Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 18
Book Description
Barbados National Standard Specification for Canned Peas & Carrots
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 18
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 18
Book Description
National Bibliography of Barbados
The CARICOM Bibliography
Author: Caribbean Community. Secretariat. Library
Publisher:
ISBN:
Category : Caribbean Area
Languages : en
Pages : 556
Book Description
Publisher:
ISBN:
Category : Caribbean Area
Languages : en
Pages : 556
Book Description
United States Standards for Grades of Canned Peas and Carrots
Author: United States. Consumer and Marketing Service. Processed Products Standardization and Inspection Branch
Publisher:
ISBN:
Category : Peas and carrots, Canned
Languages : en
Pages : 7
Book Description
Publisher:
ISBN:
Category : Peas and carrots, Canned
Languages : en
Pages : 7
Book Description
United States Standards for Grades of Canned Peas and Carrots, Effective July 20, 1970
Author: United States. Consumer and Marketing Service
Publisher:
ISBN:
Category : Carrots
Languages : en
Pages : 7
Book Description
Publisher:
ISBN:
Category : Carrots
Languages : en
Pages : 7
Book Description
The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks
Author: Robert E. Hardenburg
Publisher:
ISBN:
Category : Cold storage
Languages : en
Pages : 140
Book Description
Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
Publisher:
ISBN:
Category : Cold storage
Languages : en
Pages : 140
Book Description
Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
Barbados National Standard Specification for Processed Foods (general)
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 6
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 6
Book Description
Barbados National Standard Specification for Ketchup
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 30
Book Description
Barbados National Standard Specification for Carbonated Beverages
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 71
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 71
Book Description
Importing Into the United States
Author: U. S. Customs and Border Protection
Publisher:
ISBN: 9781304100061
Category : Education
Languages : en
Pages : 0
Book Description
Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.
Publisher:
ISBN: 9781304100061
Category : Education
Languages : en
Pages : 0
Book Description
Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.