Author: Casper LeRoy Jordan
Publisher:
ISBN:
Category : African American librarians
Languages : en
Pages : 13
Book Description
With Twenty-five Carefully Selected Students
Author: Casper LeRoy Jordan
Publisher:
ISBN:
Category : African American librarians
Languages : en
Pages : 13
Book Description
Publisher:
ISBN:
Category : African American librarians
Languages : en
Pages : 13
Book Description
Alumni-in-residence Program
Alumni-in-residence Program
Fourteenth and Fifteenth Annual Alumni-in-residence Programs
Author: University of Michigan. School of Library Science
Publisher:
ISBN:
Category : Library science
Languages : en
Pages : 37
Book Description
Publisher:
ISBN:
Category : Library science
Languages : en
Pages : 37
Book Description
Annual Alumni-in-residence Programs
Fourteenth and Fifteenth Annual Alumni-in-residence Programs
New Serial Titles
Author:
Publisher:
ISBN:
Category : Periodicals
Languages : en
Pages : 1512
Book Description
A union list of serials commencing publication after Dec. 31, 1949.
Publisher:
ISBN:
Category : Periodicals
Languages : en
Pages : 1512
Book Description
A union list of serials commencing publication after Dec. 31, 1949.
New Edition
The President's Report to the Board of Regents for the Academic Year ... Financial Statement for the Fiscal Year
Author: University of Michigan
Publisher:
ISBN:
Category :
Languages : en
Pages : 514
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 514
Book Description
Share + Savor
Author: Kylie Mazon-Chambers
Publisher: Page Street Publishing
ISBN: 1645670147
Category : Cooking
Languages : en
Pages : 314
Book Description
Inspired Spreads to Make Any Moment Special No matter how small your group, any gathering will be even more memorable with a lavish platter overflowing with savory meats and cheese, fresh fruit and inventive apps. In this breathtaking collection from Kylie Mazon-Chambers, you’ll learn how to make and arrange the most gorgeous boards full of finger foods that are equally timeless and inspired. These are not your average charcuterie boards. Kylie’s platters are brimming with indulgent, elegant flavors inspired by her travels from around the world. Whether you're planning a socially distanced outdoor get-together or creating a new kind of date night in, every time you turn to this book you'll find a wealth of delicious choices. Celebrate the taste of warm sunny days with the Summer Seafood Platter with Brown Butter Mini Lobster Rolls and Grilled Oysters with Chipotle-Lime Butter. Savor each bite of the Greek-Inspired Board with Kylie’s amazing Marinated Feta, classic Spanakopita Bites and Sweet and Spicy Tzatziki. Or make Friday nights feel special again with the simple yet elegant Date Night Cheese Board for Two. Kylie walks you step-by-step through each board with detailed prep and arranging instructions to help you get perfect, photo-worthy platter designs. With her tricks for balancing no-prep elements like fruit, cheese and nuts with just a couple of homemade components, you can easily add a special touch to your events that will leave a lasting impression. However you use them, these recipes are guaranteed to lead to many happy evenings savoring delicious, one-of-a-kind spreads with those you love.
Publisher: Page Street Publishing
ISBN: 1645670147
Category : Cooking
Languages : en
Pages : 314
Book Description
Inspired Spreads to Make Any Moment Special No matter how small your group, any gathering will be even more memorable with a lavish platter overflowing with savory meats and cheese, fresh fruit and inventive apps. In this breathtaking collection from Kylie Mazon-Chambers, you’ll learn how to make and arrange the most gorgeous boards full of finger foods that are equally timeless and inspired. These are not your average charcuterie boards. Kylie’s platters are brimming with indulgent, elegant flavors inspired by her travels from around the world. Whether you're planning a socially distanced outdoor get-together or creating a new kind of date night in, every time you turn to this book you'll find a wealth of delicious choices. Celebrate the taste of warm sunny days with the Summer Seafood Platter with Brown Butter Mini Lobster Rolls and Grilled Oysters with Chipotle-Lime Butter. Savor each bite of the Greek-Inspired Board with Kylie’s amazing Marinated Feta, classic Spanakopita Bites and Sweet and Spicy Tzatziki. Or make Friday nights feel special again with the simple yet elegant Date Night Cheese Board for Two. Kylie walks you step-by-step through each board with detailed prep and arranging instructions to help you get perfect, photo-worthy platter designs. With her tricks for balancing no-prep elements like fruit, cheese and nuts with just a couple of homemade components, you can easily add a special touch to your events that will leave a lasting impression. However you use them, these recipes are guaranteed to lead to many happy evenings savoring delicious, one-of-a-kind spreads with those you love.