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Author: Brian Cowan Publisher: Yale University Press ISBN: 0300133502 Category : History Languages : en Pages : 376
Book Description
What induced the British to adopt foreign coffee-drinking customs in the seventeenth century? Why did an entirely new social institution, the coffeehouse, emerge as the primary place for consumption of this new drink? In this lively book, Brian Cowan locates the answers to these questions in the particularly British combination of curiosity, commerce, and civil society. Cowan provides the definitive account of the origins of coffee drinking and coffeehouse society, and in so doing he reshapes our understanding of the commercial and consumer revolutions in Britain during the long Stuart century. Britain’s virtuosi, gentlemanly patrons of the arts and sciences, were profoundly interested in things strange and exotic. Cowan explores how such virtuosi spurred initial consumer interest in coffee and invented the social template for the first coffeehouses. As the coffeehouse evolved, rising to take a central role in British commercial and civil society, the virtuosi were also transformed by their own invention.
Author: Brian Cowan Publisher: Yale University Press ISBN: 0300133502 Category : History Languages : en Pages : 376
Book Description
What induced the British to adopt foreign coffee-drinking customs in the seventeenth century? Why did an entirely new social institution, the coffeehouse, emerge as the primary place for consumption of this new drink? In this lively book, Brian Cowan locates the answers to these questions in the particularly British combination of curiosity, commerce, and civil society. Cowan provides the definitive account of the origins of coffee drinking and coffeehouse society, and in so doing he reshapes our understanding of the commercial and consumer revolutions in Britain during the long Stuart century. Britain’s virtuosi, gentlemanly patrons of the arts and sciences, were profoundly interested in things strange and exotic. Cowan explores how such virtuosi spurred initial consumer interest in coffee and invented the social template for the first coffeehouses. As the coffeehouse evolved, rising to take a central role in British commercial and civil society, the virtuosi were also transformed by their own invention.
Author: Madge Dresser Publisher: Historic England Publishing ISBN: 9781848020641 Category : Architecture Languages : en Pages : 0
Book Description
The British country house has long been regarded as the jewel in the nation's heritage crown. But the country house is also an expression of wealth and power, and as scholars reconsider the nation's colonial past, new questions are being posed about these great houses and their links to Atlantic slavery.This book, authored by a range of academics and heritage professionals, grew out of a 2009 conference on 'Slavery and the British Country house: mapping the current research' organised by English Heritage in partnership with the University of the West of England, the National Trust and the Economic History Society. It asks what links might be established between the wealth derived from slavery and the British country house and what implications such links should have for the way such properties are represented to the public today.Lavishly illustrated and based on the latest scholarship, this wide-ranging and innovative volume provides in-depth examinations of individual houses, regional studies and critical reconsiderations of existing heritage sites, including two studies specially commissioned by English Heritage and one sponsored by the National Trust.
Author: Valerie Dorge Publisher: Getty Publications ISBN: 0892365013 Category : Art Languages : en Pages : 549
Book Description
The function of the painted wooden object ranges from the practical to the profound. These objects may perform utilitarian tasks, convey artistic whimsy, connote noble aspirations, and embody the highest spiritual expressions. This volume, illustrated in color throughout, presents the proceedings of a conference organized by the Wooden Artifacts Group of the American Institute for Conservation of Historic and Artistic Works (AIC) and held in November 1994 at the Colonial Williamsburg Foundation in Williamsburg, Virginia. The book includes 40 articles that explore the history and conservation of a wide range of painted wooden objects, from polychrome sculpture and altarpieces to carousel horses, tobacconist figures, Native American totems, Victorian garden furniture, French cabinets, architectural elements, and horse-drawn carriages. Contributors include Ian C. Bristow, an architect and historic-building consultant in London; Myriam Serck-Dewaide, head of the Sculpture Workshop, Institut Royal du Patrimoine Artistique, Brussels; and Frances Gruber Safford, associate curator of American decorative arts at the Metropolitan Museum of Art in New York. A broad range of professionals—including art historians, curators, scientists, and conservators—will be interested in this volume and in the multidisciplinary nature of its articles.
Author: Geoffrey W. Beard Publisher: Routledge ISBN: Category : Biography & Autobiography Languages : en Pages : 1088
Book Description
A reference work on furniture makers active in England between 1660 and 1840. It lists makers in alphabetical order, recording biographical details, commissions, and information about signed or documented pieces, together with full supporting references.
Author: Charles C. Ludington Publisher: UNC Press Books ISBN: 1469652900 Category : Cooking Languages : en Pages : 304
Book Description
What we eat, where it is from, and how it is produced are vital questions in today's America. We think seriously about food because it is freighted with the hopes, fears, and anxieties of modern life. Yet critiques of food and food systems all too often sprawl into jeremiads against modernity itself, while supporters of the status quo refuse to acknowledge the problems with today's methods of food production and distribution. Food Fights sheds new light on these crucial debates, using a historical lens. Its essays take strong positions, even arguing with one another, as they explore the many themes and tensions that define how we understand our food—from the promises and failures of agricultural technology to the politics of taste. In addition to the editors, contributors include Ken Albala, Amy Bentley, Charlotte Biltekoff, Peter A. Coclanis, Tracey Deutsch, S. Margot Finn, Rachel Laudan, Sarah Ludington, Margaret Mellon, Steve Striffler, and Robert T. Valgenti.
Author: NA NA Publisher: Springer ISBN: 134913581X Category : Business & Economics Languages : en Pages : 612
Book Description
This is the official publication for members and member firms of the Incorporated Society of Valuers and Auctioneers (ISVA). The Directory contains the names and addresses of every member, and a complete list of practising firms and commercial concerns with member partners. Each firm entry lists the partners, telecommunications information, their specialisations and a general description of work carried out and history of the firm. There are 3500 firms listed worldwide.
Author: William Handley Publisher: ISBN: Category : Technology & Engineering Languages : en Pages : 496
Book Description
Safety training textbook on occupational safety measures for the prevention of occupational accidents in industry, with particular reference to practices in the UK - covers factory organization, occupational health hazards (incl. Air pollution, fire, ionising radiation, noise, etc.), aspects of ergonomics, health services, safety equipment, legal aspects of labour inspection, the role of international organizations (incl. The role of ILO), etc. Diagrams and statistical tables.
Author: Julia King Publisher: ISBN: Category : Antiques & Collectibles Languages : en Pages : 280
Book Description
Originally part of the Woolfs' personal library, the Leonard and Virginia Woolf Collection at Washington State University reveals valuable biographical information about the Woolfs themselves, as well as writers and artists associated with the Bloomsbury Group. The catalog consists of brief citations that describe all of the circa 6,000 volumes in the repository.
Author: E. J. Verwey Publisher: HSRC Press ISBN: 9780796916488 Category : Biography & Autobiography Languages : en Pages : 330
Book Description
This series of publications aims to fill the gaps in our history, highlighting in particular the significant roles played by black leaders form all walks of life.
Author: Brian Cowan
Author: Brian Cowan
Author: Madge Dresser
Author: Valerie Dorge
Author: Geoffrey W. Beard
Author: Charles C. Ludington
Author: NA NA
Author: William Handley
Author: Oliver Henry Perkins
Author: Julia King
Author: E. J. Verwey