Transforming Agriculture in Taiwan PDF Download

Author: Joseph A. Yager
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 328

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Author: Joanna Boestel
Publisher: Routledge
ISBN: 1134682751
Category : Social Science
Languages : en
Pages : 271

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A comparative study which describes and analyses the contribution of agriculture to the economies of East Asia. Until now, little attention has been paid to the agricultural sector which actually underpins industrial and commercial development. Recently, this sector has become the focus of increasingly bitter economic disputes, especially over protection and the use of import tariffs. A comparative framework is used, employing case studies from Japan, Taiwan and South Korea to highlight both the common characteristics of agriculture's role in East Asian development, and features particular to the political economy of agriculture in each country.

Author:
Publisher:
ISBN:
Category : Taiwan
Languages : en
Pages : 0

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Author: Sylvia Chan
Publisher: Cambridge University Press
ISBN: 9780521004985
Category : Business & Economics
Languages : en
Pages : 288

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ATSEA: Owen reserve.

Author: J. Megan Greene
Publisher: Routledge
ISBN: 1134125895
Category : Political Science
Languages : en
Pages : 351

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Book Description
Throughout the twentieth century Taiwan was viewed as a model - whether in terms of a model colony, a model China or a development model. This perception was based on the notion of Taiwan undergoing an economic miracle and political developments. Yet much of Taiwan’s history is unique and may not be readily replicable elsewhere. Written by an impressive line up of contributors from the US, UK, Taiwan, France and Hong Kong, this book analyzes Taiwan’s economic and political achievements, and asks whether it is possible to identify through the experience of a single nation – Taiwan – the makings of a replicable model. This book will appeal to students and scholars of Taiwan, political economy, and Asia-Pacific regional development issues.

Author: United States. Naval Operations Office (Navy Department)
Publisher:
ISBN:
Category :
Languages : en
Pages : 140

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Author: Gilad James, PhD
Publisher: Gilad James Mystery School
ISBN: 6562887054
Category : History
Languages : en
Pages : 91

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Book Description
Taiwan is a small island located in Eastern Asia, between the South China Sea and the East China Sea. It is officially known as the Republic of China and has a population of over 23 million people. Taiwan is known for its beautiful landscapes, friendly people, and vibrant culture. The economy is largely based on manufacturing and exports, with electronics being the largest sector. Taiwan is also known for its food, with a variety of dishes influenced by the cultures of China, Japan, and Southeast Asia. While Taiwan is a small island, it has a rich and complex history. Originally inhabited by Austronesian tribes, it was colonized by the Dutch in the 17th century and later ruled by the Qing Dynasty of China. In 1895, Taiwan was ceded to Japan, who controlled the island until the end of World War II. After the war, Taiwan was returned to China, but in 1949, the communist party won the Chinese Civil War and established the People's Republic of China on the mainland. The Nationalist government fled to Taiwan and established the Republic of China, which continues to govern the island today. While Taiwan has faced challenges related to its political status and relationship with China, it has emerged as a prosperous and democratic nation with a unique identity and culture.

Author: Rui Li
Publisher: Springer Nature
ISBN: 9811679169
Category : Nature
Languages : en
Pages : 557

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Book Description
This book focuses on soil and water conservation at global scale. It is a serious environmental problem that will threaten the socio-economic well-being of the majority of global population in future. The book examines the current situation of land degradation in multiple regions of the world and offers alternative approaches to solve the problems through sharing advanced technologies and lessons learned. It provides comprehensive assessment on characteristics, level and effect of degradation in different regions. It’s a highly informative reference both for researchers and graduate students.

Author: Norman Uphoff
Publisher: Createspace Independent Publishing Platform
ISBN: 9781515022053
Category :
Languages : en
Pages : 222

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Book Description
The System of Rice Intensification, known as SRI, is a management strategy for crop improvement. Its ideas, insights and practices are based on scientifically validated knowledge for increasing the production of not only irrigated rice but of other crops as well. SRI represents a paradigm shift in agricultural thinking and practice toward agroecological farming that can be used by even the poorest smallholding farmers in ecologically fragile regions of the world to achieve food security in the face of the climate-change challenges ahead. When the author Norman Uphoff first learned about SRI in Madagascar in 1993, this production system which offered higher yields with reduced inputs seemed implausible to him. But the professor put aside his skepticism after seeing farmers who had been getting rice yields of just two tons per hectare produce four times more rice-for three years in a row-on their very poor soils, not changing their varieties or relying on agrochemical inputs, and using less water. Now, he's helping to disseminate this dramatically effective methodology with this accessible, easy-to-use sourcebook. It offers explanations, research references, vivid pictures, and concrete examples of the award-winning SRI methodology to anyone interested in the development of practicable sustainable food systems. Now, he's helping to disseminate this revolutionary methodology with this accessible, easy-to-use primer. It offers explanations, resources, and concrete examples of the award-winning SRI to anyone interested in the development of practicable sustainable food systems.

Author: Clarence H. Danhof
Publisher: Harvard University Press
ISBN: 9780674107700
Category : Business & Economics
Languages : en
Pages : 346

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Book Description
American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.