages : 756
Book Description
Medical Geology of Africa explores the connection between geological materials, processes and the health of humans and animals. The book fosters an improved understanding of the ways in which the geological environment impacts the geographical distribution of health problems and how they contribute to better diagnoses and therapy. Africa's unique geoenvironmental condition gives added relevance to such studies, underlining the need for geoscience and public health students and practitioners to understand new principles and applications. Chapters in the book provide extended enquiry-based investigations and examples that employ real geochemical datasets, epidemiological records, public health statistics and visualizations. - Provides a summary of current research on Medical Geology of Africa - Identifies gaps in knowledge of the role of the geo-environment in deciphering unknown aetiologies - Assembles the most recent literature on current thematic issues, and prescribes directions of future research
Publisher: Elsevier
ISBN: 0128187492
Category : Science
Languages : en
Pages : 756
Book Description
Medical Geology of Africa explores the connection between geological materials, processes and the health of humans and animals. The book fosters an improved understanding of the ways in which the geological environment impacts the geographical distribution of health problems and how they contribute to better diagnoses and therapy. Africa's unique geoenvironmental condition gives added relevance to such studies, underlining the need for geoscience and public health students and practitioners to understand new principles and applications. Chapters in the book provide extended enquiry-based investigations and examples that employ real geochemical datasets, epidemiological records, public health statistics and visualizations. - Provides a summary of current research on Medical Geology of Africa - Identifies gaps in knowledge of the role of the geo-environment in deciphering unknown aetiologies - Assembles the most recent literature on current thematic issues, and prescribes directions of future research
Water Matters
Author: Abhijit Mukherjee
Publisher: Elsevier
ISBN: 0443155380
Category : Technology & Engineering
Languages : en
Pages : 365
Book Description
Water Matters: Achieving the Sustainable Development Goals presents a compilation of water scenarios and their relationship to multiple facets of life, as water forms a nexus with food security and energy resources, thereby forming one of the fundamental pillars of sustainable development. The thematic topics focus on studies of achieving individual sustainable development goals, primarily on safe and sustainable drinking water availability, the role of water in sanitation, transboundary water, and water in the ecosystem. Each chapter presents a case study to enable a holistic review of the topic and provide insight for further research. Water Matters: Achieving the Sustainable Development Goals integrates the knowledge on global-scale water reviews to local-scale case-studies, ideal for hydrologists, hydrogeologists and water managers in environmental and Earth sciences. - Provides interdisciplinary content that bridges the knowledge from water availability to sustainability through reviews of current technologies for clean water and water security - Includes global and regional reviews and case studies, building a bridge between broad reviews of water related issues by domain experts as well as detailed case studies - Identifies pathways for transforming water knowledge to achieve sustainable development goals to policy and governance of water, food, and energy security and sustainability
Publisher: Elsevier
ISBN: 0443155380
Category : Technology & Engineering
Languages : en
Pages : 365
Book Description
Water Matters: Achieving the Sustainable Development Goals presents a compilation of water scenarios and their relationship to multiple facets of life, as water forms a nexus with food security and energy resources, thereby forming one of the fundamental pillars of sustainable development. The thematic topics focus on studies of achieving individual sustainable development goals, primarily on safe and sustainable drinking water availability, the role of water in sanitation, transboundary water, and water in the ecosystem. Each chapter presents a case study to enable a holistic review of the topic and provide insight for further research. Water Matters: Achieving the Sustainable Development Goals integrates the knowledge on global-scale water reviews to local-scale case-studies, ideal for hydrologists, hydrogeologists and water managers in environmental and Earth sciences. - Provides interdisciplinary content that bridges the knowledge from water availability to sustainability through reviews of current technologies for clean water and water security - Includes global and regional reviews and case studies, building a bridge between broad reviews of water related issues by domain experts as well as detailed case studies - Identifies pathways for transforming water knowledge to achieve sustainable development goals to policy and governance of water, food, and energy security and sustainability
Best Practice Guide on the Control of Iron and Manganese in Water Supply
Author: Adam Postawa
Publisher: IWA Publishing
ISBN: 1780400047
Category : Science
Languages : en
Pages : 146
Book Description
This Best Practice Guide on the Control of Iron and Manganese in Water Supply is one of a series produced by the International Water Association’s Specialist Group on Metals and Related Substances in Drinking Water. Iron and manganese are often found in soft upland water sources associated with natural organic matter and are also commonly found in the groundwater abstracted from confined and unconfined aquifers. The presence of iron and manganese in water is one of the most frequent reasons for customers’ complaint due to aesthetic issues (yellow, brown and black or stains on laundry and plumbing fixtures). These two metals can be removed fairly readily by physico-chemical treatment. The municipal treatment systems deployed derive benefit from their larger scale, particularly in relation to control, but the processes used are less suitable for the numerous small supplies that are the most common water supplies throughout Europe, especially in rural areas. One important source of iron in drinking water is from old corroded cast-iron water mains, historically the material used most commonly in supply networks. Replacement and refurbishment is very expensive and the major challenge is how best to prioritize available expenditure. The purpose for this Best Practice Guide on the Control of Iron and Manganese in Water Supply is to give readers the broad view of a problem based on state-of-the-art compilation of the range of scientific, engineering, regulatory and operational issues concerned with the control of iron and manganese in drinking water. The Guide is of interest to water utility practitioners, health agencies and policy makers, as well as students on civil engineering and environmental engineering courses. Authors: Dr Adam Postawa, AGH University of Science and Technology, Faculty of Geology, Geophysics and Environment Protection, Krakow, Poland and Dr Colin R Hayes, University of Swansea, UK, Chair of IWA Specialist Group on Metals and Related Substances in Drinking Water.
Publisher: IWA Publishing
ISBN: 1780400047
Category : Science
Languages : en
Pages : 146
Book Description
This Best Practice Guide on the Control of Iron and Manganese in Water Supply is one of a series produced by the International Water Association’s Specialist Group on Metals and Related Substances in Drinking Water. Iron and manganese are often found in soft upland water sources associated with natural organic matter and are also commonly found in the groundwater abstracted from confined and unconfined aquifers. The presence of iron and manganese in water is one of the most frequent reasons for customers’ complaint due to aesthetic issues (yellow, brown and black or stains on laundry and plumbing fixtures). These two metals can be removed fairly readily by physico-chemical treatment. The municipal treatment systems deployed derive benefit from their larger scale, particularly in relation to control, but the processes used are less suitable for the numerous small supplies that are the most common water supplies throughout Europe, especially in rural areas. One important source of iron in drinking water is from old corroded cast-iron water mains, historically the material used most commonly in supply networks. Replacement and refurbishment is very expensive and the major challenge is how best to prioritize available expenditure. The purpose for this Best Practice Guide on the Control of Iron and Manganese in Water Supply is to give readers the broad view of a problem based on state-of-the-art compilation of the range of scientific, engineering, regulatory and operational issues concerned with the control of iron and manganese in drinking water. The Guide is of interest to water utility practitioners, health agencies and policy makers, as well as students on civil engineering and environmental engineering courses. Authors: Dr Adam Postawa, AGH University of Science and Technology, Faculty of Geology, Geophysics and Environment Protection, Krakow, Poland and Dr Colin R Hayes, University of Swansea, UK, Chair of IWA Specialist Group on Metals and Related Substances in Drinking Water.