Author: Julian Quentin Lynd
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 26
Book Description
Alfalfa Yield Response to Potassium, Calcium and Magnesium Levels with Three Soil Types
Author: Julian Quentin Lynd
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 26
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 26
Book Description
Alfalfa Yield and Composition as Affected by Soil Calcium, Magnesium and Potassium at Three Phosphorus Levels
Productivity and Profitability of Alfalfa in Response to Phosphorus and Potassium in Association with Calcium and Magnesium and Harvest Management
Author: Michael Baidoo
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 230
Book Description
Phosphorus (P) and potassium (K) have been well documented as key essential nutrients to increase alfalfa (Medicago sativa L.) production. However, other interrelated factors including cultivar, harvesting schedules, and relative levels of soil K, calcium (Ca), and magnesium (Mg) can influence response of alfalfa to P and K. With the current increasing trend of fertilizer prices and under conditions of nutrient availability and uptake, productivity and profitability of alfalfa in response to P and K applications is yet to be further explored. Five different experiments were conducted to (a) determine the influence of K, cultivar, and harvest time on productivity of new alfalfa stands, (b) evaluate K and harvest time effects on forage production of old alfalfa stands, (c) investigate the impacts of P and K in association with Ca and Mg, and harvest management on alfalfa, (d) ascertain the impacts of P and K in combinations with Ca and Mg, and harvest management on alfalfa under controlled environments, and (e) assess the economic returns of P, K, Ca, and Mg fertilization on alfalfa under different harvest systems. Treatments were (a) Field study one: four K rates (0, 56, 112, and 168 kg K2O ha−1), two cultivars (“Hi-Gest 360”; “AFX 457”), and two harvest times (early harvest, late bud to early [10%] bloom; late harvest, 7 days after early harvest) with four replications, (b) Field study two: six K rates (0, 56, 112, 168, 224, and 280 kg K2O ha−1) and two harvest times (early harvest, late bud to early [10%] bloom; late harvest, 7 days after early harvest) with four replications, (c) Field study three: 18 selected combinations rates of three P (0, 34, and 67 kg P2O5 ha−1), three K (0, 168, and 336 kg K2O ha−1), two Ca (0 and 560 kg CaO ha−1), and two Mg (0 and 56 kg MgO ha−1); and two harvest times (early harvest, late bud to early [10%] bloom; late harvest, 7 days after early harvest) with three replications; and (d) Greenhouse study: six selected combinations rates of two P (0 and 67 kg P2O5 ha−1), two K (0 and 336 kg K2O ha−1), three Ca (0, 4483, and 8967 kg CaO ha−1), and three Mg (0, 448, and 897 kg MgO ha−1); and two harvest times (early harvest [30 to 40 growth days], late harvest [7 days after early harvest]) with five replications. For each study, the respective treatments were organized in factorial arrangement in a randomized complete block design. For new alfalfa stands, there was a linear (P
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 230
Book Description
Phosphorus (P) and potassium (K) have been well documented as key essential nutrients to increase alfalfa (Medicago sativa L.) production. However, other interrelated factors including cultivar, harvesting schedules, and relative levels of soil K, calcium (Ca), and magnesium (Mg) can influence response of alfalfa to P and K. With the current increasing trend of fertilizer prices and under conditions of nutrient availability and uptake, productivity and profitability of alfalfa in response to P and K applications is yet to be further explored. Five different experiments were conducted to (a) determine the influence of K, cultivar, and harvest time on productivity of new alfalfa stands, (b) evaluate K and harvest time effects on forage production of old alfalfa stands, (c) investigate the impacts of P and K in association with Ca and Mg, and harvest management on alfalfa, (d) ascertain the impacts of P and K in combinations with Ca and Mg, and harvest management on alfalfa under controlled environments, and (e) assess the economic returns of P, K, Ca, and Mg fertilization on alfalfa under different harvest systems. Treatments were (a) Field study one: four K rates (0, 56, 112, and 168 kg K2O ha−1), two cultivars (“Hi-Gest 360”; “AFX 457”), and two harvest times (early harvest, late bud to early [10%] bloom; late harvest, 7 days after early harvest) with four replications, (b) Field study two: six K rates (0, 56, 112, 168, 224, and 280 kg K2O ha−1) and two harvest times (early harvest, late bud to early [10%] bloom; late harvest, 7 days after early harvest) with four replications, (c) Field study three: 18 selected combinations rates of three P (0, 34, and 67 kg P2O5 ha−1), three K (0, 168, and 336 kg K2O ha−1), two Ca (0 and 560 kg CaO ha−1), and two Mg (0 and 56 kg MgO ha−1); and two harvest times (early harvest, late bud to early [10%] bloom; late harvest, 7 days after early harvest) with three replications; and (d) Greenhouse study: six selected combinations rates of two P (0 and 67 kg P2O5 ha−1), two K (0 and 336 kg K2O ha−1), three Ca (0, 4483, and 8967 kg CaO ha−1), and three Mg (0, 448, and 897 kg MgO ha−1); and two harvest times (early harvest [30 to 40 growth days], late harvest [7 days after early harvest]) with five replications. For each study, the respective treatments were organized in factorial arrangement in a randomized complete block design. For new alfalfa stands, there was a linear (P
Some Effects of Nutrients on Growth and Mineral Composition of Alfalfa and Tomatoes on Four Michigan Sandy Soils
Author: Leslie Warren Tobin
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 136
Book Description
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 136
Book Description
The Effect of Different Ratios of Potassium to Magnesium on the Yield and Potassium and Magnesium Content of Alfalfa
Author: Clifford Newell Nolan
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 104
Book Description
Abstracts of Recent Published Material on Soil and Water Conservation
Author:
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 656
Book Description
Abstracts for Dec. 1954- issued in the Agricultural Research Service's series ARS-41.
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 656
Book Description
Abstracts for Dec. 1954- issued in the Agricultural Research Service's series ARS-41.
A Study of the Relation Between the Supply of Potassium and Other Nutrient Elements in Several Michigan Soil Types and the Growth of Alfalfa and Field Beans
Author: Kirkpatrick Lawton
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 302
Book Description
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 302
Book Description
Effect of Rate and Frequency of Potassium and Phosphorus Applications on the Yield and the Potassium and Phosphorus Contents of Alfalfa
Author: Tung-ming Lai
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 196
Book Description
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 196
Book Description
Lime and Fertilizer Incorporation in Spencer Soils for Alfalfa Production [I.]
Author: James R. Love
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 158
Book Description
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 158
Book Description
Effect of Soil Acidity and Exchangeable Potassium on Alfalfa Yield
Author: Conrad C. Olsen
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 166
Book Description
Publisher:
ISBN:
Category : Alfalfa
Languages : en
Pages : 166
Book Description