Author: Sarah L. Fowler
Publisher: IUCN
ISBN: 9782831706504
Category : Business & Economics
Languages : en
Pages : 282
Book Description
The Darwin Elasmobranch Biodiversity Conservation and Management project in Sabah held a three-day international seminar that included a one-day workshop in order to highlight freshwater and coastal elasmobranch conservation issues in the region and worldwide, to disseminate the result of the project to other Malaysian states and countries, and to raise awareness of the importance of considering aspects of elasmobranch biodiversity in the context of nature conservation, commercial fisheries management, and for subsistence fishing communities. These proceedings contain numerous peer-reviewed papers originally presented at the seminar, which cover a wide range of topics, with particular reference to species from freshwater and estuarine habitats. The workshop served to develop recommendations concerning the future prospects of elasmobranch fisheries, biodiversity, conservation and management. This paper records those conclusions, which highlight the importance of elasmobranchs as top marine predators and keystone species, noting that permanent damage to shark and ray populations are likely to have serious and unexpected negative consequences for commercial and subsistence yields of other important fish stocks.
Elasmobranch Biodiversity, Conservation and Management
Author: Sarah L. Fowler
Publisher: IUCN
ISBN: 9782831706504
Category : Business & Economics
Languages : en
Pages : 282
Book Description
The Darwin Elasmobranch Biodiversity Conservation and Management project in Sabah held a three-day international seminar that included a one-day workshop in order to highlight freshwater and coastal elasmobranch conservation issues in the region and worldwide, to disseminate the result of the project to other Malaysian states and countries, and to raise awareness of the importance of considering aspects of elasmobranch biodiversity in the context of nature conservation, commercial fisheries management, and for subsistence fishing communities. These proceedings contain numerous peer-reviewed papers originally presented at the seminar, which cover a wide range of topics, with particular reference to species from freshwater and estuarine habitats. The workshop served to develop recommendations concerning the future prospects of elasmobranch fisheries, biodiversity, conservation and management. This paper records those conclusions, which highlight the importance of elasmobranchs as top marine predators and keystone species, noting that permanent damage to shark and ray populations are likely to have serious and unexpected negative consequences for commercial and subsistence yields of other important fish stocks.
Publisher: IUCN
ISBN: 9782831706504
Category : Business & Economics
Languages : en
Pages : 282
Book Description
The Darwin Elasmobranch Biodiversity Conservation and Management project in Sabah held a three-day international seminar that included a one-day workshop in order to highlight freshwater and coastal elasmobranch conservation issues in the region and worldwide, to disseminate the result of the project to other Malaysian states and countries, and to raise awareness of the importance of considering aspects of elasmobranch biodiversity in the context of nature conservation, commercial fisheries management, and for subsistence fishing communities. These proceedings contain numerous peer-reviewed papers originally presented at the seminar, which cover a wide range of topics, with particular reference to species from freshwater and estuarine habitats. The workshop served to develop recommendations concerning the future prospects of elasmobranch fisheries, biodiversity, conservation and management. This paper records those conclusions, which highlight the importance of elasmobranchs as top marine predators and keystone species, noting that permanent damage to shark and ray populations are likely to have serious and unexpected negative consequences for commercial and subsistence yields of other important fish stocks.
Calculus: Early Transcendentals
Author: James Stewart
Publisher: Cengage Learning
ISBN: 9781337613927
Category : Mathematics
Languages : en
Pages : 0
Book Description
James Stewart's Calculus series is the top-seller in the world because of its problem-solving focus, mathematical precision and accuracy, and outstanding examples and problem sets. Selected and mentored by Stewart, Daniel Clegg and Saleem Watson continue his legacy of providing students with the strongest foundation for a STEM future. Their careful refinements retain Stewart’s clarity of exposition and make the 9th Edition even more useful as a teaching tool for instructors and as a learning tool for students. Showing that Calculus is both practical and beautiful, the Stewart approach enhances understanding and builds confidence for millions of students worldwide. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Publisher: Cengage Learning
ISBN: 9781337613927
Category : Mathematics
Languages : en
Pages : 0
Book Description
James Stewart's Calculus series is the top-seller in the world because of its problem-solving focus, mathematical precision and accuracy, and outstanding examples and problem sets. Selected and mentored by Stewart, Daniel Clegg and Saleem Watson continue his legacy of providing students with the strongest foundation for a STEM future. Their careful refinements retain Stewart’s clarity of exposition and make the 9th Edition even more useful as a teaching tool for instructors and as a learning tool for students. Showing that Calculus is both practical and beautiful, the Stewart approach enhances understanding and builds confidence for millions of students worldwide. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Textural Characteristics of World Foods
Author: Katsuyoshi Nishinari
Publisher: John Wiley & Sons
ISBN: 1119430690
Category : Technology & Engineering
Languages : en
Pages : 422
Book Description
A complete guide to the textural characteristics of an international array of traditional and special foods It is widely recognized that texture has an intrinsic relationship to food preference. A full understanding of its functions and qualities is, therefore, of crucial importance to food technologists and product developers, as well as those working towards the treatment of dysphagia. Textural Characteristics of World Foods is the first book to apply a detailed set of criteria and characteristics to the textures of traditional and popular foods from across the globe. Structuring chapters by region, its authors chart a journey through the textural landscapes of each continent’s cuisines, exploring the complex and symbiotic relationships that exist between texture, aroma, and taste. This innovative text: Provides an overview of the textural characteristics of a wide range of foods Includes descriptions of textures and key points of flavor release Examines the relationships between the texture, taste, and aroma of each food presented Is structured by geographic region Rich with essential insights and important research, Textural Characteristics of World Foods offers all those working in food science and development a better picture of texture and the multifaceted role it can play.
