Author: Organisation for Economic Co-operation and Development. Environment Directorate
Publisher: Organisation for Economic Co-operation and Development ; Washington, D.C., U.S.A. : OECD Publications and Information Centre
ISBN:
Category : Science
Languages : en
Pages : 112
Book Description
Aquatic Biotechnology and Food Safety
Author: Organisation for Economic Co-operation and Development. Environment Directorate
Publisher: Organisation for Economic Co-operation and Development ; Washington, D.C., U.S.A. : OECD Publications and Information Centre
ISBN:
Category : Science
Languages : en
Pages : 112
Book Description
Publisher: Organisation for Economic Co-operation and Development ; Washington, D.C., U.S.A. : OECD Publications and Information Centre
ISBN:
Category : Science
Languages : en
Pages : 112
Book Description
Aquatic Biotechnology and Food Safety (Japanese version)
Author: OECD
Publisher: OECD Publishing
ISBN: 9264032673
Category :
Languages : ja
Pages : 69
Book Description
Publisher: OECD Publishing
ISBN: 9264032673
Category :
Languages : ja
Pages : 69
Book Description
OECD Documents
Author: Organisation for Economic Co-operation and Development
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
Book Description
Aquatic Biotechnology and Food Safety (Japanese Version
Food Safety of Proteins in Agricultural Biotechnology
Author: Bruce G. Hammond
Publisher: CRC Press
ISBN: 1420005731
Category : Science
Languages : en
Pages : 318
Book Description
With contributions from internationally recognized experts, Food Safety of Proteins in Agricultural Biotechnology comprehensively addresses how toxicology testing of proteins should be accomplished and how protein safety assessments should be carried out. Beginning with a background on protein biology, the book delineates the fundamental difference
Publisher: CRC Press
ISBN: 1420005731
Category : Science
Languages : en
Pages : 318
Book Description
With contributions from internationally recognized experts, Food Safety of Proteins in Agricultural Biotechnology comprehensively addresses how toxicology testing of proteins should be accomplished and how protein safety assessments should be carried out. Beginning with a background on protein biology, the book delineates the fundamental difference
Seafood Safety, Processing, and Biotechnology
Author: Fereidoon Shahidi
Publisher: CRC Press
ISBN: 1000160084
Category : Technology & Engineering
Languages : en
Pages : 288
Book Description
Research and development of seafood continues to be productive in terms of new and improved products for both food and non-food purposes. The use of biotechnology, microbiology, computer modeling and advanced analytical techniques has led to improvements in processing and product safety. This recent book provides extensive new information on these developments. The 25 reports were prepared by food scientists specializing in seafood. The reports are well illustrated with numerous schematics and some micrographs. Extensive reference data is provided in tables and graphs.
Publisher: CRC Press
ISBN: 1000160084
Category : Technology & Engineering
Languages : en
Pages : 288
Book Description
Research and development of seafood continues to be productive in terms of new and improved products for both food and non-food purposes. The use of biotechnology, microbiology, computer modeling and advanced analytical techniques has led to improvements in processing and product safety. This recent book provides extensive new information on these developments. The 25 reports were prepared by food scientists specializing in seafood. The reports are well illustrated with numerous schematics and some micrographs. Extensive reference data is provided in tables and graphs.
Recent Advances in Marine Biotechnology
Author: Milton Fingerman
Publisher: CRC Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 336
Book Description
Fish constitutes an important percentage of the world population's diet. As this population continues to grow, there is increasing urgency to increase the yield of seafood from the oceans, whilst guarding against contaminants to this supply. This text explores marine biotechnology's role.
Publisher: CRC Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 336
Book Description
Fish constitutes an important percentage of the world population's diet. As this population continues to grow, there is increasing urgency to increase the yield of seafood from the oceans, whilst guarding against contaminants to this supply. This text explores marine biotechnology's role.
