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Author: Ann-Margret Yonan Publisher: ISBN: 9781705408612 Category : Languages : en Pages : 205
Book Description
Authentic Assyrian Recipes Cook Book focuses on the herbs and spices used in traditional Assyrian food that create exotic and delicious flavors and contribute to a healthy lifestyle.
Author: Ann-Margret Yonan Publisher: ISBN: 9781705408612 Category : Languages : en Pages : 205
Book Description
Authentic Assyrian Recipes Cook Book focuses on the herbs and spices used in traditional Assyrian food that create exotic and delicious flavors and contribute to a healthy lifestyle.
Author: Chaldean American Ladies of Charity Publisher: ISBN: 9781932399257 Category : Cookbooks Languages : en Pages : 0
Book Description
MA BASEEMA, Middle Eastern Cuisine with Chaldean Flair gives you a taste of a culture that has one of the world's oldest cuisines, dating back to ancient Mesopotamia. This culinary journey will show you the essence of Chaldean food and delight your palate with a tempting collection of recipes ranging from soups, appetizers, salads, main-course dishes, breads and desserts. Upon savoring a Chaldean homemade meal, we hope you will say "Ma Baseema" ("How good it is"). Many of the Chaldean signature dishes found in this cook have been handed down unchanged for generations. And while the cuisine of other cultures and countries may have aspects of a regional character, Chaldean food defies any regional distinctions. . Different families or villages may lay claim to scrumptious variations of specific specialties, but the underlying ingredients and recipes as well as styles of cooking are common to all Chaldeans. The Chaldean people are passionate about their food and enjoy spending time preparing, cooking and eating with family and friends. Presenting a meal to guests is import to Chaldean people and we always strive to entertain warmly and joyously to everyone in our home. Great effort is made in ensuring that our guests are comfortable and enjoying their meal. Hospitality is highly valued, whether a person is a dear friend or merely an acquaintance, whether formally invited or spontaneously dropped by. Meals are more often a festive, casual experience than a formal one. If you are a host, remember to say "fathalo," which means "do me the honor," when you invite the guests to come to the table. Awafi! (Bon Appetite!). Enjoy yourself, excite your senses, and do it in good health. Thank you and "Fathalo" the Chaldean American Ladies of Charity invite you to come to our table to share and enjoy meals that are time honored tradition in the Chaldean culture.
Author: Linda Dalal Sawaya Publisher: Franklin Beedle & Associates ISBN: 9780966049220 Category : Cookery, Lebanese Languages : en Pages : 0
Book Description
Linda Dalal Sawaya painter, illustrator, gardener, cook, and Alice's youngest daughter presents the time-honored recipes of her Mother Alice, and their Lebanese immigrant family, with stories and love.While Lebanese cuisine, a very popular and healthy Mediterranean diet, is known for hommus, tabbouli, baba ghannouj, and falafel, Sawaya shares a variety of basic recipes not generally found in this genre of cookbook, for example how to cure olives, bake pita bread, and how to make Lebanese ice cream. The recipes which vary from simple and delicious to complex and sublime are seasoned with family stories that touch the hearts of all readers Middle Eastern and beyond.This newly revised and expanded edition of Alice's Kitchen is greatly anticipated by many since the book out of print for several years.
Author: Ann-Margret Yonan Publisher: Independently Published ISBN: Category : Languages : en Pages : 154
Book Description
The Vegan Assyrian Cookbook is the first of its kind to offer delicious, nutritious, healthy Assyrian Vegan Recipes without sacrificing flavor and nutrition. Families looking for meat alternatives will learn how to cook gourmet food using exotic herbs and spices that can be easily found, and serving healthy and delicious meals for a fraction of the time and cost of traditional meat recipes. These recipes are great for fasting from meat and dairy and come handy for Lent.
Author: Beatrice Youil Publisher: ISBN: 9780957589216 Category : Languages : en Pages : 164
Book Description
"Assyrian Cookbook" contains a lifetime of recipes by our mother Beatrice. It is the food she prepares in her kitchen and the food we grew up eating. This book includes traditional Assyrian cuisine as well as Persian and Middle Eastern recipes. Some of the dishes may be familiar but many will be new and exciting. Discover new tastes and a whole new world of cooking. Enjoy!
Author: Alberta Magzanian Publisher: Lulu.com ISBN: 0557016134 Category : Cooking Languages : en Pages : 200
Book Description
The Armenians living in villages on the mountain of Musa Dagh, Syria had a cuisine that was distinct from the traditional cooking of Armenians throughout the rest of of the Middle East. This book preserves the recipes from that area, a small Armenian homeland that the residents evacuated in 1939 when it was transferred from Syria to Turkey. Three sisters have teamed up to produce this wonderful cookbook that provides the recipes as taught to them by their mother and tell the stories of the village where they lived as youngsters.
Author: Vasili Shoumanov Publisher: Arcadia Publishing ISBN: 9780738519081 Category : History Languages : en Pages : 100
Book Description
The pictorial history of Assyrian immigration to Chicago encompasses more than 100 years. Their first pioneers came to the United States in the late 1800s. Eventually, by the turn of the century, they began to reside in Chicago. Following several waves of persecution in their homeland, these indigenous people of Mesopotamia continued to migrate to America, and now the largest concentration of them reside in Chicago. Through the medium of historic photographs, this book captures the evolution of the Assyrian community of Chicago from the late 1800s to the present day. These pages bring to life the people, events, and industries that helped to shape and transform this vibrant ethnic community in Chicago. With more than 200 vintage images, Assyrians in Chicago includes photographs from the collection of the Assyrian Universal Alliance Foundation. This book depicts the many faces of the Assyrian American in various facets of American life interwoven with traditions from their homeland.
Author: Ann-Margret Yonan
Author: 
Author: Ann-Margret Yonan
Author: David Benjamin Warda
Author: Chaldean American Ladies of Charity
Author: Linda Dalal Sawaya
Author: Ann-Margret Yonan
Author: Beatrice Youil
Author: Kay Karim
Author: Alberta Magzanian
Author: Vasili Shoumanov