Author: Steven L. Hoenig
Publisher: CRC Press
ISBN: 1000713911
Category : Science
Languages : en
Pages : 277

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Book Description
Written as a quick reference to the many different concepts and ideas encountered in chemistry, Basic Chemical Concepts and Tables presents important subjects in a concise format that makes it a practical resource for any reader. The author covers multiple subjects including general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts. Other features include: Tables that are useful as for the interpretation of ultra-violet (UV), infra-red (IR), nuclear magnetic resonance (NMR) and mass spectroscopy (MS) spectra. Physical constants and unit measurements that are commonly encountered throughout the application of chemistry. Sections devoted to the concept of isomers and polymer structures. Graduate and undergraduate chemistry students, professionals, or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work. Written as a quick reference to the many different concepts and ideas encountered in chemistry, Basic Chemical Concepts and Tables presents important subjects in a concise format that makes it a practical resource for any reader. The author covers multiple subjects including general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts. Other features include: Tables that are useful as for the interpretation of ultra-violet (UV), infra-red (IR), nuclear magnetic resonance (NMR) and mass spectroscopy (MS) spectra. Physical constants and unit measurements that are commonly encountered throughout the application of chemistry. Sections devoted to the concept of isomers and polymer structures. Graduate and undergraduate chemistry students, professionals, or instructors looking to refresh their understanding of a chemistry topic will find this ready reference indispensable in their daily work.

Author: Steven L. Hoenig
Publisher: CRC Press
ISBN: 9780367230135
Category : SCIENCE
Languages : en
Pages : 0

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Book Description
Written as a quick reference to the many different concepts and ideas encountered in chemistry. The author presents the various subjects in a concise format that makes it a practical resource for any reader already familiar with the subject of chemistry looking to refresh their understanding of a particular topic.

Author: Chris McMullen
Publisher: Createspace Independent Publishing Platform
ISBN: 9781479201259
Category : Chemistry
Languages : en
Pages : 0

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Book Description
EDITIONS: This book is available in paperback in 5.5" x 8.5" (portable size), 8.5" x 11" (large size), and as an eBook. The details of the figures - including the periodic tables - are most clear in this large size and large print edition, while the 5.5" x 8.5" edition is more portable. However, the paperback editions are in black-and-white, whereas the eBooks are in color. OVERVIEW: This book focuses on fundamental chemistry concepts, such as understanding the periodic table of the elements and how chemical bonds are formed. No prior knowledge of chemistry is assumed. The mathematical component involves only basic arithmetic. The content is much more conceptual than mathematical. AUDIENCE: It is geared toward helping anyone - student or not - to understand the main ideas of chemistry. Both students and non-students may find it helpful to be able to focus on understanding the main concepts without the constant emphasis on computations that is generally found in chemistry lectures and textbooks. CONTENTS: (1) Understanding the organization of the periodic table, including trends and patterns. (2) Understanding ionic and covalent bonds and how they are formed, including the structure of valence electrons. (3) A set of rules to follow to speak the language of chemistry fluently: How to name compounds when different types of compounds follow different naming schemes. (4) Understanding chemical reactions, including how to balance them and a survey of important reactions. (5) Understanding the three phases of matter: properties of matter, amorphous and crystalline solids, ideal gases, liquids, solutions, and acids/bases. (6) Understanding atomic and nuclear structure and how it relates to chemistry. (7) VErBAl ReAcTiONS: A brief fun diversion from science for the verbal side of the brain, using symbols from chemistry's periodic table to make word puzzles. ANSWERS: Every chapter includes self-check exercises to offer practice and help the reader check his or her understanding. 100% of the exercises have answers at the back of the book. COPYRIGHT: Teachers who purchase one copy of this book or borrow one copy of this book from a library may reproduce selected pages for the purpose of teaching chemistry concepts to their own students.

Author: John Kenkel
Publisher: CRC Press
ISBN: 1439813388
Category : Science
Languages : en
Pages : 471

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Book Description
Chemistry can be a daunting subject for the uninitiated, and all too often, introductory textbooks do little to make students feel at ease with the complex subject matter. Basic Chemistry Concepts and Exercises brings the wisdom of John Kenkel’s more than 35 years of teaching experience to communicate the fundamentals of chemistry in a practical, down-to-earth manner. Using conversational language and logically assembled graphics, the book concisely introduces each topic without overwhelming students with unnecessary detail. Example problems and end-of-chapter questions emphasize repetition of concepts, preparing students to become adept at the basics before they progress to an advanced general chemistry course. Enhanced with visualization techniques such as the first chapter’s mythical microscope, the book clarifies challenging, abstract ideas and stimulates curiosity into what can otherwise be an overwhelming topic. Topics discussed in this reader-friendly text include: Properties and structure of matter Atoms, molecules, and compounds The Periodic Table Atomic weight, formula weights, and moles Gases and solutions Chemical equilibrium Acids, bases, and pH Organic chemicals The appendix contains answers to the homework exercises so students can check their work and receive instant feedback as to whether they have adequately grasped the concepts before moving on to the next section. Designed to help students embrace chemistry not with trepidation, but with confidence, this solid preparatory text forms a firm foundation for more advanced chemistry training.

