Author: Ministry of Agriculture of the Czech Republic
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Agriculture in the Czech Republic
Author: Ministry of Agriculture of the Czech Republic
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
Book Description
Food and Agriculture in the Czech Republic
Author: Csaba Csáki
Publisher: World Bank Publications
ISBN: 9780821345023
Category : Technology & Engineering
Languages : en
Pages : 124
Book Description
"Becoming a member of the European Union is one of the most important objectives of the Czech Republic for the coming years, both for the government, and for the Czech society as a whole." With the exception of a few traditional Czech products, the Czech Republic is not a major exporter of agricultural goods due to its land-locked position and relatively poor product differentiation. Since the "velvet revolution" in 1989, agricultural production has declined. To conform to European Union standards for accession, the Czech Republic needs to make some adjustments. This report reviews the current state of Czech agriculture and agro-industry in the context of EU accession. It analyzes institutional reforms and their actual impacts and proposes a series of adjustments to complete the reforms in the agricultural sector. This report is intended for agricultural scientists, public officials, agricultural and agro-industrial leaders, and researchers interested in the transformation of agriculture in the transition economies and in issues pertaining to accession of Central and East European candidate countries to the European Union.
Publisher: World Bank Publications
ISBN: 9780821345023
Category : Technology & Engineering
Languages : en
Pages : 124
Book Description
"Becoming a member of the European Union is one of the most important objectives of the Czech Republic for the coming years, both for the government, and for the Czech society as a whole." With the exception of a few traditional Czech products, the Czech Republic is not a major exporter of agricultural goods due to its land-locked position and relatively poor product differentiation. Since the "velvet revolution" in 1989, agricultural production has declined. To conform to European Union standards for accession, the Czech Republic needs to make some adjustments. This report reviews the current state of Czech agriculture and agro-industry in the context of EU accession. It analyzes institutional reforms and their actual impacts and proposes a series of adjustments to complete the reforms in the agricultural sector. This report is intended for agricultural scientists, public officials, agricultural and agro-industrial leaders, and researchers interested in the transformation of agriculture in the transition economies and in issues pertaining to accession of Central and East European candidate countries to the European Union.
Agriculture of the Czech Republic
Agriculture in the Czech Republic
Author: Eugenie Linková
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48
Book Description
Basic Principles of the Agricultural Policy of the Government of the Czech Republic Up to 1995 and for a Further Period
Author: Czech Republic. Ministerstvo zemědělství
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 118
Book Description
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 118
Book Description
Food and Agriculture in the Czech Republic
Author: Csaba Csáki
Publisher: World Bank Group
ISBN: 9786610006212
Category : Agriculture
Languages : en
Pages : 91
Book Description
The study reviews the share of agriculture in the Czech economy, which has diminished significantly since 1989. Two opposing trends are analyzed: a) a reduction in the agricultural production; and, b) a recovery in the Gross Domestic Product (GDP) between 1994-1996, after a sharp contraction in the first years of transition, with the share of agricultural employment dropping by half in 1997. Such reduction, however, facilitated by new opportunities in non-agricultural activities, resulted in improved agricultural labor productivity. The report indicates that while, a marked slow-down in agricultural production exists, a slow switch from animal production to crop production is being experienced. The status of sectoral reforms as of 1989 is examined, focusing on three categories of institutional reforms, and their impacts: 1) the creation of a macro-framework and incentives for producers, processors, and traders; 2) the privatization of major means of production - primary agriculture, agro-processing, and, input supply; and 3) the changes in institutions and regulations aimed at enhancing market development. A series of adjustments are proposed for the completion of reforms in the areas of financial consolidation of farms, privatization of state-owned land, competitiveness, and, development of a market institutional framework, envisaging the transformation for accession to the European Union.
