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Disinfection Byproducts in Drinking Water

Disinfection Byproducts in Drinking Water PDF Author: Yuefeng Xie
Publisher: CRC Press
ISBN: 0203486919
Category : Technology & Engineering
Languages : en
Pages : 180

Book Description
The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public water systems limit these byproducts to specific levels. Most of the information required to comply with these standards is either scattered throughout the literature or derived from confere

Disinfection Byproducts in Drinking Water

Disinfection Byproducts in Drinking Water PDF Author: Yuefeng Xie
Publisher: CRC Press
ISBN: 0203486919
Category : Technology & Engineering
Languages : en
Pages : 180

Book Description
The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public water systems limit these byproducts to specific levels. Most of the information required to comply with these standards is either scattered throughout the literature or derived from confere

Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water PDF Author: K. Clive Thompson
Publisher: Royal Society of Chemistry
ISBN: 1782620885
Category : Medical
Languages : en
Pages : 368

Book Description
Covering the latest developments in themes related to water disinfection by-products, this book brings the academic and industry researchers right up to date.

Analysis and Formation of Disinfection Byproducts in Drinking Water

Analysis and Formation of Disinfection Byproducts in Drinking Water PDF Author:
Publisher: Elsevier
ISBN: 0444643443
Category : Science
Languages : en
Pages : 180

Book Description
Drinking water disinfection has markedly reduced diseases causes by waterborne pathogenic microorganisms. However, an unintended consequence of disinfection and/or oxidation processes is the generation of disinfection byproducts (DBPs) which are formed from the reactions of disinfectants/oxidants with water matrix components. This volume of the Comprehensive Analytical Chemistry Handbook presents recent advances about the formation, identification, and quantification of inorganic and organic DBPs during oxidative processes. The book begins with a first chapter reviewing the most recent non-targeted screening approaches and workflows to characterize DBPs using low-, high-, and ultra-high-resolution mass spectrometry. The second chapter discusses the analysis of inorganic chloramines in waters using on-site and/or in-lab analytical methods. The third chapter provides an overview of the current knowledge about the mechanisms of chlorine dioxide reactions and byproducts formation. The fourth chapter presents some fundamental and practical aspects about ozonation processes in water treatment and provides an overview about ozone reaction mechanisms and byproducts formation. The fifth chapter focuses on the reactivity of halide ions, particularly bromide and iodide, with common oxidants and the role they play in determining the speciation of DBPs in treated waters. The chapter also presents strategies to mitigate the formation of DBPs during oxidation processes. Finally, the last chapter tackles the topic of DBPs formation during potable water reuse. It discusses the formation of DBPs of major concern in both memebrane-based and non-membrane-based potable water reuse treatment schemes.Researchers, water treatment specialists, and regulators will find in this book a valuable and compact resource on several key topics regarding the formation, identification, quantification, and mitigation of DBPs. - Identification and quantification of known and unknown DBPs - Formation of DBPs during different disinfection/oxidation processes - DBPs of concern in new technologies and/or new applications of existing technologies in water treatment

Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water PDF Author: M.N.V. Prasad
Publisher: Butterworth-Heinemann
ISBN: 0081029772
Category : Technology & Engineering
Languages : en
Pages : 490

Book Description
Disinfection Byproducts in Drinking Water: Detection and Treatment presents cutting-edge research on how to understand the procedures, processes and considerations for detecting and treating disinfection by-products from drinking water, swimming pool water, and wastewater. The book begins with an overview of the different groups of Disinfection Byproducts (DBPs), such as: Trihalomethanes (THM), Halo acetic acids, and Haloacetonitrile (HAN). This coverage is quickly followed by a clear and rigorous exposition of the latest methods and technologies for the characterization, occurrence, formation, transformation and removal of DBPs in drinking water. Other chapters focus on ultraviolet-visible spectroscopy, electron spin resonance, and gas chromatography-mass spectrometry. Researchers will find a valuable resource to a breath of topics for DBP detection and treatment, including various recent techniques, such as microfiltration, nanofiltration membrane and nanotechnology.

Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water PDF Author: Tanju Karanfil
Publisher: Academic
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 434

Book Description
This book is a collection of chapters on the latest international research findings, including emerging issues and state-of-the-art studies, related to disinfection by-product formation and control in drinking waters and treated wastewaters.

Drinking Water Distribution Systems

Drinking Water Distribution Systems PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309133955
Category : Science
Languages : en
Pages : 404

Book Description
Protecting and maintaining water distributions systems is crucial to ensuring high quality drinking water. Distribution systems-consisting of pipes, pumps, valves, storage tanks, reservoirs, meters, fittings, and other hydraulic appurtenances-carry drinking water from a centralized treatment plant or well supplies to consumers' taps. Spanning almost 1 million miles in the United States, distribution systems represent the vast majority of physical infrastructure for water supplies, and thus constitute the primary management challenge from both an operational and public health standpoint. Recent data on waterborne disease outbreaks suggest that distribution systems remain a source of contamination that has yet to be fully addressed. This report evaluates approaches for risk characterization and recent data, and it identifies a variety of strategies that could be considered to reduce the risks posed by water-quality deteriorating events in distribution systems. Particular attention is given to backflow events via cross connections, the potential for contamination of the distribution system during construction and repair activities, maintenance of storage facilities, and the role of premise plumbing in public health risk. The report also identifies advances in detection, monitoring and modeling, analytical methods, and research and development opportunities that will enable the water supply industry to further reduce risks associated with drinking water distribution systems.

Management of Legionella in Water Systems

Management of Legionella in Water Systems PDF Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 030949382X
Category : Medical
Languages : en
Pages : 291

Book Description
Legionnaires' disease, a pneumonia caused by the Legionella bacterium, is the leading cause of reported waterborne disease outbreaks in the United States. Legionella occur naturally in water from many different environmental sources, but grow rapidly in the warm, stagnant conditions that can be found in engineered water systems such as cooling towers, building plumbing, and hot tubs. Humans are primarily exposed to Legionella through inhalation of contaminated aerosols into the respiratory system. Legionnaires' disease can be fatal, with between 3 and 33 percent of Legionella infections leading to death, and studies show the incidence of Legionnaires' disease in the United States increased five-fold from 2000 to 2017. Management of Legionella in Water Systems reviews the state of science on Legionella contamination of water systems, specifically the ecology and diagnosis. This report explores the process of transmission via water systems, quantification, prevention and control, and policy and training issues that affect the incidence of Legionnaires' disease. It also analyzes existing knowledge gaps and recommends research priorities moving forward.

Algae Detection and Removal Strategies for Drinking Water Treatment Plants

Algae Detection and Removal Strategies for Drinking Water Treatment Plants PDF Author:
Publisher: American Water Works Association
ISBN: 9781583213070
Category : Algae
Languages : en
Pages : 520

Book Description
This manual for conventional water treatment plants outlines monitoring strategies for detecting the onset of algae blooms in drinking water sources as well as treatment strategies for minimizing the adverse effects of algae on unit process performance and finished water quality. The manual draws on

Controlling Disinfection By-products and Microbial Contaminants in Drinking Water

Controlling Disinfection By-products and Microbial Contaminants in Drinking Water PDF Author: Robert M. Clark
Publisher: DIANE Publishing
ISBN: 142890073X
Category : Drinking water
Languages : en
Pages : 330

Book Description


Non-transient, Non-community Water Systems

Non-transient, Non-community Water Systems PDF Author:
Publisher:
ISBN:
Category : Drinking water
Languages : en
Pages : 12

Book Description