Benefits, Environmental Risks, Social Concerns and Policy Implications of Biotechnology in Aquaculture
Author: Anne R. Kapuscinski
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 98
Book Description
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 98
Book Description
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries
Author: Yashpal Singh Malik
Publisher: Academic Press
ISBN: 0128163534
Category : Technology & Engineering
Languages : en
Pages : 565
Book Description
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries is a comprehensive reference for animal biotechnologists, veterinary clinicians, fishery scientists, and anyone who needs to understand the latest advances in the field of next generation sequencing and genomic editing in animals and fish. This essential reference provides information on genomics and the advanced technologies used to enhance the production and management of farm and pet animals, commercial and non-commercial birds, and aquatic animals used for food and research purposes. This resource will help the animal biotechnology research community understand the latest knowledge and trends in this field. - Presents biological applications of cattle, poultry, marine and animal pathogen genomics - Discusses the relevance of biomarkers to improve farm animals and fishery - Includes recent approaches in cloning and transgenic cattle, poultry and fish production
Publisher: Academic Press
ISBN: 0128163534
Category : Technology & Engineering
Languages : en
Pages : 565
Book Description
Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries is a comprehensive reference for animal biotechnologists, veterinary clinicians, fishery scientists, and anyone who needs to understand the latest advances in the field of next generation sequencing and genomic editing in animals and fish. This essential reference provides information on genomics and the advanced technologies used to enhance the production and management of farm and pet animals, commercial and non-commercial birds, and aquatic animals used for food and research purposes. This resource will help the animal biotechnology research community understand the latest knowledge and trends in this field. - Presents biological applications of cattle, poultry, marine and animal pathogen genomics - Discusses the relevance of biomarkers to improve farm animals and fishery - Includes recent approaches in cloning and transgenic cattle, poultry and fish production
Reproductive Biotechnology in Finfish Aquaculture
Author: C.-S. Lee
Publisher: Elsevier
ISBN: 0080929869
Category : Technology & Engineering
Languages : en
Pages : 328
Book Description
The successful reproduction of cultured brood stock is essential to the sustainable aquaculture of aquatic organisms. This book describes recent advances in the field of finfish reproductive biotechnology. The chapters in this volume are written by eminent scientists who review the progress and assess the status of biotechnology research that is applicable to the reproduction of finfish species for aquaculture. A wide range of topics is included starting with broodstock technologies such as broodstock genetics, broodstock nutrition, environmental control of maturation and impacts of stress on broodstock, gametes and progeny. The volume includes technologies for induction of ovulation and spermiation using synthetic hypothalamic peptides. Gamete technologies which are described include cryopreservation, chromosome set manipulation, disease prevention and control for gametes and embryos and the development of transgenic fish with enhanced production characteristics. Genetic and endocrine technologies for the production of monosex male and female fish stocks are also described.The closing chapter summarizes the discussion of each topic at the workshop, provides recommendations to industry and describes priorities of research and development. Researchers as well as teaching faculty in the aquaculture field will find this volume of great value.
Publisher: Elsevier
ISBN: 0080929869
Category : Technology & Engineering
Languages : en
Pages : 328
Book Description
The successful reproduction of cultured brood stock is essential to the sustainable aquaculture of aquatic organisms. This book describes recent advances in the field of finfish reproductive biotechnology. The chapters in this volume are written by eminent scientists who review the progress and assess the status of biotechnology research that is applicable to the reproduction of finfish species for aquaculture. A wide range of topics is included starting with broodstock technologies such as broodstock genetics, broodstock nutrition, environmental control of maturation and impacts of stress on broodstock, gametes and progeny. The volume includes technologies for induction of ovulation and spermiation using synthetic hypothalamic peptides. Gamete technologies which are described include cryopreservation, chromosome set manipulation, disease prevention and control for gametes and embryos and the development of transgenic fish with enhanced production characteristics. Genetic and endocrine technologies for the production of monosex male and female fish stocks are also described.The closing chapter summarizes the discussion of each topic at the workshop, provides recommendations to industry and describes priorities of research and development. Researchers as well as teaching faculty in the aquaculture field will find this volume of great value.