Publisher: World Bank Group
ISBN: 9786610006212
Category : Agriculture
Languages : en
Pages : 91
Book Description
The study reviews the share of agriculture in the Czech economy, which has diminished significantly since 1989. Two opposing trends are analyzed: a) a reduction in the agricultural production; and, b) a recovery in the Gross Domestic Product (GDP) between 1994-1996, after a sharp contraction in the first years of transition, with the share of agricultural employment dropping by half in 1997. Such reduction, however, facilitated by new opportunities in non-agricultural activities, resulted in improved agricultural labor productivity. The report indicates that while, a marked slow-down in agricultural production exists, a slow switch from animal production to crop production is being experienced. The status of sectoral reforms as of 1989 is examined, focusing on three categories of institutional reforms, and their impacts: 1) the creation of a macro-framework and incentives for producers, processors, and traders; 2) the privatization of major means of production - primary agriculture, agro-processing, and, input supply; and 3) the changes in institutions and regulations aimed at enhancing market development. A series of adjustments are proposed for the completion of reforms in the areas of financial consolidation of farms, privatization of state-owned land, competitiveness, and, development of a market institutional framework, envisaging the transformation for accession to the European Union.
Review of Agricultural Policies
Author:
Publisher: OECD
ISBN:
Category : Political Science
Languages : en
Pages : 312
Book Description
Publisher: OECD
ISBN:
Category : Political Science
Languages : en
Pages : 312
Book Description
Agriculture of the Czech Republic, Hungary and Poland in perspective of joining common agricultural policy - with some fiscal remarks
Author: Katarzyna Zawalińska
Publisher:
ISBN: 9788371781551
Category :
Languages : en
Pages : 88
Book Description
Publisher:
ISBN: 9788371781551
Category :
Languages : en
Pages : 88
Book Description
Food and Agriculture in the Czech Republic: from a Velvet Transition to the Challenges of Eu Accession
Author: Csaba Csaki
Publisher: World Bank Group
ISBN: 9781280006210
Category : Business & Economics
Languages : en
Pages : 91
Book Description
The study reviews the share of agriculture in the Czech economy, which has diminished significantly since 1989. Two opposing trends are analyzed: a) a reduction in the agricultural production; and, b) a recovery in the Gross Domestic Product (GDP) between 1994-1996, after a sharp contraction in the first years of transition, with the share of agricultural employment dropping by half in 1997. Such reduction, however, facilitated by new opportunities in non-agricultural activities, resulted in improved agricultural labor productivity. The report indicates that while, a marked slow-down in agricultural production exists, a slow switch from animal production to crop production is being experienced. The status of sectoral reforms as of 1989 is examined, focusing on three categories of institutional reforms, and their impacts: 1) the creation of a macro-framework and incentives for producers, processors, and traders; 2) the privatization of major means of production - primary agriculture, agro-processing, and, input supply; and 3) the changes in institutions and regulations aimed at enhancing market development. A series of adjustments are proposed for the completion of reforms in the areas of financial consolidation of farms, privatization of state-owned land, competitiveness, and, development of a market institutional framework, envisaging the transformation for accession to the European Union.
Publisher: World Bank Group
ISBN: 9781280006210
Category : Business & Economics
Languages : en
Pages : 91
Book Description
The study reviews the share of agriculture in the Czech economy, which has diminished significantly since 1989. Two opposing trends are analyzed: a) a reduction in the agricultural production; and, b) a recovery in the Gross Domestic Product (GDP) between 1994-1996, after a sharp contraction in the first years of transition, with the share of agricultural employment dropping by half in 1997. Such reduction, however, facilitated by new opportunities in non-agricultural activities, resulted in improved agricultural labor productivity. The report indicates that while, a marked slow-down in agricultural production exists, a slow switch from animal production to crop production is being experienced. The status of sectoral reforms as of 1989 is examined, focusing on three categories of institutional reforms, and their impacts: 1) the creation of a macro-framework and incentives for producers, processors, and traders; 2) the privatization of major means of production - primary agriculture, agro-processing, and, input supply; and 3) the changes in institutions and regulations aimed at enhancing market development. A series of adjustments are proposed for the completion of reforms in the areas of financial consolidation of farms, privatization of state-owned land, competitiveness, and, development of a market institutional framework, envisaging the transformation for accession to the European Union.
Impacts of Potential Climate Change on Agriculture on the Czech Republic
Author: Rudolf Brázdil
Publisher:
ISBN: 9788085813319
Category : Meteorology, Agricultural
Languages : en
Pages : 145
Book Description
Publisher:
ISBN: 9788085813319
Category : Meteorology, Agricultural
Languages : en
Pages : 145
Book Description