Publisher: John Wiley & Sons
ISBN: 1119430690
Category : Technology & Engineering
Languages : en
Pages : 422
Book Description
A complete guide to the textural characteristics of an international array of traditional and special foods It is widely recognized that texture has an intrinsic relationship to food preference. A full understanding of its functions and qualities is, therefore, of crucial importance to food technologists and product developers, as well as those working towards the treatment of dysphagia. Textural Characteristics of World Foods is the first book to apply a detailed set of criteria and characteristics to the textures of traditional and popular foods from across the globe. Structuring chapters by region, its authors chart a journey through the textural landscapes of each continent’s cuisines, exploring the complex and symbiotic relationships that exist between texture, aroma, and taste. This innovative text: Provides an overview of the textural characteristics of a wide range of foods Includes descriptions of textures and key points of flavor release Examines the relationships between the texture, taste, and aroma of each food presented Is structured by geographic region Rich with essential insights and important research, Textural Characteristics of World Foods offers all those working in food science and development a better picture of texture and the multifaceted role it can play.
The Greatest Guitar Songbook
Author: Hal Leonard Corp.
Publisher: Hal Leonard Corporation
ISBN: 1458426238
Category : Music
Languages : en
Pages : 400
Book Description
(Guitar Collection). This comprehensive collection for all guitarists includes 100 songs in genres from jazz standards, to pop/rock favorites, Motown masterpieces and movie music, to traditional tunes, country numbers and classical pieces. Notation styles include: note-for-note transcriptions (Blue on Black * Give Me One Reason * Sweet Child O' Mine * Wild Thing); Easy Guitar with Notes & TAB (Building a Mystery * Circle of Life * Day Tripper * Fur Elise * Misty * Torn * Walk This Way); Easy Guitar (Boot Scootin' Boogie * I Shot the Sheriff * My Favorite Things * Unchained Melody); Chord Melody Guitar (Alman * Bourree * Estudio); Fingerstyle Guitar (Amazing Grace * Greensleeves * My Heart Will Go On); and Guitar Riffs (Angie * Brown Eyed Girl * Here Comes the Sun * Layla * My Girl); and more!
Publisher: Hal Leonard Corporation
ISBN: 1458426238
Category : Music
Languages : en
Pages : 400
Book Description
(Guitar Collection). This comprehensive collection for all guitarists includes 100 songs in genres from jazz standards, to pop/rock favorites, Motown masterpieces and movie music, to traditional tunes, country numbers and classical pieces. Notation styles include: note-for-note transcriptions (Blue on Black * Give Me One Reason * Sweet Child O' Mine * Wild Thing); Easy Guitar with Notes & TAB (Building a Mystery * Circle of Life * Day Tripper * Fur Elise * Misty * Torn * Walk This Way); Easy Guitar (Boot Scootin' Boogie * I Shot the Sheriff * My Favorite Things * Unchained Melody); Chord Melody Guitar (Alman * Bourree * Estudio); Fingerstyle Guitar (Amazing Grace * Greensleeves * My Heart Will Go On); and Guitar Riffs (Angie * Brown Eyed Girl * Here Comes the Sun * Layla * My Girl); and more!
