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Author: Hanka Sawka Publisher: ISBN: 9781891105098 Category : Biography & Autobiography Languages : en Pages : 0
Book Description
A touching culinary autobiography by an expert home cook whose table has offered succor and warmth to friends around the world for 30 years. Over 100 recipes featuring Polish specialties, including those for Christmas and Easter, and other internationally inspired dishes. Photos.
Author: Hanka Sawka Publisher: ISBN: 9781891105098 Category : Biography & Autobiography Languages : en Pages : 0
Book Description
A touching culinary autobiography by an expert home cook whose table has offered succor and warmth to friends around the world for 30 years. Over 100 recipes featuring Polish specialties, including those for Christmas and Easter, and other internationally inspired dishes. Photos.
Author: Hank Shaw Publisher: Rodale Books ISBN: 1609614011 Category : Cooking Languages : en Pages : 338
Book Description
If there is a frontier beyond organic, local, and seasonal, beyond farmers' markets and sustainably raised meat, it surely includes hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw has chronicled his passion for hunting and gathering in his widely read blog, Hunter Angler Gardener Cook, which has developed an avid following among outdoor people and foodies alike. Hank is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to get them. In Hunt, Gather, Cook, he shares his experiences both in the field and the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. With the fresh, clever prose that brings so many readers to his blog, Hank provides a user-friendly, food-oriented introduction to tracking down everything from sassafras to striped bass to snowshoe hares. He then provides innovative ways to prepare wild foods that go far beyond typical campfire cuisine: homemade root beer, cured wild boar loin, boneless tempura shad, Sardinian hare stew—even pasta made with handmade acorn flour. For anyone ready to take a more active role in determining what they feed themselves and their families, Hunt, Gather, Cook offers an entertaining and delicious introduction to harvesting the bounty of wild foods to be found in every part of the country.
Author: Jane Buchanan Publisher: Farrar, Straus & Giroux (BYR) ISBN: 9780374328368 Category : Juvenile Fiction Languages : en Pages : 134
Book Description
In 1923, twelve-year-old Hank and his older brother Peter travel on the Orphan Train from New York to Nebraska where they find a miserable existence living on a farm with a disagreeable and abusive couple whose only use for the brothers is as unpaid help.
Author: Hanka Sawka
Author: Hanka Sawka
Author: Hank Shaw
Author: Anonymous
Author: John Staley Buckle
Author: Jane Buchanan
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Author: David M'Farlane
Author: John WATSON (Manufacturer.)
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