Author: David A. Ucko
Publisher: Elsevier
ISBN: 1483271102
Category : Science
Languages : en
Pages : 705

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Book Description
Basics of Chemistry provides the tools needed in the study of General Chemistry such as problem solving skills, calculation methods and the language and basic concepts of chemistry. The book is designed to meet the specific needs of underprepared students. Concepts are presented only as they are needed, and developed from the simple to the complex. The text is divided into 18 chapters, each covering some particular aspect of chemistry such as matter, energy, and measurement; the properties of atoms; description of chemical bonding; study of chemical change; and nuclear and organic chemistry. Undergraduate students will find the book as a very valuable academic material.

Author: Steven Hoenig
Publisher: Springer Science & Business Media
ISBN: 030646926X
Category : Science
Languages : en
Pages : 192

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Book Description
Basic Training in Chemistry is unique in that it gathers into one source the essential information that is usually widely dispersed. This book can be used as a quick reference guide to the different disciplines of Chemistry: the areas covered are General, Inorganic, Organic, and Instrumental Analysis. Although comprehensive in nature, Basic Training in Chemistry is not meant to replace any standard textbook but rather to be a supplement or additional source of information, or even a comprehensive review guide. Basic Training in Chemistry is a useful addition to any academic or commercial laboratory setting where access to a wide variety of information is needed. The book can be an exceptional source of information for the undergraduate or graduate student as well as for the experienced chemist. Anyone needing a single source of information covering several different disciplines will find this book to be an excellent addition to their usual references.

Author: Richard L. Myers
Publisher: Greenwood
ISBN: 0313316643
Category : Science
Languages : en
Pages : 0

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Book Description
Encompasses many different topics in and approaches to introductory chemistry. Discusses broad areas of chemistry including organic chemistry, biochemistry, environmental chemistry, and industrial chemistry. Historical developments of chemical concepts are covered, and biographical information is provided on key individuals responsible for the development of modern chemistry.

Author: Steven L. Hoenig
Publisher: CRC Press
ISBN: 1040010539
Category : Science
Languages : en
Pages : 304

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Book Description
Fully revised and expanded, the second edition of Basic Chemical Concepts and Tables is written as a quick reference to the many different concepts and ideas encountered in chemistry. The volume presents important subjects in a concise format that makes it a practical resource for any reader. Subjects include general chemistry, inorganic chemistry, organic chemistry, and spectral analysis. The new edition includes updated tables that are useful for the interpretation of ultraviolet-visible (UV-Vis), infrared (IR), nuclear magnetic resonance (NMR) and mass spectroscopy (MS) spectra, and expanded sections devoted to the concept of isomers and polymer structures and includes a new chapter on nuclear chemistry. Separate chapters offer physical constants and unit measurements commonly encountered and mathematical concepts needed when reviewing or working with basic chemistry concepts. Key features: • Provides chemical information in a concise format, fully illustrated with many graphs and charts, ideal for course review. • Supplements traditional exam review books, serving undergraduate or graduate students. • Provides professionals looking for a quick introduction to a topic with a comprehensive ready reference. Graduate and undergraduate chemistry students, professionals or instructors looking to refresh their understanding of a chemistry topic will find this reference indispensable in their daily work.

Author: Keith S. Taber
Publisher: Routledge
ISBN: 135123384X
Category : Education
Languages : en
Pages : 187

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Book Description
Chemistry is a subject that has the power to engage and enthuse students but also to mystify and confound them. Effective chemistry teaching requires a strong foundation of subject knowledge and the ability to transform this into teachable content which is meaningful for students. Drawing on pedagogical principles and research into the difficulties that many students have when studying chemical concepts, this essential text presents the core ideas of chemistry to support new and trainee chemistry teachers, including non-specialists. The book focuses on the foundational ideas that are fundamental to and link topics across the discipline of chemistry and considers how these often complex notions can be effectively presented to students without compromising on scientific authenticity. Chapters cover: the nature of chemistry as a science the chemistry triplet substances and purity in chemistry the periodic table energy in chemistry and chemical bonding contextualising and integrating chemical knowledge Whilst there are a good many books describing chemistry and many others that offer general pedagogic guidance on teaching science, Foundations for Teaching Chemistry provides accounts of core chemical topics from a teaching perspective and offers new and experienced teachers support in developing their own ‘chemical knowledge for teaching’.

Author: Brian M. Tissue
Publisher: John Wiley & Sons
ISBN: 1118647017
Category : Science
Languages : en
Pages : 378

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Book Description
Enables students to progressively build and apply new skills and knowledge Designed to be completed in one semester, this text enables students to fully grasp and apply the core concepts of analytical chemistry and aqueous chemical equilibria. Moreover, the text enables readers to master common instrumental methods to perform a broad range of quantitative analyses. Author Brian Tissue has written and structured the text so that readers progressively build their knowledge, beginning with the most fundamental concepts and then continually applying these concepts as they advance to more sophisticated theories and applications. Basics of Analytical Chemistry and Chemical Equilibria is clearly written and easy to follow, with plenty of examples to help readers better understand both concepts and applications. In addition, there are several pedagogical features that enhance the learning experience, including: Emphasis on correct IUPAC terminology "You-Try-It" spreadsheets throughout the text, challenging readers to apply their newfound knowledge and skills Online tutorials to build readers' skills and assist them in working with the text's spreadsheets Links to analytical methods and instrument suppliers Figures illustrating principles of analytical chemistry and chemical equilibria End-of-chapter exercises Basics of Analytical Chemistry and Chemical Equilibria is written for undergraduate students who have completed a basic course in general chemistry. In addition to chemistry students, this text provides an essential foundation in analytical chemistry needed by students and practitioners in biochemistry, environmental science, chemical engineering, materials science, nutrition, agriculture, and the life sciences.