InDesign Type
Author: Nigel French
Publisher: Adobe Press
ISBN: 0133747336
Category : Computers
Languages : en
Pages : 573
Book Description
Typography is the foundation of graphic design, and the most effective way to be a better designer is to understand type and use it confidently and creatively. This fully updated third edition is a comprehensive guide to creating professional type with Adobe InDesign. It covers micro and macro typography concepts, from understanding the nuance of a single spacing width to efficiently creating long and complex documents. Packed with visual examples, InDesign expert and acclaimed design instructor Nigel French shows not just how to use InDesign’s extensive type features, but why certain approaches are preferable to others, and how to avoid common mistakes. Whether you’re creating a single-page flyer or a thousand-page catalog, whether your documents will be printed or viewed on screen, InDesign Type is an invaluable resource for getting the most out of InDesign’s typographic toolset.
Publisher: Adobe Press
ISBN: 0133747336
Category : Computers
Languages : en
Pages : 573
Book Description
Typography is the foundation of graphic design, and the most effective way to be a better designer is to understand type and use it confidently and creatively. This fully updated third edition is a comprehensive guide to creating professional type with Adobe InDesign. It covers micro and macro typography concepts, from understanding the nuance of a single spacing width to efficiently creating long and complex documents. Packed with visual examples, InDesign expert and acclaimed design instructor Nigel French shows not just how to use InDesign’s extensive type features, but why certain approaches are preferable to others, and how to avoid common mistakes. Whether you’re creating a single-page flyer or a thousand-page catalog, whether your documents will be printed or viewed on screen, InDesign Type is an invaluable resource for getting the most out of InDesign’s typographic toolset.
Study Guide for Stewart's Single Variable Calculus: Early Transcendentals, 7th
Author: James Stewart
Publisher: Cengage Learning
ISBN: 9780840054203
Category : Calculus
Languages : en
Pages : 0
Book Description
For each section of Stewart�s Single Variable text, the Study Guide provides a brief introduction, a short list of concepts to master, as well as summary and focus questions with explained answers. It also contains �Technology Plus� questions, as well as multiple-choice �On Your Own� exam-style questions.
Publisher: Cengage Learning
ISBN: 9780840054203
Category : Calculus
Languages : en
Pages : 0
Book Description
For each section of Stewart�s Single Variable text, the Study Guide provides a brief introduction, a short list of concepts to master, as well as summary and focus questions with explained answers. It also contains �Technology Plus� questions, as well as multiple-choice �On Your Own� exam-style questions.
Functional Foods and Dietary Supplements
Author: Athapol Noomhorm
Publisher: John Wiley & Sons
ISBN: 9781118227879
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
Functional foods are foods which contain bioactive components, either from plant or animal sources, which can have health benefits for the consumer over and above their nutritional value. Foods which have antioxidant or cancer-combating components are in high demand from health conscious consumers: much has been made of the health-giving qualities of fruits and vegetables in particular. Conversely, foods which have been processed are suffering an image crisis, with many consumers indiscriminately assuming that any kind of processing robs food of its “natural goodness”. To date, there has been little examination of the actual effects – whether positive or negative – of various types of food processing upon functional foods. This book highlights the effects of food processing on the active ingredients of a wide range of functional food materials, with a particular focus on foods of Asian origin. Asian foods, particularly herbs, are becoming increasingly accepted and demanded globally, with many Western consumers starting to recognize and seek out their health-giving properties. This book focuses on the extraction of ingredients which from materials which in the West are seen as “alternative” - such as flour from soybeans instead of wheat, or bran and starch from rice – but which have long histories in Asian cultures. It also highlight the incorporation of those bioactive compounds in foods and the enhancement of their bioavailability. Functional Foods and Dietary Supplements: Processing Effects and Health Benefits will be required reading for those working in companies, research institutions and universities that are active in the areas of food processing and agri-food environment. Food scientists and engineers will value the new data and research findings contained in the book, while environmentalists, food regulatory agencies and other food industry personnel involved in functional food production or development will find it a very useful source of information.
Publisher: John Wiley & Sons
ISBN: 9781118227879
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
Functional foods are foods which contain bioactive components, either from plant or animal sources, which can have health benefits for the consumer over and above their nutritional value. Foods which have antioxidant or cancer-combating components are in high demand from health conscious consumers: much has been made of the health-giving qualities of fruits and vegetables in particular. Conversely, foods which have been processed are suffering an image crisis, with many consumers indiscriminately assuming that any kind of processing robs food of its “natural goodness”. To date, there has been little examination of the actual effects – whether positive or negative – of various types of food processing upon functional foods. This book highlights the effects of food processing on the active ingredients of a wide range of functional food materials, with a particular focus on foods of Asian origin. Asian foods, particularly herbs, are becoming increasingly accepted and demanded globally, with many Western consumers starting to recognize and seek out their health-giving properties. This book focuses on the extraction of ingredients which from materials which in the West are seen as “alternative” - such as flour from soybeans instead of wheat, or bran and starch from rice – but which have long histories in Asian cultures. It also highlight the incorporation of those bioactive compounds in foods and the enhancement of their bioavailability. Functional Foods and Dietary Supplements: Processing Effects and Health Benefits will be required reading for those working in companies, research institutions and universities that are active in the areas of food processing and agri-food environment. Food scientists and engineers will value the new data and research findings contained in the book, while environmentalists, food regulatory agencies and other food industry personnel involved in functional food production or development will find it a very useful source of information.
