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Author: Robyn Gioia Publisher: Pineapple Press Inc ISBN: 1561643890 Category : History Languages : en Pages : 50
Book Description
Provides an account of America's first real Thanksgiving, celebrated by the Spanish and the native Timucua in St. Augustine, Florida, in 1565 with a feast that may have included a pork stew, wild turkey, corn, and beans.
Author: Robert Tracy McKenzie Publisher: InterVarsity Press ISBN: 0830895663 Category : Religion Languages : en Pages : 235
Book Description
Foreword Book of the Year Award Finalist The Pilgrims' celebration of the first Thanksgiving is a keystone of America's national and spiritual identity. But is what we've been taught about them or their harvest feast what actually happened? And if not, what difference does it make? Through the captivating story of the birth of this quintessentially American holiday, veteran historian Tracy McKenzie helps us to better understand the tale of America's origins—and for Christians, to grasp the significance of this story and those like it. McKenzie avoids both idolizing and demonizing the Pilgrims, and calls us to love and learn from our flawed yet fascinating forebears. The First Thanksgiving is narrative history at its best, and promises to be an indispensable guide to the interplay of historical thinking and Christian reflection on the meaning of the past for the present.
Author: Robyn Gioia Publisher: Rowman & Littlefield ISBN: 156164742X Category : Juvenile Nonfiction Languages : en Pages : 142
Book Description
When most Americans think of the first Thanksgiving, they think of the Pilgrims and the Indians in New England in 1621. But fifty-six years before the Pilgrims celebrated, Spanish explorer Pedro Menendez arrived on the coast of Florida and founded the first North American city, St. Augustine. On September 8, 1565, the Spanish and the native Timucua celebrated with a feast of Thanksgiving. The Spanish most likely offered cocido, a rich stew made with pork, garbanzo beans, and onions. Perhaps the Timucua provided wild turkey or venison, or even alligator or tortoise, along with corn, beans, and squash. Learn about our real first Thanksgiving. Learn about Spain and Florida in the 1560s. And make your own cocido from a recipe provided in this important and groundbreaking book.
Author: Robyn Gioia Publisher: Pineapple Press Inc ISBN: 1561643890 Category : History Languages : en Pages : 50
Book Description
Provides an account of America's first real Thanksgiving, celebrated by the Spanish and the native Timucua in St. Augustine, Florida, in 1565 with a feast that may have included a pork stew, wild turkey, corn, and beans.
Author: Joan Holub Publisher: Penguin ISBN: 0698159470 Category : Juvenile Nonfiction Languages : en Pages : 112
Book Description
Learn more about the history of the feast that started off as a harvest celebration and has now become a national holiday. After their first harvest in 1621, the Pilgrims at Plymouth shared a three-day feast with their Native American neighbors. Of course, the Pilgrims and the Wampanoag didn’t know it at the time, but they were making history.
Author: Robyn Gioia Publisher: Pineapple Press Inc ISBN: 1561644218 Category : Juvenile Nonfiction Languages : en Pages : 50
Book Description
When most Americans think of the first Thanksgiving, they think of the Pilgrims and the Indians in New England in 1621. But 56 years before they celebrated, Spanish explorer Pedro Men'ndez arrived on the coast of Florida and founded the first North American city, St. Augustine. On September 8, 1565, the Spanish and the native Timucua celebrated with a feast of Thanksgiving. The Spanish most likely offered cocido, a rich stew made with pork, and the Timucua may have brought wild turkey, venison, or even alligator, along with corn, beans, and squash. Learn about our real first Thanksgiving. Learn about Spain and Florida in the 1560s. And make your own cocido from a recipe provided in this important and groundbreaking book.
Author: Glenn Alan Cheney Publisher: Glenn Alan Cheney ISBN: 9780979803918 Category : History Languages : en Pages : 291
Book Description
A detailed description of everything that the Pilgrims did between the landing of the Mayflower and the first Thanksgiving a year later. Prologue explains why they left Europe. An epilogue briefly mentions what happened to many of the Pilgrims
Author: Robert Tracy McKenzie Publisher: InterVarsity Press ISBN: 0830825746 Category : Religion Languages : en Pages : 236
Book Description
Veteran historian Robert Tracy McKenzie sets aside centuries of legend and political stylization to present the mixed blessing that was the first Thanksgiving. Like good narrative history, McKenzie's critical account of our Pilgrim ancestors confronts us with our own unresolved issues of national and spiritual identity.
Author: Cayla Bellanger DeGroat Publisher: Lerner Publications TM ISBN: 1728482968 Category : Juvenile Nonfiction Languages : en Pages : 35
Book Description
Thanksgiving is a popular holiday in the US. But many people don't know the true or whole history of the holiday. Readers will learn how Thanksgiving really started and its lasting legacy in the US. Have you ever considered what's missing from history books? In Left Out of History, explore the misunderstood and underexamined past in this engaging series. Compelling photographs and primary sources help bring previously buried history to light. Read WokeTM Books are created in partnership with Cicely Lewis, the Read Woke librarian. Inspired by a belief that knowledge is power, Read Woke Books seek to amplify the voices of people of the global majority (people who are of African, Arab, Asian, and Latin American descent and identify as not white), provide information about groups that have been disenfranchised, share perspectives of people who have been underrepresented or oppressed, challenge social norms and disrupt the status quo, and encourage readers to take action in their community.