The Practical Writer with Readings
Author: Edward P. Bailey
Publisher: Cengage Learning
ISBN: 9780155052987
Category : College readers
Languages : en
Pages : 0
Book Description
The Practical Writer with Readings provides both developmental and first-year composition students with a step-by-step approach to writing, from the one-paragraph essay to the five-paragraph essay to the research paper.
Publisher: Cengage Learning
ISBN: 9780155052987
Category : College readers
Languages : en
Pages : 0
Book Description
The Practical Writer with Readings provides both developmental and first-year composition students with a step-by-step approach to writing, from the one-paragraph essay to the five-paragraph essay to the research paper.
Single Variable Calculus
Author: James Stewart
Publisher:
ISBN: 9780357042915
Category :
Languages : en
Pages : 992
Book Description
SINGLE VARIABLE CALCULUS provides you with the strongest foundation for a STEM future. James Stewart's Calculus series is the top-seller in the world because of its problem-solving focus, mathematical precision and accuracy, and outstanding examples and problem sets. Selected and mentored by Stewart, Daniel Clegg and Saleem Watson continue his legacy and their careful refinements retain Stewart's clarity of exposition and make the 9th edition an even more usable learning tool. The accompanying WebAssign includes helpful learning support and new resources like Explore It interactive learning modules. Showing that Calculus is both practical and beautiful, the Stewart approach and WebAssign resources enhance understanding and build confidence for millions of students worldwide.
Publisher:
ISBN: 9780357042915
Category :
Languages : en
Pages : 992
Book Description
SINGLE VARIABLE CALCULUS provides you with the strongest foundation for a STEM future. James Stewart's Calculus series is the top-seller in the world because of its problem-solving focus, mathematical precision and accuracy, and outstanding examples and problem sets. Selected and mentored by Stewart, Daniel Clegg and Saleem Watson continue his legacy and their careful refinements retain Stewart's clarity of exposition and make the 9th edition an even more usable learning tool. The accompanying WebAssign includes helpful learning support and new resources like Explore It interactive learning modules. Showing that Calculus is both practical and beautiful, the Stewart approach and WebAssign resources enhance understanding and build confidence for millions of students worldwide.
Book of Alisha
Author: Rachel Green Notebook
Publisher:
ISBN: 9781689578714
Category :
Languages : en
Pages : 122
Book Description
Alisha Journal. A beautiful, elegant, bold, & personalized notebook with the name Alisha. An Appreciation Gift of 120 Cream Pages Lined Writing Journal Notebook with Personalized Name. Can be used as a Diary or Notepad to write in. Makes a great gift for an Alisha in your life such as a mother, sister, grandmother, cousin, best friend, bridesmaid, teacher, graduation, birthday, wedding. Perfect for taking notes, jotting lists, doodling, brainstorming, prayer and meditation journaling, writing in as a diary, or giving as a gift. Not too thick & not too thin, so it's a great size to throw in your purse or bag. SIZE: 6" X 9" PAPER: Lightly Lined on Cream Paper PAGES: 120 Pages (60 Sheets Front/Back) COVER: Soft Cover (Matte) Search Book of NAME Journal on Amazon.
Publisher:
ISBN: 9781689578714
Category :
Languages : en
Pages : 122
Book Description
Alisha Journal. A beautiful, elegant, bold, & personalized notebook with the name Alisha. An Appreciation Gift of 120 Cream Pages Lined Writing Journal Notebook with Personalized Name. Can be used as a Diary or Notepad to write in. Makes a great gift for an Alisha in your life such as a mother, sister, grandmother, cousin, best friend, bridesmaid, teacher, graduation, birthday, wedding. Perfect for taking notes, jotting lists, doodling, brainstorming, prayer and meditation journaling, writing in as a diary, or giving as a gift. Not too thick & not too thin, so it's a great size to throw in your purse or bag. SIZE: 6" X 9" PAPER: Lightly Lined on Cream Paper PAGES: 120 Pages (60 Sheets Front/Back) COVER: Soft Cover (Matte) Search Book of NAME Journal on Amazon.